Recipes
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Butterfly Pea Flaxseed Soft European
Learn how to cook Butterfly Pea Flaxseed Soft European with Baking and Good looks.
Baking Good looks -
Bean paste green dumpling
When I saw Ai Qing for the first time on a trip, I picked some of it back and made it into green dumplings. The ones bought outside were too bad and sticky to the teeth. The green dumplings I made were more delicious, waxy and chewy than the ones I bought
Snacks children -
Reunion and reunion---auspicious meatballs
Learn how to cook Reunion and reunion---auspicious meatballs with Staple food and Hot dishes.
Staple food Hot dishes -
Grilled cold noodles
Learn how to cook Grilled cold noodles with Snacks and Dry cold noodles.
Snacks Dry cold noodles -
Lotus Root Pork Ribs Soup
Winter is coming, so let’s moisten ourselves with a bowl of soup.
Soups Home cooking -
Stuffed Pork with Mushrooms
Learn how to cook Stuffed Pork with Mushrooms with Hot dishes and Home cooking.
Hot dishes Home cooking -
Casserole Pig Trotter Soup
When the weather is cold, you should eat casserole with pig's trotters. Casserole with pig's trotters is a very homely dish. It is served with a variety of fresh vegetables, the meat is delicious, and the soup is also very nutritious.
Soups Home cooking -
Braised lamb chops
In the cold winter, it’s a happy reunion. A pot of warm braised lamb chops will definitely warm up the New Year’s Eve dinner
Hot dishes old man -
Pork Ribs and Pot Rice
【Guoguo Mama ❤Food Complementary Sharing💕】Pork Ribs Pot Rice Reference Age: Suitable for 18 months+ 🍄Ingredients to prepare: rice, ribs, carrots, potatoes, green onions. 1⃣️Soak the rice for one hour in advance. 2⃣️Add starch, oyster sauce, soy sauce and lemon juice to the ribs and marinate for half an hour in advance. 3⃣️Pour black sesame walnut oil into the pot and heat the pan, add the marinated ribs and prepared carrot slices, add potato cubes and soup and simmer until cooked until ready. 4⃣️Heat the pot again, coat the casserole with black sesame and walnut oil, pour in the soaked rice and cook over low heat. Add all the ingredients into the casserole and simmer over low heat for ten minutes. Keep turning the casserole during the cooking process so that the rice will be evenly heated. Finally, sprinkle with oyster and black sesame powder, and the fragrant pork ribs pot rice is ready!
Staple food Home cooking -
Stir-fried bean sprouts with scallops
The sixty-year-old turtle eats a lot of shellfish, so I didn’t take pictures every time, so I had to take a picture this time because it’s so delicious. Very fresh and sweet, and easy to make. My baby loves to eat. Once I made some and put them on a small table, and this guy actually stood there and ate them. He looked super cute. Unfortunately, I didn’t take any pictures. This time he saw me taking pictures and told me that BB wanted to eat sixty. This kid also knows that this is sixty
Hot dishes Home cooking -
Plum meat and potatoes stewed
Fresh potatoes are on the market, and small ones cost 70 cents a pound. My favorite is stewed fresh potatoes. They are so delicious. Because my father-in-law hates stewed potatoes, my husband’s family almost never makes stewed potatoes. Even my husband doesn’t like stewed potatoes, so they put a few kidney beans in it for him.
Hot dishes Home cooking -
Black sesame peanut cake, the aroma of black sesame and peanuts are intertwined, soft, glutinous, sweet and super delicious.
Today I will make a super simple black sesame peanut cake. The aroma of black sesame and peanuts are intertwined to outline a strong flavor. When chewing, the aroma of black sesame and the richness of peanuts merge in the mouth, like a symphony of taste, which makes people intoxicated.
Snacks Black sesame paste powder -
One mouthful of a round, white fat man - glutinous rice cake with sesame filling
The night before yesterday, I suddenly wanted to eat glutinous rice cakes. The texture is soft and glutinous, sweet but not greasy, and coupled with the coconut aroma of the coconut coating, it is really delicious. After saying this, I took out my mobile phone to check how to make glutinous rice cakes. There are various fillings and methods. I used whatever fillings I happened to have at home. I was trying to figure out what other fillings I could make at home, but there was no purple sweet potato, mango or red bean. . Hey, aren’t there still a few packs of the southern black sesame paste I bought before that I haven’t eaten yet? ! It’s God’s help that I can eat glutinous rice cakes hehe. Now that the filling is done, let’s see how to make it and summarize the two methods. One is to stir the glutinous rice flour into a paste, steam it over water and then wrap the filling. The other is to wrap the filling, steam it over water and take it out of the pan while it is hot. Then roll a layer of coconut paste on it. The former needs to be done before the dough is cold, otherwise the coconut paste will not be very hot to wrap, so I chose the latter. Without further ado, here is a recipe, just out of the oven, pick it up quickly^ε^
Snacks Common dishes -
Narcissus
Narcissus is born lonely, with inherent melancholy, but during the Spring Festival, it symbolizes reunion and longing. The small jade is exquisite, and the pure flowers are otherworldly, selflessly leaving beauty in the world. Narcissus has green leaves, draws out its graceful flower arrows, and blooms noble and elegant flowers with snow-white petals and goose-yellow stamens. Looking from a distance, it looks like a graceful fairy. Use yam, orange juice, and honey to make a cold dish shaped like a narcissus. At the end of the year and the beginning of the new year, I wish our friends in Meitian a happy family reunion and all the best!
Private kitchen children -
Xuanxin cake
Learn how to cook Xuanxin cake with Snacks and Afternoon tea.
Snacks Afternoon tea -
Pumpkin apple puree
Learn how to cook Pumpkin apple puree with Soups and Home cooking.
Soups Home cooking -
Tofu mixed with green onions
Learn how to cook Tofu mixed with green onions with Cold dishes and Home cooking.
Cold dishes Home cooking -
Fish head soup
The secret to making fish head soup white and thick☺️Have you learned it😘.
Soups Home cooking