Recipes
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Flowering purple sweet potato cake
This purple sweet potato steamed cake recipe is very easy to make. You don’t need to knead the dough with your hands, just stir it with chopsticks. The steamed steamed steamed cake is fluffy, soft, and elastic. Adding purple sweet potato puree makes it look good and nutritious!
Staple food Pasta -
Bacon and Enoki Mushroom Rolls
With an oven, this dish becomes easy.
Private kitchen Bacon -
Green pepper and potato shreds
In the scorching heat of midsummer, people often have a poor appetite. Shredded potatoes can be made into spicy and sour flavors, crisp and refreshing, and both adults and children like to eat it.
Hot dishes Home cooking -
fruit cake
Learn how to cook fruit cake with Baking and Butter.
Baking Butter -
Okra and shrimp balls
Okra is rich in vitamins and minerals, which is very helpful in enhancing the body's ability to prevent and fight cancer. The sticky liquid substance in the tender okra fruit contains polysaccharides such as pectin and mucopolysaccharides, which can enhance the body's resistance and maintain the smoothness of the joint membrane and serosa in the human joint cavity. Finally, okra has high water content, very little fat, and is rich in vitamin C and dietary fiber. It can also make the skin white and white, making it very suitable for women who want to beautify and lose weight.
Hot dishes Little fresh -
black spider
Halloween funny platter: black spider. Do you still dare to eat? 😀
Quick dishes Grapes -
Coco fancy steamed buns
Learn how to cook Coco fancy steamed buns with Pasta and Cocoa powder.
Pasta Cocoa powder -
Baby loofah egg yolk cake
Learn how to cook Baby loofah egg yolk cake with Staple food and Pasta.
Staple food Pasta -
Mushroom - barbecue flavor
Learn how to cook Mushroom - barbecue flavor with Hot dishes and Home cooking.
Hot dishes Home cooking -
Cold side dishes
Learn how to cook Cold side dishes with Cold dishes and Side dishes.
Cold dishes Side dishes -
Ten bacon rice dumplings
Learn how to cook Ten bacon rice dumplings with Snacks and Glutinous rice.
Snacks Glutinous rice -
Pork belly and cabbage stew
Learn how to cook Pork belly and cabbage stew with Hot dishes and Home cooking.
Hot dishes Home cooking -
【Grilled Sand Clams】---The most authentic way to make clams
The sand clam is a clam that lives in the mud of shallow seas. The shell is large, slightly triangular, and thin. The top of the shell is located slightly in front of the middle of the shell. The ventral edge is round. The surface of the shell has a shiny yellow-brown skin, the top is lavender, and the growth lines are fine and obvious. The inner surface of the shell is lavender, and the top of the shell is darker in color. It lives in the subtidal zone and fine sandy beaches of shallow seas. Sand clam, as the name suggests, the biggest characteristic of this clam is that it contains a lot of sand. Many people don't like to eat this clam because they think it irritates their teeth. In fact, there is a secret to getting the sand clams to vomit out the sand in their stomachs. After buying the sand clams, mix it with clean water and an appropriate amount of salt to make sea water with a suitable saltiness. Add a few drops of sesame oil, then put the sand clams into the water and soak them without stirring. After half a day, there will be no sand or mud in the sand clams' stomachs. The processed sand clams taste very delicious. My favorite way is to steam or bake them. You don’t need to add any extra seasonings. Just bake or steam them directly. This can preserve the original flavor of the clam meat to the maximum extent. A plate of brown clams with a slightly open mouth and a delicious smell rising up. The soup is milky white and the meat is particularly delicate. When eating, use the clam shell to scoop up the milky white soup and eat it together. The taste is very, very delicious. It really fulfills the saying that after eating clam meat, all tastes will be lost!
BBQ Home cooking -
Purple sweet potato, pumpkin and black rice porridge
Purple sweet potato and pumpkin are rich in nutrients. Together with black rice and millet, it is a porridge especially suitable for babies. Prepare the ingredients at night and cook it quickly in the morning.
Staple food Porridge -
Moss Cake
Learn how to cook Moss Cake with Baking and Blueberry jam.
Baking Blueberry jam -
Curry fish balls
Curry fish balls are a favorite snack among Hong Kong people. Maybe Zhongshan is not far from Hong Kong, so a lot of Hong Kong’s food culture has been transmitted here. For example, pineapple oil (bread), cart noodles, egg wafers, fish egg powder, etc. This fish egg is delicious and the steps are simple. The afternoon tea is superb! This curry soup can not only be filled with fish eggs, but also cabbage, etc., and even noodles can be added, it will still be delicious!
Hot dishes Curry cubes -
Full of energy✅Black sesame egg soft cake ❤️Kuaishou breakfast omelette batter cake
The day's plan is in the morning. Get up ten minutes early and cook a simple and heartwarming breakfast for your family. You will be full of happiness❤️❤️ Egg soft pancakes are nutritious and easy to make. They are very popular among all the family members. Pair them with a glass of milk, fry homemade luncheon meat, a few fruits and nuts. A beautiful meal to start a day filled with energy💯💯💯💯
Pasta Home cooking -
Nourishing yin and moisturizing the lungs in autumn - Tremella, Lotus Seed and Snow Pear Soup
Learn how to cook Nourishing yin and moisturizing the lungs in autumn - Tremella, Lotus Seed and Snow Pear Soup with Soup and Home cooking.
Soup Home cooking