Recipes
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Stir-fried Suzhou Green
Learn how to cook Stir-fried Suzhou Green with Hot dishes and Home cooking.
Hot dishes Home cooking -
New Year’s dessert of glutinous rice and red dates with a smile
The New Year's bell is getting closer day by day; in the New Year, after a busy year, everyone gathers together to have fun; so how can we miss the glutinous rice dates on the New Year's table? We call it a smile, is it more in line with the meaning of the New Year? I wish everyone a happy and healthy new year~~
Snacks Home cooking -
Milky Red Date Rice Cake
Learn how to cook Milky Red Date Rice Cake with pastries and Egg.
pastries Egg -
Cranberry Angel Food Cake
In the past, most of the time when making desserts, only egg yolks were used, and the extra egg whites were packed and frozen in the refrigerator, so that they could be stored for a long time. This time I planned to make angel food cake. I took out the egg whites and thawed them. Fortunately, they can still be used normally~~ Ingredients: 190g egg whites, 65g low-gluten flour, 10g corn starch, 80g fine sugar, 1g salt, appropriate amount of lemon juice, 50g wine-soaked cranberries
Baking children -
Grilled Chicken Wings (Air Fryer Version)
Learn how to cook Grilled Chicken Wings (Air Fryer Version) with Hot dishes and Home cooking.
Hot dishes Home cooking -
Stir-fried bacon with dried radish
The period after the festival is spent digesting all the remaining New Year’s goods at home. I came home today and found a lot of dried radishes and a small piece of celery. Just in time to make fried bacon with dried radish. Northerners may not be able to make this dish as authentic as it is made, but Hua'er has always liked eating bacon and keeps some at home. From time to time, she enjoys the unique flavor of bacon with her family.
Hot dishes Common dishes -
Red bean paste
Homemade red bean paste, delicious and convenient. Make red bean paste buns and cake rolls for even more deliciousness.
Dessert Brown sugar -
Mung bean milk that is both delicious and nutritious
Learn how to cook Mung bean milk that is both delicious and nutritious with Drinks and Mung beans.
Drinks Mung beans -
Braised chicken feet
I remember when I was a kid, my parents didn’t allow me to eat chicken feet, and I couldn’t write the word “eat chicken feet” very well. As I grow older, I no longer feel deceived. I like to eat it, especially the home-cooked ones, braised in soy sauce, and the braised ones from outside, but I really don’t dare to eat them.
Hot dishes Home cooking -
Jam piebald rolls
The cake roll without the fruit cream looks like a mini roll. This cake roll uses cocoa powder to create irregular mixed colors to form a spotted pattern, and is wrapped in an appropriate amount of strawberry jam to enhance the flavor. It is suitable for taking on the go and is a recommended souvenir for spring outings.
Baking Cocoa powder -
Slimming dinner - yogurt fruit salad
The calories of salad are relatively high, while the calories of yogurt are low and the taste is good. The salad is healthy and slimming.
Appetizers Dried raisins -
Onion-flavored pumpkin pancake
Pumpkin pie is probably more popular as a dessert. I have always wondered if it could be a savory pumpkin pie. An accidental discovery made me enlightened. If you happen to have a piece of pumpkin, why not make an imaginary pumpkin pie. However, I was a bit lazy and the process of making pancakes became a bit embarrassing. Pumpkin contains a lot of water, and it will become watery after adding salt. If the water is squeezed out at this time, the subsequent situation may be much better. I don’t know if I was reluctant to part with the water or just lazy, so I just added eggs and flour. In fact, if you increase the amount of flour at this time, the situation will be much better later. However, I just don’t want to add flour. I mainly eat pumpkin. If there is too much flour, pumpkin becomes an embellishment. The result is that the cake has a high water content and is extremely soft. Although it can be spread into cakes, it does not require much tossing and can be squeezed into a pile with just a flick of the spoon. After breaking it a few times, I finally obediently and carefully slid the cake out from the edge of the pot, which was considered a good appearance. Although I was a little frustrated, I was still quite satisfied when I saw the last two complete cakes. The cake is golden in color and looks a bit eye-catching
Snacks Egg -
Steamed Egg with Minced Pork
From the time when my daughter introduced complementary foods until she was 4 years old, her cooking oil has always been olive oil. Growing up, her favorite was steamed eggs. After she was 1 year old, the steamed eggs had to be covered with vegetables, otherwise she would be very unhappy. The steamed egg I made today is really suitable for babies. It has a smooth texture and is so simple that it melts in your mouth. Babies under 1 year old can do whatever they want without covering the minced meat, grind the minced meat into finer pieces, or replace it with other favorite dishes~
Staple food Home cooking -
Bear Orange Toast
This toast uses a bear-shaped toast mold, which changes the rigid square shape of the toast and becomes cute. The finished toast had eyes and mouths made of chocolate. My grandson fell in love with it immediately. He took a piece and nibbled on it, kissed the little bear, and ate the little bear's mouth with the first bite. Normally I don't give him chocolate, but now I can eat chocolate with a piece of toast. The little guy is so happy when he eats it, and after a while, the little bear has nibbled all the pieces.
Baking Butter -
Garlic hairtail fish
Learn how to cook Garlic hairtail fish with Hot dishes and Home cooking.
Hot dishes Home cooking -
Supreme Pizza
One pizza has two flavors, including seafood-shrimp and meat-bacon. Can it satisfy your different tastes?
Baking High-end -
Home-style fish stew
This is a very delicious dish. I will never forget the stewed fish I ate by chance. I made this taste from memory. I think it is even more delicious than what I had that time. My husband also agreed very much after trying it! My family makes this fish stew once a week. The fish is delicious and the soup and rice are irresistible. I eat it cleanly every time.
Hot dishes Coriander -
Whipped cream ladybug cake
I have never made lollipops with the newly purchased Xuechu lollipop mold, but I always use it to make small cakes for babies. The resulting small cakes are very convenient for babies to grab two with one hand. The main ingredient for today's small cake is whipped cream. I plan to draw a ladybug, so I added a little red yeast powder. As a result, when I was painting, the weather was cold and the temperature was low, so the melted chocolate solidified in a short time, making the painting very ugly. Fortunately, the little guy liked it and left a few unpainted ones. He ignored them at all and only picked out the painted ones to eat. Although the painting is ugly, the recipe of this cake is very good, the milky fragrance is full, and the taste is very good.
Baking Cake flour