Recipes
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Mint and osmanthus meat
Osmanthus meat is a traditional dish. It is marinated with fat and lean pork plum meat, then battered and fried twice. It is crispy on the outside and tender on the inside. It is delicious and delicious. Fried food is occasionally made to satisfy cravings. This time I added mint to try a new dish. Unexpectedly, the addition of mint made the taste not greasy at all, but had a refreshing aftertaste. It is great to eat in summer.
Hot dishes Home cooking -
Black Pepper Chicken Steak – Simple Version
Christmas is coming, and Xi'er has recently begun to indulge in Western food. The black pepper sauce I prepared myself is sweet and sour, and the chicken steak is more tender and juicy than the steak. Families with children can also make it for their children~
Hot dishes Broccoli -
Applesauce
The jam can be made according to the sweetness and sourness of the fruit. If the fruit is sour, add more sugar. If the fruit is sweet, add more lemon juice. Sugar and lemon can moderately increase the taste and preservative effect, and sugar can promote the precipitation of fruit pectin; there is also the water content of the fruit. If the fruit has enough water, add less or no water (pickling a fruit with sugar first can also release the water). You can also add some starch or maltose (pay attention to the sweetness) to increase the viscosity. For fruits with low water content, add a little water in moderation; but be sure to stir the whole process when cooking the fruit to prevent it from sticking to the pot. In addition, the pot for cooking fruits should not be made of iron, and the containers for storing jam should be sterilized at high temperatures to facilitate preservation. However, since the jam is homemade, no preservatives are added, so be careful not to store it for too long.
Dessert children -
Spinach and carrot shredded egg noodles
Learn how to cook Spinach and carrot shredded egg noodles with Noodles and Home cooking.
Noodles Home cooking -
Hokkaido Milk Toast (Yuzhong Bread Machine Version)
A classic sweet toast that almost every baking enthusiast has made, I transformed it into a Tang Zhong bread machine version. It is called Hokkaido because it uses milk and cream from natural pastures in Hokkaido, Japan. In fact, as long as you use slightly better quality milk and cream instead of water, you can make it mellow and soft, which is very popular. The most delicious bread——
Baking children -
Cute cake
I just bought the Bear Cake Maker yesterday, and I made small cakes right away today. It’s fun, delicious, and beautiful!
Baking cake -
Health preservation starts with diet therapy---Curry Squid
Traditional Chinese medicine believes that squid has the functions of nourishing yin and nourishing the stomach, replenishing deficiency and moisturizing the skin. Squid, also known as calamari and soft fish, has high nutritional value and is a valuable seafood. It has basically the same nutritional functions as soft-bodied brachiopod seafood such as cuttlefish and octopus. They are both foods rich in protein, calcium, phosphorus, iron, etc., and very rich in trace elements such as selenium, iodine, manganese, copper, etc. Modern medicine has discovered through research that squid has the advantages of high protein, low fat, and low calories, and its nutritional value is no less than that of beef and tuna. Every 100 grams of dried squid contains 66.7 grams of protein, 7.4 grams of fat, and a large amount of carbohydrates and inorganic salts such as calcium, phosphorus, and sulfur. The protein content of fresh squid is also as high as 16% to 20%, and the fat content is extremely low, only about 4% of ordinary meat, so the calories are far lower than meat. Squid is not only rich in protein, calcium, phosphorus, iron, and trace elements such as calcium, selenium, iodine, and manganese, it is also rich in highly unsaturated fatty acids such as DHA (commonly known as brain gold), EPA, and high levels of taurine. Eating squid can effectively reduce the cholesterol accumulated in the blood vessel walls, and is very effective in preventing hardening of the arteries and the formation of gallstones. At the same time, it can replenish brain power and prevent Alzheimer's disease. Therefore, squid is a healthy food for middle-aged and elderly people who are prone to cardiovascular diseases. Efficacy of squid: 1. Squid is rich in calcium, phosphorus, and iron, which is beneficial to bone development and hematopoiesis, and can effectively treat anemia; 2. In addition to being rich in protein and amino acids required by the human body, squid also contains a large amount of taurine, which can suppress cholesterol levels in the blood, relieve fatigue, restore vision, and improve liver function; 3. The polypeptides and selenium contained in squid have anti-viral and anti-ray effects.
Hot dishes Seafood -
Beef with homemade sauce
Learn how to cook Beef with homemade sauce with Cold dishes and Home cooking.
Cold dishes Home cooking -
Bright vegetarian dumplings~large vegetarian dumplings with fungus, cucumber and egg
You can eat any cucumber, but the dumplings are particularly bright. Adding some fungus and eggs is no worse than the meat version. I feel that the vegetarian version is particularly good. Now it is less oil, less salt, and less meat.
Staple food Home cooking -
Grilled chicken wings
In my opinion, the chicken wings marinated by myself are more delicious and cleaner than those bought from outside, so after buying them once, I marinate them myself. My son and daughter also affirmed that they are more delicious than those from KFC
Hot dishes Home cooking -
If you don’t know how to make loose and soft buns, then look over here
I am a southerner who loves pasta. I wonder if you are the same as me? Pasta refers to food mainly made of flour. China has a long history of pastries and snacks, and there are many varieties, including steamed buns, noodles, steamed buns, flower rolls, fried dough sticks, fried dough cakes... Regular consumption of fermented foods can increase children's spleen and stomach function and help lose weight. No wonder I like it so much, haha! After everyone's strong request, here is the tutorial for fluffy and soft buns.
Staple food Pasta -
Seaweed and winter bamboo shoots soup
Kelp and winter bamboo shoot soup is a simple home-cooked soup with high nutritional value, low calorie and high protein. It is a decoction and nourishing lung soup. The ingredients are seaweed vegetables, kelp, wild winter bamboo shoots, plus lean pork, a combination of meat and vegetables, and a balanced nutrition. Kelp is a nutrient-rich sea vegetable, rich in iodine and other minerals. Low in calories, high in protein, and rich in minerals, kelp has the effects of lowering blood lipids, lowering blood sugar, regulating immunity, and fighting cancer. Winter bamboo shoots are plump and thick, with a unique flavor. They are a delicacy on the dining table of southerners. Winter bamboo shoots have the effects of nourishing yin and cooling blood, harmonizing and moisturizing the intestines, clearing away heat and resolving phlegm, quenching thirst and relieving irritability, clearing away heat and replenishing qi, relieving the stomach and clearing the stomach, diuretic and laxative, detoxifying, nourishing the liver and improving eyesight, and digesting food. It can also stimulate the appetite, strengthen the spleen, eliminate greasiness, and detoxify alcohol.
Soups Home cooking -
Shredded white radish and pickles
Learn how to cook Shredded white radish and pickles with Side dishes and Home cooking.
Side dishes Home cooking -
Brown rice cake
Learn how to cook Brown rice cake with Staple food and Snacks.
Staple food Snacks -
Fish Po Tofu
This dish is a very popular dish. Since everyone likes tofu, let me introduce another way to make it!
Private kitchen Canned tuna -
Falling in love with Sichuan food, eating spicy food and drinking wine are the best two--------------〖First-class spicy elbow〗
I have never been very interested in eating meat, but I am very interested in eating ham. Firstly, it can beautify the body, and secondly, it can satisfy my cravings... After deep-frying, the ham has almost very little fat. When you eat it, the outside is fragrant and the meat inside is delicious. The meat is even more delicious. Basically, my husband and I eliminated the chicken in one meal... Don't throw away the remaining soup. Cook some dried tofu, green vegetables and the like, which are very delicious... It seems that I feel a little guilty even if I say I don't like meat...
Hot dishes Home cooking -
Homemade Hot Chicken Popsicles
My son likes to eat chicken popcorn and hamburgers from KFC. I told him that he was not allowed to eat it, but I felt it was a bit harsh, but I always felt uneasy. Well, let’s make it at home. I secretly didn’t tell my son, but let him try it first, and lied to him that it was KFC takeout. Haha, I actually believed it. It showed that the taste was already at home. Later, I told him that it was made by my mother, and he said that we don’t need to go to KFC anymore, hehe~~
Snacks children -
Spring Healthy Game Popo Dumplings
It is easy to get angry in spring, so the diet should be light. Dandelions are a good wild delicacy.
Staple food Home cooking