Recipes

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Garlic Pork Belly

Learn how to cook Garlic Pork Belly with Hot dishes and Pork belly.

Hot dishes Pork belly
Cold King Oyster Mushroom

Pleurotus eryngii, named for its almond aroma and fleshy flesh that tastes like abalone, can be used both as food and medicine. It is a very popular ingredient for families. Pleurotus eryngii is rich in nutrients, rich in protein, carbohydrates, vitamins and minerals such as calcium, magnesium, copper, zinc, etc., which can improve human immune function. This cold king oyster mushroom recipe is simple but very delicious. The sour and slightly spicy taste will whet your appetite...

Cold dishes Home cooking
【Liaoning】Northeast Korean Spicy Cabbage

For Northeastern people, pickles are indispensable on the dining table, whether during the Chinese New Year or in normal times. On the Spring Festival table, when eating too much fish and meat, be sure to add some pickles. Nowadays, the price of pickles has exceeded the price of meat. The most popular one is this Korean spicy cabbage. Because there are more Xian people in the Northeast, making this kind of Korean spicy cabbage is very authentic. I make a lot of them every year to give to my relatives and friends. I took a picture of this one just after I made it, because it will be mailed to my friends far away tomorrow. Friends who like it can make it themselves:

Side dishes Pickles with soy sauce
Oil-free quail stuffed with shiitake mushrooms and minced meat

Low-calorie, oil-free mushroom-stuffed quail with minced meat, this recipe is simple and delicious! The tender quail eggs, the shiitake mushrooms are firm and juicy, and the minced meat and soybean sauce have a great savory taste. My children usually don’t like to eat mushrooms, but unexpectedly they fell in love with them after I combined them like this! Hahaha! Friends who like it should try it quickly! (If you don’t have an oven, you can steam it)

Hot dishes Oven dishes
Fresh ground vegetables

Di Sanxian is a very common popular dish. It is cooked with seasonal vegetables and is a great dish to go with rice. Cooked with Jiusan brand soybean oil. Jiusan brand soybean oil is made from Heilongjiang real estate non-GMO soybeans and refined through advanced processing technology. It contains the unique fragrance of soybeans and is suitable for frying, stir-frying, cooking, deep-frying and other cooking methods. It has the best taste.

Vegetarian dishes Home cooking
Original steamed okra

(1) Effects of okra [nature and flavor] light; cold. 【Return through】Returns to the kidney and bladder meridians. [Functions and Indications] Soothing the throat, relieving stranguria, lowering the breasts, and regulating menstruation. Mainly symptoms include swelling and pain in the throat, stringy urine, sparse postpartum milk, and irregular menstruation. (2) The functions of okra are to aid digestion and protect the stomach. The viscous substance of okra can promote gastrointestinal motility, which is beneficial to digestion and stomach. Lower blood lipids. The viscous substance of okra contains 50% soluble fiber, which can effectively reduce serum cholesterol and prevent cardiovascular disease. Hypoxia resistant. It can improve the ability to tolerate hypoxia. Protect the liver. The pectin and polysaccharides of okra have liver-protecting effects and prevent and treat constipation. Prevent bowel cancer. The viscous substance of okra contains 50% cellulose, which is beneficial to laxative, detoxification and cancer prevention.

Hot dishes Home cooking
Cashew Almond Salad

The salad is simple to make and has a light taste, especially suitable for girls in the weight loss period. You can mix all the ingredients you like into the salad. As long as you like it, everything is OK!

Snacks Foreign cuisine
Spinach Meatball Soup

Winter has arrived, and the weather is getting colder day by day. In this season, keeping warm is the most important thing for people and the first priority. So what kind of food are suitable for us to eat at this time? Hot soup food is our first choice. Many nutrients in the food are integrated into the soup. A thick mouthful of hot soup can not only bring warmth to our body, but also a very good form of food nourishment in winter. I stayed at home all day on the weekend, but it was cold and I was too lazy to go out to buy groceries. I looked through the refrigerator and found the meat fillings left over from making dumplings a few days ago, as well as the carrots I bought at some point, and found a few shiitake mushrooms. Just in time, let's just make a soup. It's warm to eat and easy to make. It's the best of both worlds.

Soups Meat filling
Ceylon milk tea

Milk tea has the refreshing effect of tea and the rich nutrition of milk. Especially drinking it in winter will warm your hands and heart! This Ceylon milk tea is made with Sri Lankan black tea and fresh milk. Joyoung Q5 soybean milk machine can easily complete the process. You don’t have to wait for the stove to cook, which is very convenient.

Drinks children
Parsley mixed with shredded radish

Eat radish in winter and ginger in summer, let’s make delicious radish side dishes!

Cold dishes Side dishes
Fancy milk bread

The first time I saw this cute braided bread, I fell in love with it immediately. The two braided braids are a childhood dream that every woman will never forget. Small, delicate, delicate and elegant, nowadays, in the era of curly hair, it is rare to see such braids on the street. Maybe it's because the local flavor is too strong, but I still like it just the same. I really want to have a daughter and braid her into beautiful braids every day. Okay, no more dreaming! Let's weave the strong plot of your daughter into the bread. This bread has simple ingredients. Use a bread machine to knead the dough. After kneading the dough twice, add butter and then perform a complete fermentation process. The bread made in this way is super soft and has the best taste among all the breads I have made. The seemingly complicated braids are actually very simple to make. At the beginning, one part is always big and one part is small, which is not pretty at all. The more you braid it, the easier it becomes and the more beautiful it becomes.

Baking children
Chicken and cabbage pie

Learn how to cook Chicken and cabbage pie with Staple food and Pasta.

Staple food Pasta
Pan-fried lamb chop soup

My husband doesn’t like fatty meat, and he doesn’t like fat mutton even more. The method of frying first and then boiling is suitable for friends who don’t like mutton. It also has no mutton smell and tastes very good

Soups Home cooking
Dragon Fruit Banana Milkshake

In the hot summer, have a cup of cool and delicious dragon fruit banana milkshake ~ it will instantly relieve your heat~

Drinks children
Cocoa decorated birthday cake made by a novice

This cake was made for my mother's birthday a few days ago. My husband said that it is the most beautiful cake I have ever made today. However, due to the rush after making, lighting, photography skills and other reasons, the photos taken are much inferior to the original cake. Post it and keep it as a souvenir! I rarely use coloring in the decoration process, and this time it is the same. I used cocoa powder and added it to the light cream to slightly adjust the color. After eating it, the cream has a chocolate aroma, which is good. It seems that I can use it often in the future.

Baking Ice products
“Customize as you like” wedding cake

My baby likes to eat steamed buns, and also likes to eat wedding cakes bought from outside. I thought it would be healthier to make them myself. Although the appearance is not good-looking, the taste is good. You can also control the sugar content yourself, and the eggs are also made from free-range eggs, which is better than those bought outside

Baking Corn oil
Tomato and potato shreds

Learn how to cook Tomato and potato shreds with Hot dishes and Lose weight.

Hot dishes Lose weight
Bunny bag

The little white rabbit is white and white, with two ears standing up. It loves to eat radishes and vegetables. It is so cute when jumping around. Xiaobao asked, why are there no radishes and vegetables this time? I only started making it after 11 o'clock in the evening. I really don't have much time to toss, o(∩_∩)o

Staple food Home cooking