Recipes
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Beef brisket and persimmon soup
The weather is getting cooler, so it’s so nice to have a big bowl of warm soup.
Soups Home cooking -
Pan-fried pork slices
Very simple yet delicious dish
Hot dishes Home cooking -
Spicy crayfish
Invite a few friends to peel and taste the shrimp while chatting and having fun. It's so pleasant. The Dragon Boat Festival is just around the corner, so we recommend this spicy crayfish dish to everyone. It’s a great choice for holiday friends gatherings!
Hot dishes Home cooking -
【Hunan】Happy Reunion and Hundred Wealth Scroll
The Chinese New Year is about a happy reunion. As a housewife, learn to cook a few dishes with beautiful meanings to add more joy to the Spring Festival. The meat of Jiwei shrimp is plump, tender and delicious. It has neither fishy smell nor bone spurs. It is suitable for all ages and is very popular. Shrimp meat has always been considered to be both delicious and a wonderful nourishing and aphrodisiac. Shrimp can be eaten in a variety of ways and can be made into a variety of delicious dishes. My child likes to eat shrimps, but is most afraid of peeling them, so I specially made this shrimp and cabbage dish for him. The shrimp paste is springy and the cabbage is fragrant. The characteristics of this dish are bright color and light taste, so I specially use Xiwang corn germ oil to cook it. Corn germ oil is rich in vitamin E, which has antioxidant and anti-cancer effects. It will not produce fumes under high temperatures, and the cooked dishes will be refreshing and refreshing, which is great as a banquet dish.
Hot dishes Home cooking -
Original Margarita Cookies
Learn how to cook Original Margarita Cookies with Baking and Butter.
Baking Butter -
Braised Beef Brisket
Beef brisket can provide high-quality protein and contain all types of amino acids. The ratio of various amino acids is basically the same as the ratio of various amino acids in human protein. The sarcosine contained in it is higher than any other food. Beef brisket is low in fat, but it is a source of low-fat linoleic acid and a potential antioxidant. Beef brisket contains minerals and B vitamins, including niacin, vitamin B1 and riboflavin. Beef is also the best source of the iron you need every day.
Hot dishes Home cooking -
Nutritious instant noodles
I like to eat instant noodles, but many places say not to eat more instant noodles. It’s a contradiction. I don’t like cooking and I can’t cook, so I always eat instant noodles to satisfy my hunger when my mother is not at home. Now that I have a baby, I have slowly started to learn how to cook and cook. Although I always forget about it, I am very satisfied every time I see the cooked dishes. This is my best way to eat instant noodles, haha! My girl also likes to eat it now, but she likes to eat it separately like this! I prefer to mix it up and eat it, and it’s quite satisfying!
Staple food Home cooking -
Steamed Salted Fish with Elbow
Learn how to cook Steamed Salted Fish with Elbow with Hot dishes and Home cooking.
Hot dishes Home cooking -
Shredded Lettuce Burrito
Lettuce, also known as lettuce, is a seasonal vegetable in spring and autumn. Lettuce is crisp, tender and fragrant, and can be used as a meat or vegetarian dish. It not only has high nutritional value, but also has some special medicinal effects. Lettuce can also stimulate gastrointestinal motility and has an auxiliary therapeutic effect on gastroparesis and constipation caused by diabetes. For patients with high blood pressure and heart disease, regular consumption of lettuce can promote diuresis, lower blood pressure and prevent heart rhythm disorders. The iron in lettuce is helpful in preventing and treating iron deficiency anemia. Eating some cold lettuce regularly can whet your appetite and increase your appetite. Lettuce can eliminate nitrosamines, a strong carcinogen that causes cell mutation, and has a certain effect on preventing intestinal cancer. Traditional Chinese medicine believes that lettuce has diuretic and breast-relieving effects. Studies have shown that because the potassium content in lettuce is much higher than the sodium content, it is beneficial to the water and electrolyte balance in the body and can promote urination and milk secretion.
Staple food Home cooking -
Five-Spice Meat Zongzi
Learn how to cook Five-Spice Meat Zongzi with Snacks and Home cooking.
Snacks Home cooking -
Tomato Pork Bone Hotpot
In winter, you have to eat hot pot.
Hot dishes Home cooking -
Spicy small yellow croaker
Yellow croaker is rich in nutrients, rich in protein, trace elements and vitamins, and has the effects of benefiting the five internal organs and improving bodybuilding and beauty.
Home cooking Private kitchen -
Popped clams with green onions
I have lived in Dalian for two years, so I am very passionate about seafood. When I returned to my home in the north, I could never find fresh seafood. Recently, I found that the clams at a seafood stall were quite fresh, so I often bought them. This kind of shell is called clam in Dalian, but here in my hometown they call it clam or sixty-year-old, but they are actually the same. Clams, the most common seafood, are easy to prepare and taste delicious whether stir-fried or made into soup. It is very suitable for friends who are just starting to learn cooking. The nutritional value is also very high. If you eat more seafood, you will not be afraid of gaining weight. This is good news for female compatriots. However, seafood is often cold, so don’t be greedy. After eating, you can drink some ginger tea to warm your stomach.
Hot dishes Clam -
Homemade tofu
Learn how to cook Homemade tofu with Home cooking and Private kitchen.
Home cooking Private kitchen -
Sweet and Sour Pork Ribs
Sweet and Sour Pork Ribs is my brother’s favorite dish. I miss him a bit since I haven’t been home for a long time. It is said that he is quite tired from studying now, and the food he eats at school is really not good. It's a pity that I want to cook it for him, but he can't eat it yet. When I was a child, my family was poor, and it was still difficult to eat pork in a small mountain village. Pork is eaten when there are guests at home or during the holidays. Every time I buy fatty pork belly, I rarely buy ribs. Because it was expensive, my mother finally bought spareribs to make sweet and sour spareribs when we had a guest at home. You can't eat too much when there are guests around. From then on, my brother fell in love with the taste of pork ribs. It's been more than 10 years now and he still misses the taste. Every time he comes to my house, I ask him what his favorite dish is and he still has the taste of sweet and sour pork ribs. Now that life is getting better, it is relatively simple to eat whatever I want. If I can’t eat it, I’ll change the taste for the children. The children will also enjoy the different dishes
Hot dishes Braised soy sauce -
【Sichuan】Sichuan Style Steamed Pork
Sichuan-flavored steamed pork filled with the flavor of hometown. It is the most popular dish on my family’s Chinese New Year table. It is glutinous and fragrant when eaten in the mouth. The rice noodles are oily, soft, tender, numb, spicy, fragrant, salty, rich in taste and rich in five flavors.
Hot dishes Home cooking -
Simple version of cake cone
Pancake tubes are a snack here in Taizhou and are eaten every year and festival. Pancake tubes are the most common on the dining table during Chinese New Year and festivals. A table of dishes is always cooked, and then the family wraps the pancake tubes around the table. We usually wrap whatever is on the dining table, including fish, meat and vegetables. Nowadays, some breakfast spots also sell pancake cones, but they cost 3 yuan for a vegetarian version. The one I’m making now is a simple version. I stir-fry all the vegetables together and then wrap them up. It’s a quick and hygienic place to cook in the morning
Staple food Home cooking -
Fried buns
Pan-fried buns are a kind of pasta snack in the north. They are crispy, soft and fragrant... I just make them when I have some free time on weekends, and my family enjoys them
Staple food Home cooking