Recipes

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【Orange Sponge Cup Cake】

This is the first time I tried adding orange peel to cake. I was worried that it would taste bitter after baking, but the taste turned out to be surprisingly good. The rich fragrance of orange peel gradually spreads between the mouth and nose, making you fall in love with it involuntarily...

Baking old man
Northeast hot gluten cake

Tendon cakes are a specialty snack in the Northeast. Because they are so thin that they are almost transparent, they are made with fully blanched noodles. In this way, the tendons are broken, making them highly malleable and easier to operate. The cakes baked with this kind of noodles are thin and soft, very suitable for the elderly and children. The eating method of gluten cake is similar to spring cake, but compared with spring cake, it is thinner, softer and chewier. If you lay a piece of gluten cake on a newspaper, you can still read the words on the newspaper clearly, and the cake is very elastic, soft and not easy to break when rolled. It is said that a good glutinous rice cake maker can make three pieces of gluten cake with characters showing through! The craftsmanship is outstanding! Because this is my first time trying to make gluten cakes, my skills are still far behind. When I pick up a sheet of gluten cakes, it can barely let light through. It’s a long way to go in making pasta.

Staple food Home cooking
Spicy Garlic Grilled Squid

My children love to eat takeout Teppanyaki, but the safety issue is really worrying. The grilled squid is also very delicious, better than the teppanyaki. You don’t need too much seasoning, a bag of hot sauce will solve the problem.

Snacks Home cooking
Smiling Potato Pancakes

This noon, I suddenly wanted to play with dough, and there were a lot of potatoes at home, so I learned this smiling potato cake from the Internet. It’s a bit difficult for the first time! The finished product was not satisfactory, but the children were super excited while watching me make it.

Staple food Home cooking
Boiled Mushroom Meatballs

Learn how to cook Boiled Mushroom Meatballs with Hot dishes and Home cooking.

Hot dishes Home cooking
Onion tofu

Fried tofu with onions is nutritious and delicious. Onions are rich in protein, and tofu contains a variety of trace elements and proteins. Eating them together is more nutritious and beneficial to health.

Hot dishes Home cooking
Rose tea eggs

There are so many ways to eat eggs, among which tea eggs can not only be used as breakfast to satisfy hunger, but are also often eaten as snacks. In everyone’s mind, tea eggs are made by boiling tea leaves, soy sauce, dark soy sauce, etc. in a large pot of dark soup. However, what I share this time is a very simple but very special cooking method. The ingredients include wild dried roses, green tea, It consists of a little bit of other spices, and there is no soy sauce, just salt and rock sugar for seasoning. The cracked lines of the tea eggs made this way are lighter, it looks more refreshing, and the taste is sweet and not too heavy. I tried a few and they were all sold out as soon as they were served.

Snacks Home cooking
【Orange Juice Donuts】

There are many recipes for donuts, and the ingredients are not complicated. After looking around, I think I like the recipe better. The addition of mashed potatoes in the ingredients gives it a soft and elastic texture. The freshly squeezed orange juice also adds a fresh aroma. It is indeed extraordinary

pastries Snacks
Scallion pancake

Learn how to cook Scallion pancake with Staple food and Home cooking.

Staple food Home cooking
Stir-fried kohlrabi with tomatoes

Learn how to cook Stir-fried kohlrabi with tomatoes with Hot dishes and Home cooking.

Hot dishes Home cooking
Celery and Peanut Salad

Learn how to cook Celery and Peanut Salad with Cold dishes and Home cooking.

Cold dishes Home cooking
Matcha glutinous rice sticks, soft and glutinous, sweet, with a fresh tea aroma, will make you feel happy after taking a bite.

Matcha glutinous rice sticks are a small dessert with a unique taste. The appearance shows a light matcha color, giving people a fresh and natural feeling. It has a soft and chewy texture, and you can feel the rich aroma of glutinous rice and the freshness and sweetness of matcha in every bite. The overall taste is delicate, and you will feel happy every time you take a bite.

pastries Snacks
Vegetarian fried burdock root with three shreds

Burdock contains inulin, cellulose, protein, calcium, phosphorus, iron and other vitamins and minerals needed by the human body. Among them, the carotene content is 150 times higher than that of carrots, and the protein and calcium content ranks first among rhizomes. Burdock root contains various amino acids necessary for the human body, as well as inulin, volatile oil, burdock acid, various polyphenols and aldehydes, and is rich in cellulose.

Hot dishes Vegetarian dishes
braised pork

Learn how to cook braised pork with Hot dishes and Home cooking.

Hot dishes Home cooking
Chocolate Lollipops

This biscuit is easy to make. If you don’t like chocolate, you don’t need to add chocolate. The chocolate-wrapped cookie can be given to children. It looks good and is delicious. A batch of biscuits came out. There were adults and children. I made some for my parents during the New Year. However, especially little friends should be careful when eating. You can also roll it into a stick and coat it with chocolate. Ingredients: 180 grams of cake flour, 100 grams of butter, 50 grams of powdered sugar, 1/4 tsp of salt, 1/4 tsp of baking soda, Decoration: appropriate amounts of white chocolate coins, dark chocolate coins, colored pins, and toothpicks

Baking children
Sausage Egg Pancake

Learn how to cook Sausage Egg Pancake with Staple food and Pregnant women.

Staple food Pregnant women
Soothing Pigeon Soup

I haven't been sleeping well recently. After stewing pigeon soup several times in a row, my sleep gradually improved. In the past few days, I basically slept until dawn, and I didn’t need to urinate at night. Such good things should be shared with everyone.

Soups Soup
Green Pepper Steak

There is a kind of green pepper in the Hainan Botanical Garden. The introduction is very good. I have never tried it before. It is not to be missed by foodies. Buy a bottle and use it to grill steaks. It is really unique. It is freshly ground and eaten. The taste is different. It has a refreshing smell, spicy and rich, and has a pleasant aroma. It instantly elevates the steak to a higher level and has endless aftertaste! Steak is rich in nutrients and has the effects of replenishing qi, nourishing the spleen and stomach, strengthening muscles and bones, reducing phlegm and calming wind, and quenching thirst and salivation.

Hot dishes Western-style banquet