Recipes
Page 5625 of 6738
-
Stir-fried pork slices with bitter melon
Learn how to cook Stir-fried pork slices with bitter melon with Hot dishes and Home cooking.
Hot dishes Home cooking -
Tiger Eyes Lion Head
Lion's head was originally a famous dish in Yangzhou. Later, it was improved, braised in braised sauce, steamed, and the cooking method changed. Wrapped in eggs in the middle, it injects a different taste and emotion into the classic dish of lion head. Today I will share with you how to make this dish.
Home cooking Private kitchen -
Korean bibimbap
Learn how to cook Korean bibimbap with Staple food and Home cooking.
Staple food Home cooking -
Chocolate Xpress Cookie Bars
Some time ago, I saw the recipe for this chocolate cookie bar on Junzhi’s blog, and I thought it was very good! A small and delicious snack that tastes as good as the Glico biscuit sticks bought from outside. The crunchiness of the biscuit sticks, the richness of the chocolate, and the sweet aroma of the nuts touch your taste buds and taste really good. Take some with you to work, take one out at work, put it into your mouth and bite it gently, and quietly enjoy the comfort of taking a break from your busy life; or sit at home and enjoy your favorite TV programs with your family while watching them; or eat while walking. Eat however you like, as you like! Feel free to add your favorite nuts, or dip it in sweeter white chocolate, whatever you want!
Baking children -
Dip hotpot tofu
There are many ways to make tofu, and I have recently become obsessed with potted tofu...
Snacks Home cooking -
Grilled eel with perilla and cucumber
The unique fragrance of perilla, the tender eel, the soft and delicious cucumber, and another sip of the soup, oh, it is so fresh and delicious. (I’m selling melons again.) This is basically how we cook eels. We eat meat and drink soup to cool down and appetize
Hot dishes Cucumber -
Slimming food〖Yam soaked in honey〗
For ladies, yam is a natural slimming delicacy. It contains enough fiber to create a feeling of fullness after consumption, thereby controlling the desire to eat. Secondly, yam itself is a highly nutritious and low-calorie food. You can safely eat more of it without worrying about gaining weight! ! !
Dessert Ice products -
Coconut Purple Sweet Potato Leaves Bread
Bread should not only be beautiful but also taste better, and its nutrition should be more comprehensive to be perfect. The bread I made this time was shaped like leaves on the internet, made with purple sweet potato and yogurt, and added a little whole wheat flour and candied coconut as filling. I couldn’t help but eat one after it was baked. It’s nutritious and super delicious. If you like it, hurry up and try it
Baking children -
Sweet and Sour Pork Ribs
Learn how to cook Sweet and Sour Pork Ribs with Hot dishes and Home cooking.
Hot dishes Home cooking -
Boiled Shrimp
Learn how to cook Boiled Shrimp with Home cooking and Quick dishes.
Home cooking Quick dishes -
Sauerkraut and duck soup
I prefer boiling duck, because it takes a long time to cook, and it’s oily and tangy. If you don’t pay attention, it won’t be cooked well and it will be wasted. When I first started baking, I would cook braised duck once a week, but now I rarely do it. The main reason is that my time in Guangzhou is too short. I am in Guangzhou for at most one day a week and I am usually away. My uncle often can't finish the food alone. He doesn't like to eat if it is left in the refrigerator, so what I cook now does not care about the quantity but the essence.
Soups Home cooking -
Pumpkin animal steamed buns
Learn how to cook Pumpkin animal steamed buns with Staple food and Home cooking.
Staple food Home cooking -
Ganmei flavored sweet potato slices
Learn how to cook Ganmei flavored sweet potato slices with Snacks and Home cooking.
Snacks Home cooking -
Shanxi shortbread
Shortbread cake was created in the Tang Dynasty and is known as the first specialty of the Western Qin Dynasty. For more than a thousand years, it has endured several wars and has been passed down to this day. The production technique is very delicate and requires four steps: pastry making, dough mixing, cake making, and frying. It is golden in color, distinct in layers, crisp but not broken, oily but not greasy, crispy and delicious, and is deeply loved by the masses. The food sold outside now contains a lot of substances that are harmful to the human body. It doesn't matter to us adults if we eat it, but we don't worry about it if our children eat it. Therefore, if we make it ourselves, it is not only hygienic, but also no worse than what is sold outside.
Staple food Home cooking -
Cold crucian carp
The wild crucian carp from Qionghai is used for cooking, with original flavor and delicious flavor
Cold dishes Crucian carp -
Pork buns with mushrooms and carrots
I haven’t made steamed buns for a long time and I’m really craving it. I took advantage of my vacation to weed and get back to work😜
Staple food Home cooking -
Shredded Pork with Spicy Pepper
Learn how to cook Shredded Pork with Spicy Pepper with Hot dishes and Carrot.
Hot dishes Carrot -
Pear stewed with rock sugar to moisten lungs and relieve cough
Learn how to cook Pear stewed with rock sugar to moisten lungs and relieve cough with Sugar water and old man.
Sugar water old man