Recipes

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Seaweed, shrimp skin and egg drop soup

The perfect combination of seaweed and dried shrimps. It is rich in both nutrition and taste. It's perfect to make a soup with egg drop.

Soups Home cooking
Rich in wealth

Yesterday I made a dish that made Internet celebrities rich.

Hot dishes Home cooking
Super simple pumpkin buns

Recently, I have become obsessed with yellow food~ Haha~ Pumpkin and corn are my favorites~ I need to oil the pumpkin pie and add dough to the pumpkin buns, which I find troublesome~ Although eating pumpkin puree directly is a good choice, but, I like to mix and match~ In addition, the mooncake fillings are rich recently, so I decided to DIY a quick dessert pumpkin bun~ The sweet taste is very good~

Staple food Bean Paste Filling
[Guangdong] Cranberry Almond Nougat [Protein Powder Maltose Version]

Every winter from December to the Spring Festival, there will be a nougat craze. Nougat in various flavors comes with exquisite packaging, making it a great New Year candy and souvenir. My family loves it and I make a plate every year. This year it’s not made with fresh egg whites, but protein powder instead. It is very convenient to operate, but I think the nougat taste of protein powder is not as good as that of fresh protein. In addition, the nougat made with maltose has a yellowish color but a strong malt aroma. If it is replaced with Shuiyi, the sugar will be white and tender, and the sugar content will be lighter. What I personally think is delicious and beautiful is the Shuiyi version of fresh protein nougat.

Snacks Butter
Filled--bread

This bun was made for the children of Bao's father's friend. I only left one for Bao and it tasted really good. There was something really different in the purple sweet potato filling! ! ! If you also like to eat purple sweet potatoes, then this bun is a good choice. It is simple and convenient and you can make it yourself with peace of mind. I forgot to take a photo when making the purple sweet potato filling, but the method is very simple: wash the purple sweet potato and cook it in the microwave, remove the outer skin, crush the purple sweet potato into a puree with a spoon, add butter and sugar while it is hot, stir it, add a little milk and mix well. (Don’t add too much milk, otherwise the filling will be too wet and difficult to use)

Baking Butter
Wasabi Shrimp Balls

Learn how to cook Wasabi Shrimp Balls with Home cooking and Quick dishes.

Home cooking Quick dishes
Fried snow peas with chicken head and rice

Chicken head rice, whose scientific name is Gorgon Shi, is one of the eight water immortals. It is a seasonal delicacy that old Suzhou people will never forget. It goes on the market in mid-to-early August every year and ends in October. It is only sold for 60 days in between. The most delicious time is around the Mid-Autumn Festival. It is delicious no matter how you make it. It can not only be made into sweet soup but also added to dishes.

Hot dishes Home cooking
Stir-fried mushrooms with cured meat

Stir-fried mushrooms with cured meat. To nourish yourself in winter, you don’t just eat meat. To strengthen your immunity, you need to eat more mushrooms. A plate of stir-fried mushrooms like this is really nutritious.

Hot dishes Home cooking
Authentic Jiangxi stir-fried duck

I am a foreign daughter-in-law from Guangdong. I rarely eat ducks in Guangdong, but our hometown in Ganzhou, Jiangxi Province, prefers ducks. Especially the ducks raised at home are used for stir-fry. They are absolutely perfect for rice. I, a girl, can eat three bowls of rice.

Hot dishes Cooking wine
Vegan food~Shepherd’s purse, spring bamboo shoots and bean curd rolls

Tofu skin is also called soybean oil skin or yuba; tofu skin is rich in nutrients. Tofu skin is a traditional soy product that is rich in plant protein and dietary fiber.

Hot dishes Home cooking
Preserved egg and lean meat porridge - rice cooker version

Preserved egg and lean meat porridge is probably the porridge with the highest click-through rate in porridge shops. Today, the lazy rice cooker is on the scene again, making warm and fragrant preserved egg and lean meat porridge in the cold winter, conveying positive energy. Anyone who is familiar with Xi'er knows that I love rice cookers so much because I'm so lazy... According to my experience, if you want to have preserved egg and lean meat porridge in the morning, you can get it done with a rice cooker. Make the preserved eggs and minced meat the night before and put it in the refrigerator. Add the rice to the water and soak it. When you wake up in the morning, press the cooking button. Then you can wash up, change clothes, and put everything away. It takes about half an hour. The porridge base is also ready. Add the preserved eggs and minced meat, stir it, and wait for 10 minutes before eating

Porridge Beef
Fried Udon

Learn how to cook Fried Udon with Noodles and Foreign cuisine.

Noodles Foreign cuisine
Candied grapefruit peel

Grapefruit peel is rich in vitamins, carotene, minerals and other nutrients. It has good efficacy and functions. In some aspects, it is far superior to grapefruit flesh. Do you still throw away grapefruit peel?

Snacks Cantonese cuisine
Stir-fried kidneys

Don't say I'm willful, I really like pig's offal. Basically stir-fry it and add spicy chili, I think it's great.

Hot dishes Common dishes
Seafood dumplings

Seafood dumplings are my son’s favorite flavor. He especially loves seafood, but he doesn’t like dumplings. They are made with seafood

Staple food Home cooking
Pearl Soup

Pearl soup is also called gnocchi soup. Whether it tastes good or not depends on how small and even the gnocchi are

Staple food Home cooking
Grilled pita bread

[BBQ Pita Bread] Make a big pocket bread. Pita bread is a delicacy from the Middle East and the Mediterranean. What is particularly interesting is that the bread can swell in the oven to form a large pocket, so it is also called pocket bread. Cut the baked bread and fill it with your favorite meats and vegetables. It’s a beautiful way to eat. I used barbecued meat, mustard shreds and lettuce today. It’s actually more casual to put whatever you like.

Staple food Home cooking
Stir-fried pork slices with green pepper and potatoes

Learn how to cook Stir-fried pork slices with green pepper and potatoes with Hot dishes and Home cooking.

Hot dishes Home cooking