Recipes
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Black snapper soup
The fish you catch is delicious, and the soup you cook is white and milky
Soups Lunch -
Custard Grit Bean Paste Buns
I accidentally saw this bread online and thought it looked very good. I have never made similar bread before, so I don’t know what the ingredients of the grid are? Judging from the pictures on the Internet, it is neither salad dressing nor cheese; but I suddenly thought of it, could it be --- custard sauce? I didn’t have enough high-gluten flour when making bread that day, so I had no choice but to add 100 grams of ordinary flour. When the weather is cold, making bread is even more troublesome. Fermentation is a big problem. It’s already very late when all the fermented bread is baked. Fortunately, I used the right custard sauce. Although the finished product is not as beautiful as the one online, I am generally satisfied. It will definitely be better next time~~~
Baking Butter -
【Liaoning】Pumpkin Scallion Pancake
The two men at home don’t like to eat pumpkin dishes, but my mother-in-law’s family has a good harvest of pumpkins. There are many pumpkins in the house, and they are quite big. One pumpkin is enough for a family of three to eat several meals. So I made pumpkin puree, put it in the refrigerator and divided it into small portions to freeze. I can make various pastas at any time, which is very convenient. Two men who don't like pumpkin are not disgusted with the pasta made from pumpkin, and they said it is delicious. Later I told them that it was made from pumpkin. They said they couldn't taste the pumpkin flavor and thought it was made from cornmeal. Oh my God, whose rhythm is it? I am speechless when I meet picky eaters. Anyway, this cake was swept away by the two so-called non-pumpkin eaters. If you like it, just take a look:
Staple food Pasta -
Tomato, egg and mushroom noodles
Learn how to cook Tomato, egg and mushroom noodles with Staple food and Noodles.
Staple food Noodles -
Braised belly stall
A bowl of ordinary fish fillets, the cooking method is very simple, but the taste is super delicious.
Hot dishes Home cooking -
Steamed Egg with Milk
Learn how to cook Steamed Egg with Milk with Soup and Home cooking.
Soup Home cooking -
Pumpkin cake with date paste and bean paste
Red dates, red bean paste, and pumpkin puree are all good things, rich in nutrients and suitable for all ages. Combine these three ingredients to make a snack that is both delicious and nutritious. At the same time, here is a simple method for making jujube paste, which eliminates the tedious steps of cooking, peeling, and frying. It is worth a try.
Snacks Home cooking -
Braised duck wings
Learn how to cook Braised duck wings with Hot dishes and Home cooking.
Hot dishes Home cooking -
Smooth Spicy Fish
Prepare the main ingredients! Fish, green and red peppers! Onions! Cilantro! Zi Jiang! Sauerkraut! Spice! Douban sea pepper!
Hot dishes Douban Chili -
Delicious food on the tip of the tongue - Homemade Tiaozi
La Tiaozi originated from Xinjiang. The authentic way of making it requires the addition of beef, mutton and vegetables. What I make here is a home-cooked version. My family likes to eat La Tiaozi, so I often make it. I use whatever vegetables are available at home. There is no need to be particular about it. Don’t criticize it; no matter what, it is the last word that my family likes to eat it~~~~
Staple food Home cooking -
Five-Spice Chicken Gizzards—Automatic Cooker Recipe
I believe many people like the crispy, chewy texture of chicken gizzards. Today's five-spice chicken gizzards is made with five spices. The salty taste and crunchy texture are really hard to resist.
Hot dishes Aniseed -
Tenderloin Pizza
A very delicious pizza, with soft crust, stringy cheese, and fragrant diced meat, which makes people want to stop! Eat eat eat! I can't stop at all
Snacks children -
Pork ribs and roasted winter melon
Learn how to cook Pork ribs and roasted winter melon with Soups and Aniseed.
Soups Aniseed -
Coke Chicken Wings
I just really want to eat Coke chicken wings!
Hot dishes Home cooking -
Eucommia pork loin soup
A very wholesome soup.
Soups Soup -
Cook three shredded shreds
Learn how to cook Cook three shredded shreds with Hot dishes and Home cooking.
Hot dishes Home cooking -
Lotus chrysanthemum drink
Every summer when fresh lotus seeds come on the market, I buy a few kilograms while they are still fresh. After peeling off the lotus seeds, I divide them into small bags and store them in the refrigerator.
Drinks Lotus seed heart -
Four red pulp
Red dates, red beans, red peanuts, red wolfberry, four reds. It is said to be very good for replenishing blood. Adding brown sugar makes it five reds. If you don’t want to make porridge, just use it to beat the pulp. It’s simple and saves effort. I didn't want to add more dates for fear it would be too sweet. Five should be about the same. . . These things look very shiny, but when beaten into pulp, they appear so muddy. It's very sweet. I forgot that wolfberry is also sweet. Do I need to add brown sugar? . . .
Drinks Maternity