Recipes

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【Sichuan】Cold Eggplant

Very delicious cold eggplant, also very delicious for cooking. I remember growing eggplant seedlings at home when I was a child, and they would produce eggplants. My favorite thing was to eat the cold eggplants made by my mother. The smell of garlic and vinegar made me greedy. Having said this, I couldn't help but swallow a mouthful of saliva:)

Cold dishes Home cooking
Macaron

Learn how to cook Macaron with Baking and children.

Baking children
Spicy and Sour Potato Burrito

When I was taking the postgraduate entrance examination, my life was very regular. I got up at 7:20 every morning and went out at 7:40. I went to the school cafeteria every morning and ate a bowl of tofu and a potato burrito for 4 months. Now I don’t believe how I could be so persistent at that time. However, I guess it was because I was able to apply early in the program at that time that my study efficiency was high, and I was able to successfully enroll and graduate as a graduate student. One day when I was talking about my past with my husband at home, he insisted on trying the shredded potato burrito. . .

Staple food Home cooking
【Vanilla Waffles】Give you an elegant afternoon tea

Waffles, before there were Waffle moulds, I often went to bakeries to buy them, took them home, and ate them slowly. At that time, eating waffles was a luxury. In my mind, they were sprinkled with powdered sugar...but it didn’t have my favorite chocolate sauce or fresh fruit, and the taste was a bit dull. From now on, I have endless waffles because I have small lattice vanilla waffles, no baking powder version, the method is similar to the basic chiffon cake. Mix the egg yolk paste and egg white cream to form the basic batter. Eat it hot, crispy on the outside and soft on the inside. Try it for breakfast or afternoon tea

Baking Caster sugar
Purple sweet potato cake

Learn how to cook Purple sweet potato cake with Baking and Lard.

Baking Lard
Stir-fried pork slices with papaya

Papaya is rich in vitamins and minerals and has beauty effects. It can be eaten raw, stewed in desserts, or stewed in soups.

Hot dishes Balsamic vinegar
Homemade kimchi

Learn how to cook Homemade kimchi with Cold dishes and French beans.

Cold dishes French beans
Steamed catfish with bean drum

There is no salt or chicken essence in this dish. The saltiness comes from the soybean paste and light soy sauce, and the umami flavor comes from the fish itself. Coupled with the aroma of the spicy sauce of the bean drum, it immediately adds luster to the catfish.

Hot dishes Home cooking
Kuaishou Food--[Carrot Vermicelli Pot]

Lazy people eat just to save trouble. In fact, it’s not just lazy people, even the most diligent housewives have times when they are in a hurry, are tired, or want to be lazy. But for these things, do you have to grieve your stomach? No, No. It's really not necessary. There are plenty of simple delicacies! For example, this steaming radish vermicelli stew with rich sauce flavor, you don’t even have to change the pot from beginning to end, just add ingredients, add ingredients and add ingredients along the way – and you’re ready to serve! Why don't you come and try it soon?

Hot dishes Vegetarian dishes
cheese bread

Learn how to cook cheese bread with Baking and children.

Baking children
Stir-fried organic cauliflower with tomatoes

Today, here is a low-fat dish. It is delicious, not too meaty, and tastes good. Try it

Hot dishes Home cooking
Fat sausage

Learn how to cook Fat sausage with Hot dishes and Northeastern cuisine.

Hot dishes Northeastern cuisine
Dry cut beef noodle soup

A great bowl of homesick beef noodles! Delicious!

Staple food Noodles
Bacon and Egg Italian Toast

First time baking this. The taste is unexpectedly great ~ crispy and crispy. It can be used as breakfast or afternoon tea. It is very comfortable with a glass of milk or juice ´͈ᵕ`͈

Baking Snacks
Fried eggs with chives

The fragrance across the screen is simple and convenient. I have liked this dish since I was a child. Now when I fry it, I like to add soy sauce instead of salt, because it is difficult to add salt evenly, and some may be too salty and some may be too bland. Adding soy sauce makes it easier to stir-fry evenly and the taste is more fragrant.

Hot dishes Home cooking
Super simple udon noodles

This is my first time making udon noodles. I hope you all like it.

Staple food Home cooking
Milk-flavored oatmeal windmill bread

The rotating windmill is a fragment of many children's childhood memories. The sound of the windmill turning in their ears, the windmills of various colors moving fast and slow, and the children's young faces are full of satisfaction and happiness. I made pinwheel bread today and reminisced about the happy childhood toys.

Baking bread
stump cake

A cake made for children at Christmas. Parents always want to give their children the best and surprise them. It is not very beautiful, but the children are very happy and satisfied.

Baking Apple