Recipes

Page 5913 of 6738

Nut Nougat

The nougat I usually eat only has peanuts. I feel that the nutritional ratio is not enough, so I put the nuts that I usually like to eat into the nougat. I eat the sugar with one sugar, and then eat the nuts. The reason why dried fruits are not added is to allow the nougat to maintain its toughness and chewiness. After all, dried fruits contain moisture and can easily make the nougat regain moisture. Dried fruits are more suitable to be placed in snowflake cakes.

Dessert Home cooking
Spanish paella

In spring, nature's gift gives humans clusters of shellfish with hard shells. They are of various types and widely distributed. Pearl clams in freshwater basins and mussels in marine environments interpret the definition of freshness in spring and summer. Spanish-style paella (Paella), together with French snails and pasta, is known as the three famous Western dishes. It originated from Valencia, the famous land of fish and rice in Spain. From the original vegetable and meat risotto to the current style that focuses on seafood, although there is no shortage of seafood ingredients such as prawns, crabs, and squid, Uncle Bao believes that the real protagonists are the mussels and clams that complement the yellow Spanish rice! It looks great, is piping hot and mouth-watering.

Staple food Western food
Sanhei health rice cereal

Look in the mirror and take a closer look under your eyelids. There are always dark circles under your eyes. I used to think it was because I didn't sleep well, but now I wake up naturally almost every day, and that smear of darkness is still looming. After checking the information, this should be a symptom of kidney deficiency. Black governs the kidneys, so adjust your diet and make rice cereal ingredients in the morning at intervals. This rice porridge uses three black things, black sesame seeds, black beans, and black rice. Xiao Shen saw a dark bowl early in the morning and shouted: Can this dirty thing be drunk? Girl, how will you know if you don’t try. It tasted really good and fragrant. My little classmate drank more than a bowl.

Dessert Drinks
Salt and pepper crispy chicken nuggets

Numb and crispy, take a bite of the salt and pepper crispy chicken nuggets that are so fragrant

Snacks Home cooking
Cold Bamboo Shoots

Still worried about weight loss recipes? I recommend a salad of bamboo shoots, which is not only delicious, but suitable for all ages, rich in nutrients, high in dietary fiber, easy to absorb, and low in calories. The method is very simple

Cold dishes Home cooking
Cold Cucumber Shredded Chicken

Learn how to cook Cold Cucumber Shredded Chicken with Cold dishes and Chicken legs.

Cold dishes Chicken legs
Honey Papaya Sago

Papaya is warm in nature, neither cold nor dry. The nutrients in it are easily absorbed by the skin and can especially moisturize the lungs. When the lungs are properly moisturized, they can better circulate qi and blood, making it easier for the body to absorb sufficient nutrients, thereby making the skin smooth, soft, and delicate, with fewer wrinkles and a rosy complexion.

Dessert Honey
Sautéed Onion and Tomato Beef

I have been working out recently and gave up on pork. I love tomatoes the most in summer, so I came up with this dish, which is enough for one person.

Hot dishes Beef
Braised Fish Nuggets

The fish pieces were cut a little too small and didn’t look very good! But the taste is great, spicy and delicious!

Hot dishes old man
Kidney bean and millet porridge

In the cold winter, a bowl of hot porridge is the most comfortable breakfast. Today I will have a bowl of stomach-nourishing porridge ~ kidney bean and millet porridge.

Porridge Home cooking
Stir-fried fungus with vegetables

Slightly spicy, salty and fresh, the vegetables are crisp and tender.

Hot dishes Home cooking
Mom's Taste---------[Tomato and Potato Soup]

I like to eat tomato and potato pimple soup. When I was in my hometown, my mother knew that I loved it and often made it for me. I could drink three bowls of the pimple soup that my mother made at a time! Don’t laugh at me. After I came to Wuhan, I really wanted to eat the pimple soup made by my mother, but I couldn’t achieve the taste of the pimple soup made by my mother. It was the taste of longing, the taste of family affection, and the pimple soup containing deep love. My mother stayed in Wuhan for two years in the past two years. I was lucky enough to taste my mother's taste and learn a little bit about it. Now my son likes to drink the pimple soup I make. While he is drinking it, I tell him how much my mother likes to drink the pimple soup made by my grandma when she was in my hometown. It is the taste of missing me. My mother has not been to Wuhan since last year. I really want her to be with us all the time. However, my mother is getting older and wants to go home. As a daughter, you can't just do it for yourself without thinking about your mother's feelings. Today, with my blessings and longing for my mother, I made [Tomato and Potato Pumpkin Soup], just like what my mother made for me, a bowl of soup full of family affection. I am grateful to my parents for their education and for raising me. I just hope that my mother can live a healthy life. This is the blessing of children!

Soups Home cooking
Complementary food for one-year-old baby: Fried eggs with diced tomatoes

Learn how to cook Complementary food for one-year-old baby: Fried eggs with diced tomatoes with Hot dishes and Stupid egg.

Hot dishes Stupid egg
Taro

Chaoshan classic snacks

Vegetarian dishes Home cooking
Carrot stuffed dumplings

Learn how to cook Carrot stuffed dumplings with Staple food and Pasta.

Staple food Pasta
Hand-shredded cabbage

Learn how to cook Hand-shredded cabbage with Hot dishes and Home cooking.

Hot dishes Home cooking
Cantonese classic-bean paste corner

It seems simple, but it is a bit difficult to make it successfully. It is annoying to make and eat too little when making a sophisticated snack.

Snacks children
Fruity Spare Ribs

Learn how to cook Fruity Spare Ribs with Hot dishes and Home cooking.

Hot dishes Home cooking