Recipes
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Fried rice noodles
Learn how to cook Fried rice noodles with Snacks and Cabbage.
Snacks Cabbage -
Homemade casual button cookies
Learn how to cook Homemade casual button cookies with Baking and children.
Baking children -
Pork, radish and vermicelli buns
Learn how to cook Pork, radish and vermicelli buns with Pasta and Chicken Essence.
Pasta Chicken Essence -
Fruit yogurt ice cream
It has the milky aroma of ice cream and the texture of popsicles. Simple, zero additions.
Baking Ice products -
Black Bean Eggnog Soup
This month's nutrition and health group activity is to care for women's health and spend special days with ease. The activity ends tomorrow and I remembered that I haven't participated yet. I have ready-made black beans at home, so I made a black bean eggnog soup to support it. Black beans have the effect of tonifying the kidneys, and they also have the effect of strengthening the spleen. Eating black beans regularly can improve our Qi, and at the same time, black beans can also remove water. For example, some of us have edema and facial redness. Long-term consumption of black beans can have a good diuretic effect. Fermented rice contains sugar, organic acids, vitamins B1, B2, etc., which can replenish qi, promote body fluids, activate blood circulation, disperse stagnation, and reduce swelling. This black bean and eggnog soup has the functions of regulating middle energy, lowering qi, and relieving pain. Especially suitable for consumption during menstrual period.
Soups Home cooking -
Pork Knuckles with Five Spice Sauce
Pig hands contain a large amount of collagen, which can effectively improve the water storage function of skin tissue cells, keep skin cells moisturized, reduce existing wrinkles, and make the skin smooth and elastic. In the cold and dry winter, it is really an excellent beauty dish for ladies who love beauty.
Hot dishes Home cooking -
Purple Sweet Potato, Poria and Kidney Bean Cake
I already had the intention, but I just ate too much during the Chinese New Year. As the snacks decrease little by little, it’s time to start cleaning out the refrigerator. Purple sweet potato puree was the first to be eaten, and its destination had already been arranged for it. The basic white bean paste has no sugar. After adding the Poria cocos, it has a faint Poria cocos taste. I guess you will not be used to it. Add a little powdered sugar and adjust it.
Baking Poria powder -
Stir-fried dried celery and fungus
Saute celery and fungus until fragrant.
Hot dishes Home cooking -
The auspicious dish for the Spring Festival: Gong Xi Prosperity——[Fa Cai Soup]
The most important festival of the year for Chinese people - the Spring Festival is coming, and for us, the most anticipated and important thing during the Spring Festival is the New Year's Eve dinner for family reunion. On New Year's Eve, no matter how far apart they are or how busy they are at work, people always want to return to their parents, where the whole family sits together to bid farewell to the old and welcome the new. What to have for New Year’s Eve dinner? Different places have different customs. Although there are many kinds of dishes, the purpose is to pay attention to the auspicious name and the dishes must be delicious, delicious and delicious. In my hometown of Guizhou, chicken and fish are must-haves for New Year’s Eve dinner. Chicken and auspicious are homophonic, which means good luck and good luck. The [Ciba Spicy Chicken] that I posted before is a classic dish for Guizhou people’s New Year’s Eve dinner; and fish, which is homophonic for “Yu”, means there is plenty every year, so it is even more essential. The classic recipe is “Spicy Fish” (you have to learn it when you find the opportunity). In addition to these two dishes, the other dishes are each restaurant's own seasonal stir-fries. Of course, bacon, sausages, various braised foods and Guizhou's unique fried millet, salted vegetables and meat are also indispensable. Compared to my parents' simple Guizhou-style New Year's Eve dinner, I feel that my husband's family's Chaoshan-style New Year's Eve dinner is more elaborate. Although now we celebrate the New Year around the fire, it is much simpler than before, but the hot pot ingredients are also very particular, not to mention the fish. Needless to say, various Chaoshan-specific meatballs: cuttlefish balls, fish balls, pork balls, pork belly balls, etc. are indispensable. The pronunciation of "ball" in Chaoshan dialect is like "round", and the shape of various meatballs is round, which means reunion. In addition to hot pot, several dishes are usually prepared, such as pickled blood clams, fried leeks, and cabbage soup. These dishes may seem simple, but they all have meanings. I really can't get used to eating pickled blood clams, so I didn't ask about the meaning. I guess it's because the sound produced by grinding the clam shells together is very similar to the sound of copper coins; leek and "jiu" are homophones, symbolizing longevity, which is indispensable for the elderly in the family; "facai" and "facai" are homophones, symbolizing abundant wealth in the new year, and are especially popular among those who are in business. How to cook this vegetable soup depends on different family preferences. My husband’s family likes to cook it with dried squid and cuttlefish balls. After the soup is cooked, it turns light red and has a red and fiery feeling; the hair-like nostoc, which is black in color, is wrapped around the snow-white cuttlefish balls, which also has the meaning of reunion. In addition, nostoc is a homonym for fortune, so it is really an auspicious dish. Although there are many different opinions on eating Nostoc nowadays, in this auspicious festival, having one is more about seeking good luck and wishing you to make a fortune. On weekdays, we avoid it whenever we can.
Soups Soup -
Roasted Lamb Kidneys
Sheep kidney is the main medicinal food that contains protein, iron, phosphorus and other trace elements. It has the effect of anti-aging and prolonging life.
Hot dishes Home cooking -
【Simple Home-cooked Vegetarian Dishes】Stir-fried Huang Hu Mu Shreds
Vegetarian dishes should be lighter. 【Stir-fried Huang Hu Mu Shi】? ! The name I chose sounds a bit strange. In fact, it is just named after one of the new words of three ingredients: cucumber, carrot, and black fungus. Originally I just wanted to stir-fry two ingredients, but then I wanted to add some black fungus, so I searched online for black fungus and cucumber, and whether eating carrots together would cause crowding. I didn't expect that there is actually a combination of these three ingredients. Then I'll join in the fun. On weekdays, I have to think about adding some meat to stir-fry some green vegetables, and I get tired of eating meat all day long. There are fresh cucumbers and carrots, why not bring some freshness to the table? This autumn is the best time to eat carrots; and we also add some black fungus, which is praised by nutritionists as the meat and king of vegetables and a natural blood-tonifying food; and finally, there is cucumber, which is another beneficial fruit that can fight against diseases. This vegetarian dish is light, fresh, and refreshing; a great choice in the fall.
Hot dishes Home cooking -
【Shanxi】Hawthorn jam
When I saw the words "Hawthorn", let me first... feel sour for a while~ It was really sour. Hahaha. Let’s code again: I remember when I was a child, hawthorn existed in the form of digestion pills. In a sealed wax shell, a sour and sweet pill was delicately wrapped. I really wanted to take another after taking one. Although in the end, the adults refused on the pretext of taking medicine and could not take more, but I thought to myself, how could there be such a delicious medicine? Adults all say, isn’t this made from red fruits? Isn’t it too sour to eat? When I grow up, I still like hawthorn, but now I will tinker with it a little, such as making hawthorn paste like today, which can be used to spread on bread and other foods. It enriches the taste and relieves cravings, and is more conducive to the release of hawthorn’s initial effect~~~Digestion (Baidu) Hawthorn is also known as red fruit, sour hawthorn, and Shanlihong. Mainly distributed in Shanxi, Hebei, Shandong, Liaoning, Henan and other places. Hawthorn has the effects of digestion, promoting blood circulation and removing blood stasis, promoting blood circulation and regulating menstruation; it can be eaten raw or made into preserved fruit cake, and can be used as medicine after drying. It is a unique tree species in China that can be used both as medicine and fruit. It has the effects of lowering blood lipids, blood pressure, strengthening the heart, and anti-arrhythmia.
Dessert Jam -
Restored Braised Pork Belly with Bamboo Shoots
Today I received a box of specialties from Shaoguan, including Grand Canyon bamboo shoots, dried sweet potatoes and passion fruit juice. My husband said it was sent by a supplier. Haha, I am only interested in restoring bamboo shoots. The bamboo shoots here in Guangzhou are not very tasty. This is great, I made a bamboo shoot banquet in the evening, haha. Bamboo shoot soup, roasted pork with bamboo shoots, stir-fried pork with bamboo shoots. I will upload them one by one later. Su Dongpo said: No bamboo makes people vulgar, and no meat makes people thin. So later generations added a sentence: If you want to look good and not lose weight, roast meat with bamboo shoots every day.
Hot dishes Home cooking -
Secret spicy cumin beef jerky
Beef jerky is a delicious snack, and my nephew loves it. Now I am studying in Beijing, and my grandma is distressed. She always feels that her children cannot eat good food outside, and the price is high and the taste is average. Grandma also said that she doesn’t know what kind of beef is made, so in order to let my mother Don't worry, I decided to make beef jerky for my nephew. Before he came back, I made it for my husband and my mother once each. They both said it was delicious and tasted great. This time my nephew came back and ate it too. He also liked it very much and asked me to make some for him to take away when he left.
Hot dishes Beef -
Wing-wrapped cheese
Remember the chicken drumsticks stuffed with rice and chicken wings stuffed with rice that I posted before? Before I invented this wing-stuffed cheese dish, my daughter loved to eat wing-stuffed rice. I once served wing-stuffed rice to my daughter’s classmates, and three of us ate 9 wing-stuffed rice. However, after eating this wing-stuffed cheese dish, my daughter announced that she was going to give up on the wing-stuffed rice and would only make it stuffed with cheese from now on! The method is not difficult at all. Just change the glutinous rice stuffed with chicken wings into cheese. The method is the same. This time I used a ready-made marinade for grilled wings. Students who are afraid of additives can go to my homepage or the public account Meiji to find the recipe for "Chicken Legs with Rice". You can prepare your own marinade. This time I chose Qixian's 1kg reed chicken wings. I used 2 packs of Orleans grilled chicken wing ingredients to marinate them all. I took out 8 of them to make this wing-wrapped cheese dish. The rest were frozen and stored. When you want to eat them, just take them out and bake them. In the video, there were 8 chicken wings stuffed with cheese, but only 6 were left when grilled. Because my little greedy cat couldn't wait for me to record the video, so he grilled 2 and ate them first.
Hot dishes Home cooking -
Xiaoman’s Daily Eclipse: Crispy Beef and Fish
After fishing, go home and cook a plate of fish to give your family a unique flavor,
Hot dishes Home cooking -
Fried potato tart
Learn how to cook Fried potato tart with Snacks and Afternoon tea.
Snacks Afternoon tea -
Nutritious cereal porridge
Learn how to cook Nutritious cereal porridge with Porridge and Chixiaodou.
Porridge Chixiaodou