Recipes
Page 6001 of 6738
-
Winter Seed and Osmanthus Mint Filling
Expanded version of Wuren stuffing. I used all the nuts and dried fruits at hand, turned rose jam into osmanthus jam, and added the golden autumn cinnamon fragrance - that day, I suddenly discovered that inadvertently, the trees on both sides of the road were filled with gold and silver, and the fragrance was flowing all the way. . . . I once heard that Wuren stuffing has been sold out. But it's just a legend. As far as the eye can see, it is still an immortal classic. Expand it, change it to cinnamon, and use the softness of winter melon puree to improve the slightly hard taste of pink flour. . . In the past, the Dongrong Wuren was pretty good, and I believe the Baiguo this time is not bad either.
Homemade sauce Almond -
【Sichuan】Roasted Tofu
Soaking rice in soup is simply a rice killer~
Hot dishes Home cooking -
Chicken chop, tomato and egg baked rice
Delicious and easy to make!
Staple food Home cooking -
The hard-working frog prince
Learn how to cook The hard-working frog prince with Home cooking and Creative dishes.
Home cooking Creative dishes -
Suitable for parent-child baking——[Seaweed Margarita]
The full name of Margherita biscuits is Miss Margaret who lived in Stresa, Italy. It is said that a long time ago, a pastry chef fell in love with a lady. When making biscuits, he silently recited the name of his lover in his heart, pressed his handprint on the biscuits, and used the lady's name as the name of this dessert. This is the origin of Miss Margherita’s cookies who live in Stresa, Italy. This biscuit later became known as Lover's Mark. In addition to such a romantic name, zero difficulty is also an important reason why it has always been popular. Maybe you have made it many times like me, and its taste is really unforgettable for you. This time I chose to make this margarita with my baby. The recipe has basically remained the same. The amount of powdered sugar has been reduced, and the amount of salt and seaweed has been increased. The overall taste is salty. Those who don’t like sweets can give it a try.
Baking children -
Sautéed Ramen with Fat Sausage
The ramen noodles and sausages become more fragrant the more you chew them. The addition of vegetable leaves adds vitamins to the noodles and makes the color more beautiful!
Noodles Chili oil -
Quail egg meatballs
This is a great baby food. I call it [Quail Egg Meatballs]. In order to let the children eat more vegetables, I used carrots as the base when steaming the meatballs. After the carrots and meatballs are cooked, they stick together. The meatballs are fragrant and the carrots are sweet. When you take a bite, you will find a surprise - quail eggs. The baby likes it very much! Here, mom recommends that babies over 12 months old eat it cut into slices. Older babies eat it directly or dip it in tomato sauce, which is more delicious!
Hot dishes Home cooking -
rose roll
Today is the Chinese Valentine’s Day. I’m sending a rose roll to my little lover. It’s my first gourmet show in the world. I’m a newbie. I hope you all can support me
Staple food Home cooking -
Egg Crepe Burger
When you make hamburgers at home, you can use local ingredients and create delicious hamburgers at your own pace. Spread out more crepes when making thousands of layers. The ever-changing crepe recipes can satisfy your taste buds again and again. It’s a very flavorful burger, and you can add any ingredients you like, but these few things already taste great enough.
Baking children -
Tianjin Crispy Rice Dish
Tianjin style breakfast for 2 people, salty and delicious. So appetizing!
Snacks Aniseed -
Tricolor cat ears
Cat ears are actually a kind of noodles, and the face flaps are shaped like cat ears. They are small and cute, hence the name. The prepared cat ears are delicious whether mixed with meat, various vegetables, or stir-fried. Cat ears are smooth and refreshing, easy to make, and rich in nutrients when paired with vegetables. It has always been one of my favorite pastas. This weekend, I used purple cabbage, spinach, and carrots and added flour respectively to make colorful cat ears, which added a bright color to the ordinary food.
Staple food Home cooking -
Old hen stewed donkey hide gelatin
Donkey-hide gelatin is abundant in Shandong, Zhejiang, Hebei and other places in my country. It is a colloidal traditional Chinese medicinal material made from animal skins. It is a tonic medicine that has the functions of nourishing yin and blood, prolonging life, beautifying the skin, moisturizing dryness, and stopping bleeding. It is very suitable for patients with blood deficiency and chlorosis, dizziness and palpitations, restlessness, insomnia, dryness and cough.
Hot dishes Home cooking -
Fried eggplant
Learn how to cook Fried eggplant with Hot dishes and Home cooking.
Hot dishes Home cooking -
A quick lunch dish for office workers--fried pork with fresh edamame
The edamame clips on the field ridge are ripe, and there is another delicacy to eat. Let’s use these green beans to make stir-fried edamame with pork today. Haha, it looks like a good meal. .
Hot dishes Edamame -
Bean drum dace, lettuce and vegetable
I ordered this dish when I went to a restaurant with my sister the day before yesterday. I didn't look carefully when I ordered the vegetables at first. I thought I usually eat less of this dish. I ordered it without thinking that I was attracted by the lush green color when it was served. I studied it carefully and found that it was different from the ones we usually stir-fry with garlic. There was boxed drum fish in it, which was quite fresh. At least it was my first time eating it and I said I would try it when I went back. Lettuce is light green in color, tastes tender, crisp, refreshing, and fragrant. It is often eaten in hot pot with both hands, and is very popular among the public. I will try it today too
Hot dishes Canned Dougu dace -
Fragrant wild vegetables - shepherd's purse and fresh meat dumplings
I have been married to Henan for several years. People here like to eat dumplings stuffed with shepherd’s purse and follow the local customs. I also like the fresh and fragrant natural taste of shepherd’s purse, which is endlessly memorable. . .
Staple food Home cooking -
Cold Lettuce and Bolognese Sauce
When you have a poor appetite in the summer, it’s also a good idea to have a cold dish. This cold dish is different from other cold dishes in that it uses homemade meat sauce and mixes it together to make it delicious and nutritious.
Cold dishes old man -
【Cheese Ice Cream】
The little guy likes all kinds of desserts, especially ice cream, and begs for a cone from time to time. Buy it, it’s too sweet, and you might not know what’s in it; don’t buy it, the little guy’s pitiful eyes will make you feel unbearable. . . So in the end, I made some ice cream from time to time and froze it in the refrigerator. When I want to eat it, just take it out and eat it~~ I tried the cheese flavor this time, it was great, it is my favorite flavor, super strong milk flavor, I took one bite and wanted to keep eating it~~~ Ingredients: 2 egg yolks, 50g caster sugar, 50g milk, 100g cream cheese, 150g light cream
Dessert Cream cheese