Recipes
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Homemade blueberry jam
Learn how to cook Homemade blueberry jam with Dessert and children.
Dessert children -
Cumin stir-fried pork buns
Cumin fried pork with steamed buns is a special dish that is fried and sold immediately. Cumin stir-fried pork with steamed buns is traditionally a dish. Later, people discovered that this dish is delicious with steamed buns, so it gradually developed into a steamed bun-based dish. The stir-fried shredded pork just out of the pan is full of chewy texture, and the cumin-fried green pepper is even more spicy. It tastes really good when paired with the freshly baked sesame seed cakes.
Staple food Home cooking -
Dorayaki
Learn how to cook Dorayaki with Snacks and children.
Snacks children -
Mother C’s private choice—an improved version of three fresh lion heads specially designed for babies
Mr. Zheng Bi's poem said: Yangzhou is good, a good feast has three heads, the crab fat paste is rich and the meat is delicious, the silver carp head is stewed in the wok, the taste of heaven is in the world. Yangzhou is good. There are three banquets. There are two jade dots on the plate, fresh and rotten pig heads, and the taste is delicious. Not only is lion head a household name in Yangzhou, but every family has its own secret recipe for delicious lion head. Today I recommend this lion head dish that has been modified by Mother C and is suitable for picky babies. It will make the baby who loves meat happy to eat vegetables and the baby who doesn’t like meat will also fall in love with eating meat.
Hot dishes Home cooking -
Three Fresh Noodles
The three fresh powder I made was simplified by me. The original recipe came from nutritionist Dudu Xiaohuaniu. Her original recipe is more suitable for calcium supplementation for babies. The simplified three fresh powder is mainly used to replace MSG and chicken essence seasonings. Make your own condiments, no additives, more nutritious and healthier.
Home cooking Private kitchen -
Fried Winter Melon with Shrimp Skin
Calcium supplement! Happy Double Ninth Festival!
Hot dishes Oyster sauce -
Stir-fried yam with fungus
Learn how to cook Stir-fried yam with fungus with Hot dishes and Home cooking.
Hot dishes Home cooking -
Dried tofu with hot pepper
This dish and beef mushroom soup are for dinner on July 9, 2017
Hot dishes Home cooking -
Braised pig heart
During festivals, braised pig heart is one of the indispensable dishes on my family's dining table. The pig heart, after being stewed in brine, removes the smell of organs and replaces it with the aroma of meat. This braised pig heart is simple to make and delicious. You can also try it and make healthy marinated cooked food at home.
Cold dishes Home cooking -
Bacon rice heart
Learn how to cook Bacon rice heart with Creative dishes and Summer Recipes.
Creative dishes Summer Recipes -
Black wolfberry popsicle
Beauty black wolfberry popsicles rich in anthocyanins can be used for skin care and cleansing blood vessels while enjoying delicious food, and are guaranteed to be stylish.
Dessert Home cooking -
Almond and Pear Cake
The unique aroma of the roasted almonds, the sweet taste of the pear, and the fineness of the flour are combined to create a wonderful treat for your lips and teeth. Take a bite while it's hot, and it's guaranteed to be something you'll never forget!
Baking children -
Milk meal pack
Learn how to cook Milk meal pack with Baking and children.
Baking children -
Stir-fried green asparagus
The scientific name of asparagus is Asparagus, also known as Asparagus. It is a perennial herbaceous plant of the genus Asparagus in the Liliaceae family. It is native to the Eastern Mediterranean coast, Asia Minor and the Caucasus of the former Soviet Union, the flooded areas of the Volga River and the Zeisi River. There are also wild varieties in Siberia and along the Heilongjiang River in my country. Nowadays, Europe, the United States, Japan, Southeast Asian countries and Taiwan are planting a large amount of it. After my country introduced it in 1976, more than 10 provinces (autonomous regions and municipalities) across the country have introduced, domesticated and cultivated asparagus.
Vegetarian dishes Asparagus -
Beef cooked once and eaten twice
Nutritious lunch recipe of meat buns ~ braised beef steak and braised beef shank
Hot dishes Home cooking -
Stir-fried Loofah with Pork Offal
Learn how to cook Stir-fried Loofah with Pork Offal with Hot dishes and Home cooking.
Hot dishes Home cooking -
Grape and Peach Crisp Waffles with Less Oil
Take a light bite, and you will feel the crispness of the lower layer, but the soft aroma of the upper layer will be like tasting a waffle. It is truly a perfect combination of peach crisp and waffle. At the same time, the middle is mixed with the sweet and sour taste of grapes and the rich aroma of eggs. Really, even though I just finished eating one piece, I will still be salivating after thinking about it now. This oil-less grape peach puff pastry has the same taste as or even exceeds the traditional peach puff pastry, but at the same time, the oil content is much lower than the traditional peach puff pastry. This allows us to enjoy more delicious food while consuming lower calories. This is simply good news for friends who love food but are worried about gaining weight
Baking Brown sugar -
Banana Pancake
Children’s cooking class work ~ and they really like eating it!
Snacks Lunch