Recipes
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Stir-fried mutton with green onions
Ancient Chinese medicine believes that mutton is a good product for supporting yang, replenishing essence and blood, treating lung deficiency, relieving strain, and warming the stomach. It is an excellent warming and strengthening agent.
Hot dishes Green onions -
Queen’s Pot’s Secret Pork Trotters
Learn how to cook Queen’s Pot’s Secret Pork Trotters with Hot dishes and Home cooking.
Hot dishes Home cooking -
Pickled cabbage and meatball noodle soup
Snowflakes are falling outside. In such a cold season, there is nothing more satisfying than eating a bowl of hot noodle soup with your family!
Noodles Coriander -
vegetable box
Learn how to cook vegetable box with Staple food and Home cooking.
Staple food Home cooking -
Sweet wine glutinous rice balls
Sweet wine has the functions of invigorating the spleen and appetizing, relaxing muscles and activating blood circulation, dispelling dampness and eliminating phlegm, enriching blood and nourishing the skin, and prolonging life. Girls often drink some of it which is good for the body. It is even more beneficial to drink it with glutinous rice balls and wolfberry. In the slightly cold early winter, drink a bowl of something warm.
Dessert Sweet wine -
Mango tomato two-color juice
Rich mango aroma, paired with tomatoes full of tomatine. Two colors and two flavors are nutritious and healthy...
Drinks Honey -
Steamed egg custard
My grandma always made this for me when I was little~ My favorite way to make eggs~~
Soup Egg -
Original Madeleine
Madeleine cake is a French-style small dessert, also called shell cake. It is made from butter, cake flour and other main ingredients, as well as sugar, baking powder, whole eggs and other ingredients. Originally used for home cooking, a version of Madeleine with less oil and less sugar, if you like it, you can try it.
Baking Dessert -
Bath doll cake
Learn how to cook Bath doll cake with Baking and cake.
Baking cake -
Crow Fun Bento
The excitement of life lies not only in being able to eat, but also in being able to create beauty and exercise on the basis of eating. How can one love eating delicious food but not exercise? Who is responsible for getting fat? Eating delicious food like that is really not worth the gain. Sister, spring is here, and the season of showing off your flesh is coming soon. Are you afraid? Come, come, let’s make some nice lunch boxes and take them out for an outing! Life lies in movement! Beauty is not only about being able to cook beautiful food, but also being able to live a good life, maintain your body shape, and do everything right!
Staple food Home cooking -
Pickled peppers (side dish with rice)
Learn how to cook Pickled peppers (side dish with rice) with Appetizers and Coriander.
Appetizers Coriander -
Stir-fried Macaroni with Mussels in Tomato Sauce
Different from beef and mutton, seafood has richer nourishing effects and is also high in protein and low in calories. Green-mouthed clams are one such seafood. This ingredient is especially suitable for the elderly and weak people, and it also has the effect of tonifying the kidneys and strengthening yang for men. In foreign countries, mussels are also called mussels and are particularly popular. They are often cooked with white wine. This recipe is delicious and refreshing, give it a try!
Staple food Lunch -
lCold Bitter Melon
Cold bitter melon is one of my mother's favorite dishes. My mother is from the south and rarely eats cold dishes. This cold bitter melon is a dish my mother made for me during my weight loss period in order to avoid eating stir-fried vegetables. Unexpectedly, it not only had a good weight loss effect, but also tasted great. I remember that for a whole summer, I brought lunch to work, which was basically this cold bitter melon and white rice. It was so delicious that I never got tired of eating it. I have eaten all kinds of cold bitter melons outside, but none of them are as delicious as my mother's. I thought this dish was very simple. After asking my mother for the steps, I tried to make it myself, but the effect was far inferior to my mother's. Later, I carefully watched the whole process of my mother making this dish, and when I tried it again, it still tasted bad. I asked my mother why, and she smiled and said, this is the difference! Haha, think about it, it is true. The steps I make are the same as what my mother makes, but in terms of knife skills, heat and the amount of seasonings, without life experience, you will have differences! Later, I made it many times myself, and it became more and more delicious, but compared with what my mother made, it was always a bit inferior! Nowadays, when I miss my mother, I make this bitter melon salad. The more you do it, the more you think about it, the more you think about it, the more you do it. Mom’s taste is truly the most memorable in the world!
Cold dishes Home cooking -
Salt water shrimp
In spring, everything revives, and the river shrimps are also jumping on the market. The river shrimps at this time are extremely delicious! Let’s make home-cooked saltwater river shrimp, fresh and delicious!
Hot dishes Home cooking -
Braised Pork Ribs and Winter Melon
Learn how to cook Braised Pork Ribs and Winter Melon with Hot dishes and Soups.
Hot dishes Soups -
Steamed crab
Learn how to cook Steamed crab with Hot dishes and Home cooking.
Hot dishes Home cooking -
Brown sugar chicken tail sausage
I learned this trick from Allrecipes. I was thinking, would this be too meaty? After trying the method on the Internet, I felt great, because the fat meat of the bacon slices is more refreshing, and it is roasted with brown sugar. It is indeed very fragrant. The meat is a bit meaty. Drink some tea after eating. Don't eat it often, just eat it from time to time. It should not affect your health too much. I also think that children's shoes are gathering to climb ladders and so on. Bring a plate. I think it will be popular, and all the old, middle-aged and old Americans will like it. But for children who are losing weight, are afraid of meat, and love healthy food, this is a lot of offense, so please pass by.
Hot dishes Home cooking -
Wangji·Flavourful Fried Rice
I personally like things with rich fragrance, and always like to pair them with some flavored dishes when eating~ One day I bought a package of Chunyufu [Sour Cabbage]. After tasting the sour QAQ, I decided to keep it in the refrigerator for more than a week, until I suddenly thought of using it in fried rice a week later~ Hey! This smell! You’ll know if you try itˉ﹃ˉ
Staple food Home cooking