Recipes
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Homemade Healthy Applesauce
Learn how to cook Homemade Healthy Applesauce with Dessert and children.
Dessert children -
Ants climbing the tree
Ants climbing a tree is a more traditional dish. The name is based on the shape, the ants are minced meat and the trees are vermicelli, the image is lifelike, the minced meat is attached to the vermicelli (the shape is like ants crawling on the branches). The ingredients are also very common, with the main ingredients being vermicelli (vertice) and minced pork. The vermicelli noodles of this dish are shiny, soft and tender, the meat is fragrant and tender, and the flavor is unique. It is quite popular among home-cooked dishes.
Hot dishes Home cooking -
Chicken wings stuffed with seasonal vegetables
Learn how to cook Chicken wings stuffed with seasonal vegetables with Hot dishes and Home cooking.
Hot dishes Home cooking -
Coke Chicken Wings
Coke chicken wings, easy to make, convenient and delicious
Hot dishes Home cooking -
Luya
Lu duck is modified from Lu goose. It is fragrant and is a famous dish in Guangdong
Hot dishes Cantonese cuisine -
Chicken soup and egg custard
The method is very simple, but I have failed many times. Today I should consider it a success! Anyway, it tastes pretty good, so keep working hard. Come on.
Soup Chicken soup -
Red date cake
I learned the Dancing Apple recipe because it is a whole egg cake and I have little experience in making this kind of cake. I have been making chiffon cakes for a long time and they are mature.
Baking Breakfast -
Almond peanut cake
It was time to make cookies again, but the idea of cakes had to be postponed indefinitely. With the ingredients on hand, make an almond and peanut cake. These almonds are not the commonly used so-called large American almonds, which were later renamed almonds, but small domestic almonds. Almonds have a unique taste that may not be acceptable to everyone. I used a little bit just to make up for the shortage of peanuts. The final result has no discernible almond flavor.
Baking Almond -
honey cake
Learn how to cook honey cake with cake and Corn oil.
cake Corn oil -
【Sichuan】Twice-cooked pork with garlic sprouts
Twice-cooked pork is a traditional Sichuan dish that can be made by every household in Sichuan. It is characterized by unique taste, bright red color, fat but not greasy. Next, I will introduce to you the origin and method of twice-cooked pork. According to research, the origin of twice-cooked pork is related to ancestors offering sacrifices to ghosts and gods. In the homes of emperors and rich families, cattle, sheep, and pigs were used to worship ghosts and gods. However, ordinary people could only buy a piece of Erdaorou from the market, which is half-fat, lean and skinned pig hind leg meat. They put it in a pot without seasoning, boil it in plain water until it is about 70% cooked, and then put it on the altar for sacrifice. Li Cheng, this piece of meat is already cold, and it will obviously become very unpalatable if you put it in the pot to cook. The smart ancestors came up with the idea of stir-frying it with garlic sprouts, red peppers, and kohlrabi shreds. Cut the fat pork into large and thin slices, and pour appropriate amounts of it into the red-hot pot. Add a certain amount of rapeseed oil, add a lump of lard, make a mixed oil, and then pour the meat slices. After stir-frying, the meat slices turn into half-rolled meat slices, slightly rolled around, shaped like a lamp nest. After a while, add Pixian bean paste, sweet noodle sauce, red soy sauce, garlic sprouts, bright oil and then heat the pot. The shiny, oily meat slices are sandwiched between garlic sprouts, red peppers or kohlrabi shreds, and the tangy aroma can be smelled by people all over the yard. From now on, ghosts and gods no longer need to be worshiped, but the recipe of twice-cooked pork has been passed down and has become the most popular and popular variety among many Sichuan dishes.
Hot dishes Home cooking -
Frost-beaten Hawthorn
Sweet and sour.
Snacks Hawthorn -
Snow top mellow brownie
What’s Christmas without brownies? Thick dark chocolate plus salt-baked walnuts, paired with snow-like white chocolate and original pistachios, it’s so delicious that you don’t want to miss it, try it now!
Baking Butter -
Scrambled eggs with loofah
Luffa contains vitamin B complex and vitamin C, which can whiten the skin and delay aging. It also has the effects of regulating menstruation and breast enhancement, making it very suitable for women. Because loofah has high water content, very low calories and rich fiber, it can not only prevent constipation, but is also the first choice food for those who want to lose weight.
Hot dishes Home cooking -
Light Salad
Light salad is simple and easy to make, reduces fat and is delicious.
Side dishes Western food -
Bean Paste Lucky Buns
The Chinese New Year is coming soon, let’s make an auspicious bun for good luck~~ Ingredients: Dough: 250g high-gluten flour, 50g egg liquid, 50g caster sugar, 3g salt, 3g yeast, 115g milk, 25g butter Filling: appropriate amount of bean paste filling Surface decoration: appropriate amount of egg liquid, appropriate amount of white sesame seeds
Baking children -
Chinese toon egg
The local eggs are fried together with self-picked Chinese toon and rapeseed oil bought at the farmhouse. It is really fragrant, fresh and delicious! Give it a try!
Hot dishes Home cooking -
Steamed pumpkin with minced meat
Learn how to cook Steamed pumpkin with minced meat with Hot dishes and Home cooking.
Hot dishes Home cooking -
Summer Appetizer---Steamed Pork Ribs with Black Bean Flavor
The heat of summer is the time when everyone has the least appetite. If the food can arouse the appetite, it is because the taste buds need to be adjusted. The last time I used tofu to stir-fry fragrant dried beans, little Niuniu picked them up one by one in the bowl. She told me that Doudou was delicious. Indeed, she ate all the rice in the bowl in one go without feeding her. This tofu not only tastes good but also removes the meaty smell. I used it to steam 2 pounds of pork ribs yesterday. Little Niuniu and her brother used its soup to pour their rice over, and it was delicious. There is no need for any delicacies for children. As long as the appetite is right, parents don't have to worry about eating.
Hot dishes Appetizers