Recipes
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Sauce Pork Buns
Learn how to cook Sauce Pork Buns with Staple food and Home cooking.
Staple food Home cooking -
Stir-fried Bean Sprouts and Bacon
Bean sprouts are commonly known as pea sprouts. Pea seedlings are young seedlings of the leguminous plant pea. The feeding parts of pea shoots are the young shoots and leaves, which are rich in nutrients and contain a variety of amino acids necessary for the human body. Its leaves are fragrant, tender, moist and refreshing, with good color, aroma and taste. It is rich in nutrients and is green and pollution-free. It tastes fragrant and crisp, and has a delicious and unique taste.
Hot dishes Home cooking -
Pan-fried salted red cedar fish
Learn how to cook Pan-fried salted red cedar fish with Hot dishes and Home cooking.
Hot dishes Home cooking -
Scrambled eggs with garlic leaves and chives
This is such a simple dish. It is stir-fried with garlic leaves, chives and eggs. It is fried with olive oil. I found that there is no oil fume and it has beauty effects. It is suitable for cooks who want to be goddesses, hahaha!
Hot dishes Home cooking -
Pineapple filling
The pineapple filling I made today is for making Hong Kong-style pineapple cakes. I am posting the recipe separately because this filling is very versatile and is great for making mooncakes. It can also be used for cakes, breads and other desserts.
Hot dishes children -
Homemade tofu
My husband loves home-cooked tofu,,.........
Vegetarian dishes Cooking wine -
Northeastern stick meat
Learn how to cook Northeastern stick meat with Hot dishes and Home cooking.
Hot dishes Home cooking -
Mung bean and wheat kernel porridge
Mung beans have the effect of detoxifying and clearing the heart. Wheat kernel is a common whole grain, which can promote gastrointestinal tract effects if eaten regularly. Wheat kernels are rich in nutrients and contain a large amount of dietary fiber, which helps eliminate waste from the body.
Porridge Mairen -
【Sichuan】Stir-fried shredded pork with ginger
I remember one time when I was talking about shredded ginger pork with a friend, she actually said she didn’t know how to eat it. After I shared the cooking method, she went home and followed it. When she saw me again, she repeatedly told me that it was delicious and very appetizing.
Hot dishes Home cooking -
Italian Butterfly Powder Farfalle
Farfalle means butterfly powder or butterfly noodles. It was written on the packaging of the pasta. I didn’t know what it meant at first, but I found out after checking it online. At the same time, the packaging also said that it is called Bowties, which means bow ties. I can’t help but think of the collars of Tsang Yam-quan and Chiang Dawei. People from Cantonese and Hong Kong also call them Bowies (transliteration), haha. With beef red sauce in hand, how about making a dish of Italian delicacies?
Staple food Pasta -
Home cooking. Stir-fried shredded pork with green pepper
Learn how to cook Home cooking. Stir-fried shredded pork with green pepper with Private kitchen and Chicken Essence.
Private kitchen Chicken Essence -
Saqima
Learn how to cook Saqima with Snacks and Dessert.
Snacks Dessert -
Nutritious breakfast---Lettuce and pork liver porridge
Lettuce and pork liver porridge can clear the liver, improve eyesight and nourish blood. It has a balanced nutrition of meat and vegetables. It is a good choice for breakfast. The standard for making this porridge is that the pork liver is tender and tender, the lettuce is crispy, and the rice is rich and fragrant. It may seem demanding, but in fact, it is very simple to make as long as you control the heat.
Porridge Home cooking -
Original chiffon cake
Original chiffon cake, the finished product has no concave top, no sagging waist, no cracking, it feels great. The only fly in the ointment is that some of the skin came off when it was turned upside down.
Baking children -
Garlic steamed lobster
This time I chose cooked and frozen Canadian Boston lobster, which is delicious once steamed. If you want to sprinkle some cheese on it and bake it, that’s also a good idea. Choose steaming, firstly, it is convenient to handle, and secondly, it maintains the original flavor of the lobster. The ocean fragrance of lobster combined with the fragrance of garlic will whet your appetite. The calorie content of Canadian lobster is less than 100, the fat content is only 0.2%, and it is rich in minerals and vitamins A, C, D, etc., making it the best choice for those who are on a diet. How can you resist the temptation of such a fragrant aroma?
Seafood Foreign cuisine -
Luffa and Meatball Soup
Learn how to cook Luffa and Meatball Soup with Soups and Home cooking.
Soups Home cooking -
Dumplings with pork and green onion filling
I went back to my parents’ house these days and ate dumplings, which smelled like my mother’s
Staple food Home cooking -
Fried lotus root with meat
Learn how to cook Fried lotus root with meat with Hot dishes and Egg white.
Hot dishes Egg white