Recipes
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Carrot braised pork ribs
I want to eat pork ribs. It’s easy to say that I have carrots at home. Carrots are commonly known as small ginseng. Carrots are stewed with pork ribs. There is no need to mention the nutrition. .
Hot dishes Home cooking -
Shepherd's Purse Golden Egg Fried Rice
Learn how to cook Shepherd's Purse Golden Egg Fried Rice with Staple food and Home cooking.
Staple food Home cooking -
Chicken rice and bean dregs soup
Many people grind soy milk and throw away the filtered bean dregs. In fact, bean dregs are very nutritious and can be made into many kinds of delicious foods. Today I will make a very simple and nutritious chicken, rice and bean dregs soup.
Soup Bean dregs -
It can be used as a cold dish or as a snack - Plum Lotus Root
Learn how to cook It can be used as a cold dish or as a snack - Plum Lotus Root with Snacks and Cold dishes.
Snacks Cold dishes -
Braised shrimp pudding
My love for shrimps really cannot be expressed in words. Every time I go shopping and see the lively shrimps, I stop in my tracks, then select, weigh, pay, go home, braise, pickle, or salt and pepper, enjoy slowly, and choose the shrimps, my The skills are quite superb. Every time the hawkers helped catch a few, I would pick them out one by one, because I knew they wanted to give me the bad ones because I knew how to pick, so I saw through their conspiracy and prevented them from succeeding, haha!
Hot dishes Onion, garlic and chili -
Pan-fried beef ribs with garlic and black pepper
Learn how to cook Pan-fried beef ribs with garlic and black pepper with Private kitchen and Western food.
Private kitchen Western food -
Sweet and Sour Pork Ribs
Learn how to cook Sweet and Sour Pork Ribs with Hot dishes and Home cooking.
Hot dishes Home cooking -
【Changde】Braised eggs with gravy
In Changde, Hunan, when visiting relatives and friends during the New Year, the host will give you a piece of Sicha (egg tea). At first I thought it was tea. The first year I went to my parents-in-law’s house, I saw them boiling a big pot of tea eggs. I was very curious, but later I said it was for the guests to enjoy during the Spring Festival. There are many kinds of egg teas. When I visited relatives with my father, I tasted spicy braised vegetables, tea-flavored eggs, and stuffed eggnog. My Sweet Potato Girl said that as long as the meaning remains the same, the taste can be changed at will. So this year we made braised eggs with gravy. The color and taste are both excellent. And add a little dried tofu when braised eggs, so you have another snack.
Side dishes Home cooking -
Non-fried spring rolls
Learn how to cook Non-fried spring rolls with Staple food and Home cooking.
Staple food Home cooking -
Tomato, Beef and Potatoes
It’s been a long time ago and I haven’t posted it since I delayed it. I posted it all at once today haha
Hot dishes Beef -
Caramel Pumpkin Cheesecake Depp Oven Baking Recipe
Caramel Pumpkin Cheesecake Speaking of pumpkin, many rural friends don’t like to eat it very much. Whether it is steamed, made into soup or fried, it has a strange taste. But once it is used to make desserts, it is different. The taste is extremely sweet, very suitable for couples who are in love; Depp Baking Laboratory Production time: 100 minutes, production difficulty 4 stars, number of people 4 people suitable for: suitable for all ages Baking settings: Depp oven baking mode, 170 degrees, preheat for 15 minutes, bake for 40 minutes Ingredients: 250g cream cheese, 220g sugar, 150g yogurt, 180g pumpkin puree, 100g milk, 150g fresh cream, 20g cold water, 20g boiling water
Baking Cold water -
Stir-fried Spinach with Bean Curd in Oyster Sauce
Learn how to cook Stir-fried Spinach with Bean Curd in Oyster Sauce with Hot dishes and Home cooking.
Hot dishes Home cooking -
Sichuan snack---cold cake
Learn how to cook Sichuan snack---cold cake with Snacks and Pregnant women.
Snacks Pregnant women -
Chiffon rice cake
I have rice flour at home, and I thought it would be amazing to try rice flour to make cakes, so I gave it a try. The finished product is still very good. It is slightly drier than the chiffon made from flour, but the texture is lighter. With the addition of milk, it tastes very fragrant. However, it is recommended not to put the dried fruit on the surface, as it will dry out. It is better to put it under the mold
Baking children -
Red date soy milk
The sun was bright, warm and lazy, with light clouds floating in the sky. This is a calm and ordinary weekend afternoon in Chongqing. Saturday, March 29, 2014. Sitting next to the computer, I looked melancholy at a bag of plump and bright red jujubes next to me. These are jujubes from my hometown of Xinjiang. They were distributed by my employer, but I didn’t know how to get rid of them. There's a bag of raisins next to it. Unfortunately, I don’t have an oven, so I can’t bake, so the use of raisins is extremely low.
Drinks Breakfast -
Mixed shredded chicken
Learn how to cook Mixed shredded chicken with Hot dishes and Full Banquet of Manchu and Han Dynasties.
Hot dishes Full Banquet of Manchu and Han Dynasties -
Honey bean cake roll
Egg rolls with honey beans taste great! !
pastries Baking -
Strawberry soaked wine
Soaking strawberries in wine can replenish qi and strengthen the stomach, produce body fluids and quench thirst, diuresis and stop diarrhea; it is suitable for treating polydipsia, diarrhea, frequent urination during summer heat, diabetes, quenching thirst and excessive urination, eliminating fatigue, increasing appetite, and also has beautifying effects. Strawberries contain organic acids, sugars, vitamins, minerals, etc., especially vitamin C. This vitamin C will not lose its activity even if it is soaked in wine.
Drinks Glutinous rice wine