Recipes
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Chili stir-fried tofu and dried sausages that are super delicious with rice
There are still a lot of sausages in the refrigerator that I brought back from my hometown during the Spring Festival. I usually don’t think about eating them. I only think about them when I clean up the refrigerator a few days ago. When I was tidying up the refrigerator a few days ago, I took a few and put them in a place where I can easily find them, so I won’t forget them!
Hot dishes children -
Chrysanthemum Chiffon Cake
It’s chrysanthemum season again. I once made a sesame chrysanthemum chiffon, which seemed to be sweet and salty? Forgot. Watching the chrysanthemum chrysanthemum coming and going, my heart suddenly felt itchy, wondering what other stories about chrysanthemum chrysanthemum could be told. An idea struck me: spinach can have so many variations, why not chrysanthemum? So, spinach turned into chrysanthemum, and we had this distinct chrysanthemum chrysanthemum. Sweet, the taste seems to be okay, the fragrance of chrysanthemum is faint, not as strong as expected. After the cake cooled and the dome was put away, I felt a little helpless. However, after cutting it, the cake seemed to be in good condition. . . .
Baking Blanched Chrysanthemum chrysanthemum -
Beef stew with radish
Beef stew with white radish is a very classic dish. It takes longer to stew it with raw beef. So I just made a pot of beef stew. I stewed the radish in the beef stew soup and seasoned it with beef powder. The taste is really great.
Hot dishes Home cooking -
Frankincense French Fries
Babies like food. Although babies like it, they can’t be greedy!
Snacks Condensed milk -
Brown sugar chiffon cake
Chiffon cake, soft and delicate with brown sugar added, tastes great. . . .
Baking Chiffon cake -
Stir-fried squid and pickles
Learn how to cook Stir-fried squid and pickles with Hot dishes and Home cooking.
Hot dishes Home cooking -
Salt water liver tip
Spring is a good season to nourish the liver. My lover’s liver is not very good, so I should give him a supplement. No matter whether it is useful or not, at least it can express my love!
Cold dishes Home cooking -
Romantic purple jelly
Where I live, it is customary for everyone to have a bowl of refreshing jelly at noon.
Cold dishes Home cooking -
Steamed Chicken Feet with Sauce
How about steaming chicken feet with soy sauce to go with wine? Chicken feet have no meat and it just feels like it when you eat it. No matter how you eat it, it is a good dish to go with wine. It is a side dish that you still want to eat after you have eaten it. Braised, braised, pressure pot, pickled peppers, what other ways to eat it? I steamed it today, added mushrooms and black bean sauce, and poured a spoonful of oil on it. It tasted really good. Ingredients: Chicken Feet Ingredients: Chives and coriander Seasoning A: Light soy sauce, salt, mushrooms and black bean cooking oil Seasoning B: Star anise, pepper, fragrant leaf and tangerine peel cooking wine Method:
Cold dishes Common dishes -
Shredded Pepper Chicken Salad ★Shredded Chicken Snack 7
As I was writing this, I realized that when I took the photo, I deliberately put the shredded chicken salad and the sauce in separate containers, which seemed to be suitable for a bento. Pair it with a bun or a bowl of soup, and you'll have a satisfying meal that's not greasy or greasy.
Cold dishes Private kitchen -
A must-have drink for summer detoxification---Orange Lemon Bitter Melon Juice
Summer weight loss season is here, which is a problem for many girls, and the skin is prone to oil and beans in summer, so you should often make yourself some simple vegetable and fruit juices, which can not only detoxify and nourish the skin, but also clean the stomach and lose weight. . Many people may be afraid of bitter melon when they hear the name, but the fragrance and taste of bitter melon have changed a lot after adding oranges in a few days... Bitter melon is bitter and cold in nature and taste, and is rich in vitamin C. It has the effects of eliminating evil heat, relieving fatigue, and losing weight
Dessert Drinks -
Spicy fried edamame
This dish is derived from the Quzhou cuisine of spicy stir-fried edamame. Because I love eating it, I finally settled on this version after going home and researching the taste of the restaurant. It may be different from the original taste of the real Quzhou cuisine. However, the same dish is made by everyone and has thousands of flavors. I can only comfort myself like this.
Hot dishes Zhejiang cuisine -
Soup dumplings
The meat filling I used is not too fatty, does not have too much oil, and does not taste greasy. But less oil means less soup, even though the same proportion of water is added.
Staple food Home cooking -
Make snacks for mom on Mother’s Day~ Oil-less version of salt and pepper beef tongue cake
Mother's Day is coming soon~ I want to make some delicious snacks for my mother and grandma to show my respect~ Beef tongue cake is a traditional Beijing snack. I ate it when I went to Beijing and thought it was very good, so I looked for recipes everywhere and prepared to make them. I borrowed the recipe from Kiss Zhannu, But because the elderly at home can't eat oily things, I made some changes myself and reduced the amount of oil a lot. The texture is crispy and a little crispy~ The salt and pepper stuffing has a fragrant and numb texture that I can't put down~~ But I really think it's troublesome... After finishing this, I feel like I've reached the pinnacle of my cooking skills~
Mother's Day Egg white -
Shrimp Salad Set
Today's breakfast continues with salad. Salad is the most attractive in hot weather. Next, the rice dumplings sent by the eldest sister were served. I originally wanted to make some seaweed soup, but the boy said he still wanted to drink soy milk, so he soaked a portion of lotus seeds and used a wall breaker to make a portion of lotus seed pulp in the morning. By the way, I just grabbed a handful of lotus seeds and black rice. If you want to copy this kind of breakfast, firstly, it must be based on the number of people in the family, and secondly, it must be based on the taste of the family.
Cold dishes Home cooking -
Enoki Mushrooms in Tomato Sauce
Learn how to cook Enoki Mushrooms in Tomato Sauce with Hot dishes and Home cooking.
Hot dishes Home cooking -
Huoshaoyun Toast
A good day starts with breakfast
Baking Breakfast -
Pineapple cake
It’s pineapple season, come with a pineapple cake! So classic, so delicious~ Get ready and let’s start it together! This recipe is for 12 pineapple cakes.
Baking Almond flour