Recipes
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Stir-fried beef with garlic heart (garlic moss)
Learn how to cook Stir-fried beef with garlic heart (garlic moss) with Hot dishes and Home cooking.
Hot dishes Home cooking -
Tomato and egg fried rice
Originally I wanted to make tomato, egg and rice omelet, but I was really hungry and too lazy to put in the effort, so I decided to make tomato and egg fried rice, keeping things simple.
Staple food Home cooking -
Bacon cheese rolls
Learn how to cook Bacon cheese rolls with Western food and Bacon.
Western food Bacon -
Light food - cold eggplant
A light salad with seasonal vegetables suitable for summer.
Cold dishes Home cooking -
thick toast
Hollow out the bread 🍞, cut the removed part into small pieces, coat all 🍞 with honey mixed with butter, and put it in the oven at 190 degrees for 🔟-1⃣️5⃣️ minutes. Put the small pieces in and put on what you like. I put crushed Oreos, cranberries, ice cream and chocolate
Baking Butter -
Blueberry jelly
My son likes to eat jelly, but he is very worried about food safety issues, so he tried to make it himself. The jelly is cool and delicious, and has very low calories. It is still a good snack for my little chubby kid. It has bright colors and a cool taste. Let’s spend this summer sweetly!
Snacks Common dishes -
Shredded Coconut Cookies
Learn how to cook Shredded Coconut Cookies with Baking and Low gluten flour.
Baking Low gluten flour -
Shredded radish meatballs
Radish is good for digestion and reducing qi, and is suitable for all ages. Steamed shredded radish meatballs are delicious and sweet
Hot dishes Home cooking -
The garden is full of spring scenery
Learn how to cook The garden is full of spring scenery with Home cooking and Private kitchen.
Home cooking Private kitchen -
Braised pancake
When I was a child, I stood by the cooking pot and watched my grandma with her little feet mixing noodles and pancakes quickly. I watched delicious food come out of my grandma’s hands. The alluring aroma made me salivate. It seemed that the joy of childhood was still in front of me. Grandma is from Henan, and her pasta is extremely authentic. The pancake (a local snack in Henan, oil-free, extremely thin noodle cakes) has a thin halo when facing the sun. It is wrapped in fragrant scrambled eggs with chives. When you take a bite, it is so fragrant that your tongue falls off. I have also seen my grandma make braised pancakes, but it has been so long ago that I don’t know if it tastes like the taste of my grandma’s hands when I was a child. This kind of braised pancake is extremely simple and can be made with or without meat. It can also be made into a vegetarian stew, which is also very delicious. Because the cake is cooked, it is very quick to make. The braised cake has some soup, so people with bad teeth can eat it.
Staple food Home cooking -
Sauce-flavored tofu
It’s too hot to eat, what should I do? I have to walk to eat now. In the end, I left the task of cooking the meal to Doubanjiang. With its addition, the vegetarian meal can feel meaty.
Hot dishes Home cooking -
Stir-fried pork liver
Pork liver is rich in iron and is the most commonly used blood-tonifying food. How to choose pork liver? 1. First look at the appearance. The liver with shiny surface and uniform purple-red color is normal pig liver. 2. Touch with your hands. It is normal for pork liver to feel elastic.
Hot dishes Common dishes -
Simple home-cooked food----Vinegar potato shreds
Speaking of this vinegar-filled potato shreds, it can be regarded as my first introduction to the kitchen. Because I like the soft texture of potatoes, but don’t like the crunchy feeling, I made this refreshing vinegar-based potato shreds to my favorite taste. However, everyone has their own preferences for radish and cabbage, so when cooking, you should be free to use it according to your own taste!
Hot dishes Vegetarian dishes -
Braised beef with sauerkraut
Comrades who want to eat beef and mutton to warm up in winter, there is no need to go to a lot of trouble to make soup, eating beef and mutton this way is easy and delicious!
Hot dishes Home cooking -
Oil-free glutinous rice egg rolls
Learn how to cook Oil-free glutinous rice egg rolls with Staple food and Snacks.
Staple food Snacks -
Neijiang Braised Beef Noodles
Neijiang, perhaps a city that many people have never heard of, is located between Chengdu and Chongqing. It is the home that Jingfeng never forgets. Presumably for every Neijiang person who is away from home, apart from their loved ones at home, what they will never forget is the steaming bowl of spicy and fragrant Neijiang beef noodles. (Anyway, since Jingfeng started college, no matter how late he comes home every year, he has to set his alarm clock and get up early the next morning to eat a bowl of beef noodles from Da Neijiang before going home and going to sleep.) Today, Jingfeng will share this hometown delicacy with everyone. Although the taste is somewhat different from the one at home due to limited ingredients, it might as well reflect his longing for home and the expectations of foodies. (Friends who are interested are welcome to visit Neijiang if you have the opportunity. There are also a lot of delicious food. Jingfeng will introduce them to you one by one when you have the opportunity in the future)
Noodles Alkaline water surface -
Fried jelly
Learn how to cook Fried jelly with Snacks and Summer Recipes.
Snacks Summer Recipes -
Chicken blood noodles
Chicken blood contains high iron content, and it exists in the form of heme iron, which is easily absorbed and utilized by the body. Children in the growth and development stage, pregnant women, and lactating women should eat more dishes containing animal blood to prevent and treat iron deficiency anemia. At the same time, because animal blood contains trace elements cobalt, it also has a certain preventive and therapeutic effect on other anemia diseases such as pernicious anemia. Chicken blood has a laxative effect, can remove sediment and dirt from the intestinal cavity, and has a purifying effect on harmful substances such as dust and metal particles to avoid cumulative poisoning. Therefore it is a scavenger of human body dirt. Chicken blood contains thrombin, which can quickly produce insoluble fibrin from hemosolized fibrin, coagulate the blood, and thus have a hemostatic effect. Chicken blood can also provide the human body with high-quality protein and a variety of trace elements, which is beneficial to malnutrition, kidney disease, cardiovascular disease and post-illness care. Chicken blood can nourish blood. Research in recent years has shown that chicken blood has certain curative effects on bronchitis, functional uterine bleeding, ulcer disease and chronic hepatitis. Applicable people: It can be consumed by everyone. Anemia patients, the elderly, women, and people engaged in dust, textile, sanitation, mining, etc. should especially eat it regularly.
Noodles Celery