Recipes

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Stir-fried dried celery

A very common home-cooked dish. You can cook your favorite taste by making it yourself. Like

Hot dishes Common dishes
Steamed Plum Fish

Plum fish meat is very fresh and tender, and is very nutritious. Although the fish body is small, it is of extremely high grade. It is a good dish for entertaining guests of all ages.

Hot dishes Home cooking
Stir-fried tofu with spinach

Light and delicious spinach stir-fried tofu, nutritious, healthy and delicious.

Hot dishes Home cooking
Purple sweet potato cake

This method is relatively simple. Just add fresh cream and omit the cheese. The cake roll is a chiffon method. Paired with purple sweet potatoes, the bright color is a perfect match, so hurry up and try it!

Baking Cake flour
Stir-fried beef with cumin and onions

If you have time, cook some beef and keep it in the refrigerator. It will save you trouble when eating. It can be served cold, stir-fried, or seasoned according to personal preference. This time I just stir-fried it very simply and seasoned it with cumin and other ingredients, so I didn’t need to buy takeout skewers.

Hot dishes Common dishes
Three vegetarian fried rice

Learn how to cook Three vegetarian fried rice with Staple food and Edible oil.

Staple food Edible oil
Steamed dumplings with radish and pork soup

Eat radish in winter and ginger in summer. Radish is one of the ingredients that is cheap and high-quality. In winter, radish is on the market in large quantities. It is rich in vitamins and good for your health. Adding some pork to make dumplings or steamed buns is a very good choice. This time Fatty made a steamed dumpling stuffed with radish, which the baby likes to eat very much.

Staple food Home cooking
Meat floss cake

Meat floss cakes, also called brushed cakes, have meat floss added into them, so when you break them open, the fibers of the meat floss will be pulled out, forming what is called drawing. Because salt is added to the egg yolk and meat floss is added to it, it will taste slightly salty and not greasy. Even I, who don’t eat pork floss, can easily eat a lot of them. It’s well worth a try

Baking Corn oil
Coffee soy milk

As the concept of healthy eating becomes more and more popular, soymilk machines have become an essential appliance for nutritious breakfast in many families. However, the single taste of soy milk also makes many mothers have trouble. As the leader of raw grinding soy milk machines, Midea's cocoa soy milk machine launched this time has created a soy milk taste revolution. Through a more scientific grinding first and then cooking process, it perfectly combines the silky taste of cocoa with the fragrant nutrition of soy milk, bringing consumers a new taste bud experience on the tip of the tongue. 100% original raw grinding technology releases 100% of the nutrients of beans and cocoa, allowing you to drink cup after cup without stopping. Passionate cocoa, indulge in silky smoothness, let you immerse yourself in the world of cocoa and never leave. This time there were no cocoa beans at home, so the chef used coffee beans to make Kaifei soy milk. When making soy milk, it can really be described as the aroma that fills the room. It tastes very similar to the taste of brewing coffee on ordinary days, but it has a strong aroma of beans. . . .

Drinks Soy milk
Delicious fish head soup

I don’t want to eat fish head stewed with radish again, but I can only make fish head soup, so I look for various combinations, the world of foodies

Soups Fish head
Chestnut stuffing

Finally, I decided to make the remaining half of the chestnuts into chestnut paste filling, as the Mid-Autumn Festival is approaching. Some people are lazy and don't want to sift it. The chestnut rong will be very delicate. It doesn’t take much effort to beat the flour in a food processor. Although it is a little grainy, this year I will make a chestnut paste with grains. Maybe it will have a richer texture? Lazy people will always find good reasons for their laziness. Adding a little winter melon puree can increase the stickiness and elasticity, instead of being as powdery as pure chestnut puree. The process is monotonous and long, with repeated stir-frying. Just when the patience is almost exhausted, the change seems to appear all at once, and the chestnut paste turns into dough. dawn. Continue to stir-fry until more oil appears, and this is finally over. But, why does this Li Rong look so dark? Could it be because of the iron pot? Moreover, there seems to be more winter melon puree, and the sand powder of chestnut puree seems to be hidden. . .

Homemade sauce Afternoon tea
Shrimp Stuffed Meatballs

Learn how to cook Shrimp Stuffed Meatballs with Hot dishes and Summer Recipes.

Hot dishes Summer Recipes
Carrot Spring Rolls

Spring rolls, also known as spring plates and pancakes. It is a traditional food in Chinese folk festivals. It is currently popular all over China, especially in Jiangnan and other places. This thing is called spring roll in Fujian. In Jiangsu and Zhejiang, there are greased rolls, dumpling tubes, etc. In Shanghai, the spring rolls are only as thick as a finger. In Zhejiang and Fujian, they are made into big ones about 10 centimeters long. Local people eat this thing every festival, just like northerners eat dumplings every festival. Nowadays, conditions are good and shopping is convenient. Spring roll wrappers are sold in larger food markets. We can eat whatever we want even during the Spring Festival

Hot dishes Home cooking
Lily Apple Soy Milk

Taking stock, I found a handful of lilies left. Too lazy to think about clear porridge and sugar water, I simply threw in the soy milk and beat it. When autumn and winter come to nourish yin, lilies are always recommended by experts from all walks of life. It contains some special nutrients, such as colchicine and other alkaloids, which act comprehensively on the human body. It not only has good nutritional and nourishing properties, but also has certain preventive and therapeutic effects on various seasonal diseases caused by the dry climate in autumn. According to traditional Chinese medicine, lily has the effects of nourishing the heart and calming the nerves, moistening the lungs and relieving coughs, and is very beneficial to people who are weak after illness. It would be good to turn it into soy milk.

Dessert Drinks
[The auspicious finale of the New Year’s Eve dinner] Less oil version of Sixi Meatballs

Sixi meatballs are a very auspicious dish, and the order rate in restaurants is also very high. It is a must-order dish especially during festivals and happy events. When eating Sixi meatballs in a restaurant, I really don’t think it tastes very good. Thinking that the Chinese New Year is coming soon and there are many friends visiting, I need to practice making Sixi meatballs. I used to think that Sixi meatballs would absorb a lot of oil, and frying them was very unhealthy. After trying it, I found out that the method I made today does not absorb oil at all. Many things really cannot be imagined, only practice will tell you the truth. Battering the surface and frying it will quickly lock the moisture on the surface. I have made it several times at my house because it is so popular. Therefore, whether the dish is healthy or not really depends on your own ingredients and cooking methods. Without further ado, it is really delicious. If you like it, try it now.

Hot dishes Chinese banquet
【Hunan】Steamed pork ribs

My family all likes to eat steamed pork ribs and steamed pork, but every time I make steamed pork and rice noodles, the process is complicated and it is really not easy to make it once. Fortunately, there are all kinds of seasonings in supermarkets now. For the steamed pork rice noodles alone, there are more than a dozen flavors. It really saves a lot of work when cooking. This time, I bought the steamed pork rice noodles from Scallion Supermarket. Hunan people are not fond of spicy food, so I specially chose slightly spicy rice noodles, combined with pork ribs, and simply steamed it to make a delicious banquet dish. You might as well prepare a few packs for the Spring Festival.

Hot dishes Home cooking
Beef Brisket Stewed with Radish

Learn how to cook Beef Brisket Stewed with Radish with Hot dishes and Beef brisket.

Hot dishes Beef brisket
Scallion pancake

Learn how to cook Scallion pancake with Staple food and Pasta.

Staple food Pasta