Recipes
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Simple version of cherry ice cream
It’s been a bit hot in Shanghai these days. My young master wanted to eat something cold, and said he wanted to eat ice cream, but the whipping cream at home is 1L, and it needs to be used in a short time after opening the package. I have been very busy at work recently, and I have to work almost on weekends, so I have no time to make cakes. So I got smart and thought of making a simple version of cherry ice cream. Although the texture is not as delicious as adding whipped cream, due to the fusion of cherries and bananas, it has the refreshing taste of cherries and the sweetness of bananas. The taste is still good.
Dessert Home cooking -
Stir-fried pork slices with celery
These are the leftover ingredients from making beer chicken yesterday. The celery was not used up and there was a lot of pepper left. In the past, I would add chili peppers to saute them before cooking. As a result, the fried dishes were too spicy to be eaten. The color of the peppers is also not nice. Later, I summed up my experience and put it in last. It is not so spicy and looks better. Anyway, I won’t eat spicy chili peppers. This is a very homely dish. Very simple and delicious.
Hot dishes Home cooking -
【Inner Mongolia Tuoketuo】Hometown whole wheat flour vegetarian buns
Learn how to cook 【Inner Mongolia Tuoketuo】Hometown whole wheat flour vegetarian buns with Staple food and Home cooking.
Staple food Home cooking -
【Hunan】Purple sweet potato and sesame cake
I have loved eating food made from glutinous rice since I was a child, especially the various kinds of glutinous rice snacks made by my mother. Glutinous rice jujube cake, glutinous rice cakes, sugar-oiled cakes, and glutinous rice cakes are all my favorites. I made a very healthy snack today. Low in sugar and fat, it is very suitable as an afternoon snack for ladies who are trying to lose weight. The color of the finished product is really amazing, and it still tastes good even after cooling. The inside is soft and chewy, with the sweet and sour taste of cranberries; the outside is fragrant and crispy with fried sesame seeds, and it's so delicious that you can't stop eating it.
Snacks Cooked sesame seeds -
Braised crucian carp with green onions
Learn how to cook Braised crucian carp with green onions with Hot dishes and Cooking wine.
Hot dishes Cooking wine -
【Stir-fried Beef Tenderloin with Asparagus】
Asparagus has a delicious and aromatic flavor, and the dietary fiber is soft and delicious, which can increase appetite and help digestion. Regular consumption has certain effects on heart disease, high blood pressure, tachycardia, fatigue, edema, cystitis, difficulty urinating and other diseases. At the same time, asparagus is beneficial to cardiovascular disease, vascular sclerosis, nephritis, gallstones, liver dysfunction and obesity. At the same time, the quality of multiple vitamins and trace elements contained in asparagus is better than that of ordinary vegetables. Nutritionists and people in the vegetarian community consider it a healthy food and a comprehensive anti-cancer food.
Hot dishes Home cooking -
Quick stir-fry - fried chicken breast with celery
Quick and easy home cooking.
Hot dishes Home cooking -
Sugar pear
Learn how to cook Sugar pear with Sugar water and Homemade ingredients.
Sugar water Homemade ingredients -
Fried fish roe with eggs
The big wild carp weighing eight pounds and nine taels had more than a pound of fish roe dug out from its belly, and half a pound of it was fried with eggs. High protein, high nutrition. Personally, I feel like eating it wrapped in duck pancakes is great, just like eating roast duck.
Staple food Home cooking -
cheesecake
I finally found this pastry recipe. There is no butter in the recipe and less sugar, so it doesn’t feel greasy and has a delicate and fresh taste. Add some blueberries or cherries to the cake to make it even better. In short, if you are a cheese lover, please make this cake:)
Baking Cream cheese -
Pan-fried horsetail fish
Learn how to cook Pan-fried horsetail fish with Hot dishes and Home cooking.
Hot dishes Home cooking -
Soft Fried Beef Tenderloin
Prepare some delicious food for the children during the Chinese New Year. This soft fried beef tenderloin is thinly coated in egg wash. Especially delicious.
Hot dishes Home cooking -
Spicy Sausage
Learn how to cook Spicy Sausage with Private kitchen and Chili powder.
Private kitchen Chili powder -
Donkey rolling
Learn how to cook Donkey rolling with Snacks and Candied dates.
Snacks Candied dates -
Blueberry juice and purple yam
Purple yam, also known as purple ginseng, also known as yam and yam, belongs to the Dioscoreaceae family and is eaten with its fat tubers or cylindrical roots. The root contains 1.5% protein, 14.4% carbohydrate, and contains a variety of vitamins and choline, etc., with extremely high nutritional value. It is rich in dioscorea soap (natural DHEA), which contains various basic hormone substances. Regular consumption of purple yam can promote the synthesis of endocrine hormones. Purple yam has high protein and starch content, so eating purple yam regularly is good for moisturizing the skin and promoting cell metabolism. It is a delicacy on the table.
Cold dishes Appetizers -
Winter Melon Stuffed Shrimp
Winter melon contains more vitamin C, high potassium content and low sodium content. Patients with high blood pressure, kidney disease, edema and other diseases can reduce swelling without damaging their health. The glycolic acid contained in winter melon can effectively inhibit the conversion of sugar into fat. In addition, winter melon itself does not contain fat and has low calories. It is of great significance in preventing the human body from gaining weight and can also help to keep the body in shape. Winter melon is cold in nature and sweet in taste. It clears away heat and promotes body fluids, and relieves heat and relieves troubles. It is especially suitable to be taken in summer. Winter melon contains protein and a large number of vitamins and minerals, which play an important role in skin care and whitening. Shrimp is extremely nutritious, containing several to dozens of times more protein than fish, eggs, and milk. It is also rich in potassium, iodine, magnesium, phosphorus and other minerals, as well as vitamin A, aminophylline and other ingredients. Its meat is as soft as fish and easy to digest. It is a good nutritional food for the elderly and is extremely beneficial to health. It is also an excellent food for those who are weak or need to take care of themselves after illness. I prefer to eat winter melon in summer. Shrimp stuffed with winter melon tastes very fresh. The umami flavor of shrimp gelatin penetrates into it, making it delicious and nutritious.
Hot dishes Home cooking -
Black Garlic Rainbow Salad
In spring and summer, cucumbers, tomatoes, etc. are all seasonal vegetables. The fresh fruits and vegetables are put together and paired with 120-day-ripened black garlic that is rich in amino acids, vitamins, dietary fiber and other nutrients. The taste is sweet, delicious and healthy.
Cold dishes The world of two -
Scallion pancake
The ones I made are relatively small, and they don’t seem to be very good, hahaha. However, the scallion pancake tastes sweet and fragrant, and is delicious and filling. I took some for my neighbors to eat, and they all said it was delicious. They also asked me how to make it, and said that I could take it with me on the road when I went back to my hometown during the New Year. It would fill my stomach and not spoil easily.
Staple food Home cooking