Recipes
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Mooncakes that are not only cool but also cute-----Cheese Ice Cream Mooncakes
The Mid-Autumn Festival holiday ended yesterday, are you still feeling unfinished? It’s quite hot these days during the Mid-Autumn Festival. Let’s make a cool mooncake to relieve the heat. This Pooh is so cute, but unfortunately I always have problems when I use it this time. Either it accidentally broke when I took it off the mold, or it melted due to the warmth of my hands. Although it is photogenic, I always feel that its cuteness is not fully displayed. It is too easy to make up, which is super frustrating. I just started trying ice cream with cheese this year. Only after you try it will you know what it feels like. When it melts between your lips and teeth, the mellow taste is beyond words. Poor Pooh, I broke it a little bit and the ice cream melted super fast.
Dessert Black and white chocolate -
Bacon Chive Cheese Roll
Bacon is made from smoked pork breast or other cuts of meat. It is rich in phosphorus, potassium, sodium, fat, carbohydrates and other elements, and has the functions of strengthening the spleen, appetizing, dispelling cold and digesting food. Chives are also our common condiments, which can remove fishy smell and increase flavor. Cheese can supplement calcium and improve immunity. Traditional bread is made by mixing butter into the dough, but the small meal bag I made today uses flaxseed oil. The taste is no different from that made with butter, but it is healthier.
Baking Oven dishes -
Stir-fried bacon with radish
[Fried Radish and Bacon] 2013, 2014, haha, still living step by step! The green radish in Henan is very delicious. It is called green radish, but it should be called green radish to be precise. There are two colors in a radish, most of which are half green and half white. Right now is the season when radishes are on the market, and it is also the most delicious time. After being beaten by frost, the sweetness of radishes increases and the water content is also high, making them delicious in salads and stir-fries. In restaurants, dried radish is often used with bacon for stir-fry. The chewy texture of dried radish goes well with the rich flavor of bacon. Today I fried it with fresh radish and bacon. The glutinous texture and sweet taste of radish also go well with the bacon.
Hot dishes Home cooking -
Deer Antler Mushroom Pork Wonton
Learn how to cook Deer Antler Mushroom Pork Wonton with Hot dishes and Home cooking.
Hot dishes Home cooking -
Regular sandwich bread
Start from scratch. Although I make a lot of bread, I rarely use the bread machine. When it comes to making bread with a bread machine, I’m actually still at a loss. I have never cared much about the program differences between bread machines for European bread, French bread, rice bread, etc. I always like to call the bread program a fool's program: add ingredients - press keys - collect vegetables - eat - OVER. As simple as it is, even a fool can do it. The bread machine manual never tells you what the differences are between these programs. Until I accidentally caught a glimpse of the saying that French bread has sufficient fermentation time, and the 6800's brief description of the self-written program seemed to explain various bread programs whose total time-consuming seems to be the same. The difference may come from the different control of the time of each process. Temperature may also be an aspect, but there is no way to speculate. From this, can we say that the bread machine makes bread with different flavors and textures by controlling the time of each step of making bread? This is actually easy to measure: start different programs to make different breads, and stay by the bread machine to record the time spent in each step of each program based on the flashing of the display. However, what foodies care about is not the data, but the texture and taste. So, the question becomes, what are the differences between these seemingly similar recipes using different procedures to make bread? Of course it’s just sampling, how can I have the stomach to try them all? Right from the beginning of the program. ——As far as the food ingredients list is concerned, the first ingredient has the largest amount. Can we infer from this that European-style bread, which ranks first in the bread program, has the widest audience? No need to look far and wide for so-called classic recipes. Just use the standard recipe of Petrus 6800 - since it is made for bread machines. Choose the smallest portion to shorten the turnaround time. In fact, I was quite hesitant when I looked at this recipe - do these 20 grams of sugar and 2 grams of salt seem sweet to 220 grams of flour? Or is it salty? Although I wanted to reduce the sugar, I restrained myself and copied all the recipes. The end result is neither sweet nor salty. Facts have proved once again that sugar and salt complement each other.
Baking Butter -
Italian Grilled Longli Fish#Rourouchu
Hello everyone~~I am Rourou Chef! First of all, I wish you all a happy Double Ninth Festival~~ Today I will teach you a dish——Roasted Italian Fish! ! Boneless, crispy on the outside and tender on the inside! It’s delicious~~~~ I hope you all like it! ! !
Hot dishes Oven dishes -
Stir-fried chayote tips
This is a new dish that I only tried when I came to Yunnan. I fell in love with the crispy and sweet texture as soon as I tasted it.
Hot dishes Home cooking -
Lobster porridge
Yesterday, on the anniversary, we had a candlelight dinner. The Boston lobster with garlic sauce is delicious, and the remaining lobster shells can be used to cook porridge. It still tastes delicious~
Porridge old man -
Boiled peanuts
Boiled peanuts have always been everyone's favorite, especially in summer, shelled fresh peanuts are an indispensable delicacy, especially for those who love to drink a few sips. It must be more economical and more economical to make it at home, but many friends always feel that it is not as delicious as the ones outside. Since Sichuan peppercorns, aniseed and other ingredients are included, why is it not tasty? In fact, you are only one step away from getting the flavor, which is to pinch the peanut into a small mouth, so that the flavor can be absorbed, and it can be flavored quickly. If you are not in a hurry to eat it, cover it and simmer it until it is slightly cool. You will definitely be surprised by this step, so come and try it!
Vegetarian dishes old man -
Colorful mashed potatoes
Potatoes are every child's favorite food. French fries, shredded potatoes, mashed potatoes and other recipes are all addictive to children. This mashed potato combines mashed potato salad and Taiwanese mashed potatoes. It is salty and delicious with a hint of milk. Children like it very much. Give your baby a change of taste, it’s nutritious.
Snacks Afternoon tea -
Red dates and multigrain soy milk
The ancients said: If a woman eats three dates a day, she will not look old throughout her life. It is recorded in the Chinese herbal medicine book "Ben Jing" that red dates are sweet in taste and warm in nature, and have the functions of replenishing the spleen and stomach meridian, nourishing the blood and calming the nerves, and easing the medicinal properties. Modern pharmacological research has found that red dates can increase the oxygen content in the blood and nourish cells throughout the body. It is a tonic with mild medicinal effects. Therefore, red dates are mostly eaten at home, either eaten directly, cooked, or stewed with red beans and peanuts. Because the old-fashioned soymilk machine at home did not have the function of grain-soymilk, it was the first time that I put red dates into soymilk. The soymilk tastes faintly sweet from red dates~~~
Drinks children -
Taro pork belly
The strong aroma of taro pork belly always makes people want to eat a dish, such as this kind of grilled meat. The fragrance is always so strong, so strong that it makes people remember it. The three-layered pork meat and seasonal taro are cooked in a pot. It is really beautiful. Today's pork belly is made with mushroom tempeh with Zhongjing mushroom sauce. It's fragrant and spicy, so good. Ingredients: pork belly, taro, ginger and onion Seasoning: salt, sugar, light soy sauce, mushrooms, black bean, pepper and star anise Method:
Hot dishes Home cooking -
Sautéed baby shark
Baby shark has high nutritional value and contains a large amount of protein, colloid, calcium, iron, vitamins and other nutrients. It has the effects of nourishing qi and nourishing yin, replenishing deficiency and strengthening the waist, moving water and reducing phlegm. Regular consumption can restore physical strength and promote healthy life span. It can be consumed by the general population, and is suitable for people with cardiovascular disease, cancer, and immune diseases.
Hot dishes Home cooking -
Braised winter melon
Learn how to cook Braised winter melon with Hot dishes and Home cooking.
Hot dishes Home cooking -
Spicy Sauce
Learn how to cook Spicy Sauce with Dessert and Home cooking.
Dessert Home cooking -
【Pork belly roasted with potatoes】——The simplest home-cooked dish
Potatoes are loved by both adults and children. Cold weather is the season for fat storage. Eat some pork belly to make it grow longer. It can withstand no matter how cold it is. Eat and lose weight. . . . . . .
Hot dishes Home cooking -
Encounter with Xiao Baicai
Learn how to cook Encounter with Xiao Baicai with Private kitchen and Chicken Essence.
Private kitchen Chicken Essence -
Honey Chicken Wings
Want to eat honey chicken wings but don’t have an oven? Or are you worried about the oven baking? As long as you have an ordinary rice cooker, you can get the same effect as grilled chicken wings.
Hot dishes Home cooking