Recipes

Page 2619 of 6738

Pumpkin Tempeh

One day when I went back to my parents’ house (I forget the time), my mother was preparing to make this pumpkin tempeh dish. After eating it, I fell in love with it. I wanted to share it with you, hope you like it. ≧▽≦

Hot dishes Garlic
Smoked salmon poached egg

Eggs Benedict is a simple American breakfast dish. It is traditionally made of English waffles served with ham, poached eggs and Hollandaise sauce. I also visited almost all the brunch restaurants worth visiting in Shanghai just for it, just to have an imaginative Eggbenedict, which shows that I am particularly fond of it. Many people may be like me. After ordering too much and eating too much, they realized that eggs Benedict are actually poached eggs. But why is it called Eggs Benedict? Legend has it that Lemuel Benedict was a retired Wall Street stockbroker. One morning in 1894, he wandered into the Waldorf Astoria Hotel because of a hangover, hoping to find food to sober him up. So he freely mixed and ordered: butter toast, poached eggs, crispy bacon and a plate of Hollandaise sauce. The hotel's head waiter was so impressed by this combination that he put eggs Benedict on the brunch menu, replacing the toast with ham bacon and grilled vegetable English muffin. Eggs Benedict was born.

Hot dishes Breakfast
Mustard shrimp balls - Jiuyang Zhishi

The eyes of the braised fish on the table are nowhere near as eye-rolling as the second aunt’s: Do you want to buy a house? When will you be promoted? Strange, why did the fish bones get stuck in my throat before I even took the fish into my mouth? Second Aunt, I must treat you to a meal of mustard shrimp balls. Even if you dominate the world in square dancing, it cannot be as considerate as a healthy and delicious dish. When you are choked by mustard and your nose is full of runny tears, I am willing to hand you a glass of water to wipe your tears instead of the old Liu next door

Hot dishes Chinese banquet
【Sichuan】Cold Thousand Layer Tofu Skin Shreds

I like to eat soy products and also like to eat thousand-layer tofu skin. Mix it with red oil chili pepper, add vinegar, sugar, and garlic. The taste is like having two more bowls of rice.

Cold dishes Home cooking
Winter Melon, Tomato and Egg Soup

Learn how to cook Winter Melon, Tomato and Egg Soup with Soups and Home cooking.

Soups Home cooking
Chess Cookies

This checkerboard biscuit is made of two different colored doughs stacked into regular shapes. The biscuits are beautiful in appearance, rich in taste, delicious and fun. This is my favorite biscuit since I learned how to make biscuits. Eat it in your mouth and chew it carefully. The milky flavor has a hint of cocoa's unique fragrance. Very delicious.

Baking Cookies
Stir-fried squid with green pepper

Squid is rich in calcium, phosphorus, and iron, which is very beneficial to bone development and hematopoiesis, and can prevent anemia. In addition to being rich in protein and amino acids needed by the human body, squid is also a low-calorie food containing a large amount of taurine. It can suppress the cholesterol content in the blood, prevent adult diseases, relieve fatigue, restore vision, and improve liver function. The polypeptides, selenium and other trace elements it contains have anti-viral and anti-ray effects. Traditional Chinese medicine believes that squid has the functions of nourishing yin and nourishing the stomach, replenishing deficiency and moisturizing the skin.

Hot dishes Home cooking
Dried cured fish

It's the good season for drying cured meats again. Taking advantage of the good sunshine and the refreshing north wind, the time to inherit the family's food culture has begun again.

Cold dishes Home cooking
Stewed Fan Bones with Codonopsis Astragalus

Codonopsis pilosula has a sweet and mild taste, and it mainly enters the spleen and lung meridians. It has the same effect as ginseng in replenishing spleen and lung qi, but its medicinal effect is weak. It can be used to treat symptoms such as weak spleen, fatigue, lack of food and loose stools

Hot dishes Astragalus
【Tomato Recipe】Chocolate Mooncake - unique flavor, mellow and rich

Every year, as the Mid-Autumn Festival approaches, the mooncake trend begins. There are so many kinds of mooncakes in sight. It’s really uneasy to use mooncakes bought from outside. It’s safer and more fun to make your own mooncakes. It’s very meaningful to give your family and friends a homemade mooncake during the Mid-Autumn Festival. This Starbucks mooncake does not use invert syrup, but uses chocolate sauce instead of syrup. This Starbucks mooncake is like a wheel, and the crust is also oily. It will become softer and sweeter after being left for a while.

Baking Festival customs
Donkey-hide gelatin recipe (3) Donkey-hide gelatin stewed black-bone chicken

It’s the right time to eat donkey-hide gelatin in winter

Soups Home cooking
Homemade Natto

Natto is made from soybeans fermented by Natto bacteria. It not only retains the nutritional value of soybeans, but is also rich in various vitamins and proteins. The cellulose active enzyme in natto has thrombolytic effect. I used to make natto frequently and loved it. I recently purchased a new natto machine with a stainless steel liner. This machine can make yogurt, natto, and rice wine. It can be said to serve multiple purposes.

Cold dishes Home cooking
Home-style cabbage and bean sprouts stewed with big bones

Pork leg bones are large bones with a hole in the middle to hold the bone marrow. A better tube bone should be the leg bone of the hind leg, because the bones here are thicker. The bone marrow contains a lot of collagen, which in addition to being used for beauty, can also promote wound healing and enhance physical fitness. Still good stuff.

Hot dishes Home cooking
Sautéed Bell Peppers with Minced Garlic

Learn how to cook Sautéed Bell Peppers with Minced Garlic with Vegetarian dishes and Chicken Essence.

Vegetarian dishes Chicken Essence
Xichang Dewei Fresh Braised Fat Sausage

Learn how to cook Xichang Dewei Fresh Braised Fat Sausage with Side dishes and Dewei Fresh Braised Medicine.

Side dishes Dewei Fresh Braised Medicine
Puffs

Every time I see puffs on the street, I can't help but buy some. I can't get enough of them every time. I have become fond of baking in the past few days, and of course I can’t miss my favorite puffs. I have made a lot of them, and now I can finally enjoy them

Baking Corn oil
Xuemei Niang

Actually I have never tasted real Xuemei Niang, but I have seen it on the recipe and I have always wanted to make it, and I finally made it today.

Dessert Corn starch
Fried eggs with fungus and enoki mushrooms

Learn how to cook Fried eggs with fungus and enoki mushrooms with Hot dishes and Home cooking.

Hot dishes Home cooking