Recipes
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Mixed onions and fungus
A good cook is good at using various ingredients. This dish is basically a few ingredients left at home today. It would be better if there is coriander, but I am too lazy to buy it, so it tastes good when mixed together. It is ready in 10 minutes. The noodles are lighter than pickles and pickles, which are much more nutritious and delicious
Cold dishes Home cooking -
A different sponge cake - whole egg sponge
Ever since I made whole egg cup cakes for my little fat girl several times, I fell in love with this kind of cake. Whole egg sponge eliminates the trouble of separating egg whites and egg yolks, and the resulting cakes have a more textured texture and are more delicious. If you want to make a good decorated cake, the basic cake is particularly important. Tired of the softness of egg-separating sponges? Then try the grandeur of whole egg sponge! I strongly recommend that friends who like sponge cake give it a try, I guarantee you will fall in love with it deeply...
Baking children -
Toasted Mushroom Chicken Pie
Is this a pie? Tart? Or what? After thinking about it, I still understand it as pie. When I saw the combination of chicken and toast, I immediately became interested. However, although there is chicken, it does not come with such colorful toppings. After thinking about the ingredients at hand, it seemed that I could use carrots, mushrooms, and green onions to add some color. I changed the method slightly, although I had another idea in my mind, but this time I still followed this version, except that instead of dicing the chicken, I pureed it so that it might taste a little smoother. The carrots are also grated into a puree, so that they no longer have a crispy and hard grainy texture, but at the same time they lose the little bits of red color and blend with the chicken puree. The shiitake mushrooms were originally soft, but that was okay. When frying, I couldn't help but want to brown all the exposed sides of the toast. Although it is not troublesome, it requires speed. If you don't pay attention, the color will become darker. It is burnt but not burnt, and it is quite fragrant. However, the effect of chicken puree does not seem to be as good as the colorful particles.
Baking Chicken breast -
Salt and pepper red shrimp
Learn how to cook Salt and pepper red shrimp with Hot dishes and Seafood.
Hot dishes Seafood -
Smart gourmet food/creamy fruit cup that coexists sweetness and exquisiteness
Cream has always been a representative of sweetness. The sweet smell and soft taste are enough to make people forget all the troubles in the world. Some seasonal fruits are often the best partners of cream. Therefore, the cream fruit cup with its bright color and rich fragrance has become the favorite of some office workers who are not afraid of fatness.
Baking Snacks -
Cute mashed potatoes
Learn how to cook Cute mashed potatoes with Snacks and Cold dishes.
Snacks Cold dishes -
Black pepper steak + pasta
I want to make something for men to eat! But men’s food luck is extremely low! So just eat it yourself!
Staple food Home cooking -
Homemade steamed buns
Learn how to cook Homemade steamed buns with Staple food and Home cooking.
Staple food Home cooking -
Steamed Soupura Taro
You have to buy authentic Tao Pu taro. I used osmanthus sugar. If you don’t have it, just use white sugar. If you don’t like sweetness, you don’t need to add sugar.
Hot dishes Home cooking -
Black tea bagels
Bagel is a traditional Jewish food, and its biggest feature is that the shaped dough is slightly cooked in boiling water before baking. After this step, bagels will develop a special toughness and flavor. After adding black tea powder, there will be a faint tea aroma. Because bagels have no basic fermentation, it can be done in 1 and a half to two hours, and it is quick to use. Baked bagels can be made into sandwiches after being cut crosswise. They are different from bread slices. Bread slices are soft, while bagels are slightly harder, but chewier and more flavorful. Bagels, which are low in sugar and oil, are definitely a good companion for reducing fat!
Baking Black tea powder -
Cucumber mixed with vermicelli
Home-style salad, an indispensable dish in summer.
Cold dishes Home cooking -
Quduoduo biscuits
Suitable for novices, simple and delicious. The original recipe is 50 grams of sugar. I only used 30 grams. It is a little sweet. If you like sweetness, you can add more. Thinking of that advertising slogan: You must eat to be "funny"!
Baking children -
Spaghetti with Bolognese Sauce
One day, I was sitting on the sofa with my daughter, eating bread and watching TV. There happened to be a food program showing how to make pasta. The little girl kept clamoring for food. At that time, I was afraid of forgetting, so I recorded it with my mobile phone. Ha~ I felt like why I worked so hard
The world of two Italian food -
Cold Okra
It is said that okra has the effects of nourishing the kidneys and essence, protecting the stomach and intestines, and replenishing calcium. The cold okra paired with the complex-flavored sauce has a refreshing taste.
Cold dishes Home cooking -
Dry pot cabbage
Appetizer for the meal.
Hot dishes Home cooking -
Secret pineapple jam
Now is the season for pineapples. Make some pineapple jam for your baby, it’s sour, sweet and particularly appetizing. Great with bread.
Dessert Jam -
Handmade Greek Yogurt
The Greek yogurt that was drunk and run in a reality show gradually became popular with advertisements. What exactly is the difference between Greek yogurt and regular yogurt? After reading some nutrition introductions, Greek yogurt contains higher protein than ordinary yogurt, but Greek yogurt contains less sugar than other yogurts because whey and lactose are removed during the filtering process. Nutritionists suggest that the benefit of Greek yogurt is that it contains twice as much protein as regular yogurt per 6-ounce serving. Six ounces of Greek yogurt contain 18 grams of protein, which is equivalent to the protein contained in 2 to 3 ounces of chicken breast. Regular yogurt in the past may not only contain more sugar, but may also have too much salt. However, Greek yogurt contains less than 50 milligrams of salt, which can reduce our risk of high blood pressure. It’s so healthy and simple, there’s no reason not to make it~~
Snacks Filter -
Tofu and vegetable meatballs
I really like making this kind of tofu and vegetable meatballs. On the one hand, adding tofu is good for weight loss, and on the other hand, adding vegetables can increase nutrition and reduce greasiness.
Snacks Home cooking