Recipes
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Fresh milk and taro steamed buns
Learn how to cook Fresh milk and taro steamed buns with Staple food and Home cooking.
Staple food Home cooking -
Milky Toast
Learn how to cook Milky Toast with Baking and bread.
Baking bread -
Homemade glutinous rice balls
Homemade glutinous rice balls are easy to make, full of fillings and delicious.
Dessert Glutinous rice flour -
Spicy Chicken Crispy Bones (Chicken Cartilage)
Spicy and delicious, you can’t stop eating it. It’s suitable for drinking wine, snacks, and side dishes
Hot dishes Chicken Crispy Bones -
Pan-fried eggplant
Learn how to cook Pan-fried eggplant with Snacks and Home cooking.
Snacks Home cooking -
Stir-fried pea sprouts
Because of my mother's health, the family has always been eating light food. Today she said she wanted to eat it, so I specially made a plate for her. It is easy to make and delicious.
Hot dishes Chicken soup -
Braised Pork Pancakes with Dried Plums and Vegetables
Sometimes, a man's happiness is so simple and simple!
Pasta Home cooking -
Matcha cake roll
Learn how to cook Matcha cake roll with Baking and children.
Baking children -
Honeydew Melon Coconut Juice Guiling Cream
Guiling ointment is a traditional medicinal food with a long history. It nourishes yin and kidneys, moisturizes skin, eliminates acne, regulates organs, clears away heat and detoxifies, prevents skin aging and constipation. It can promote metabolism and enhance human immunity. It is an indispensable health product for modern people, suitable for the elderly and children.
Snacks Dessert -
Carrot, egg and meat floss rolls
Learn how to cook Carrot, egg and meat floss rolls with Staple food and Home cooking.
Staple food Home cooking -
Crispy fried pumpkin
Learn how to cook Crispy fried pumpkin with Home cooking and Creative dishes.
Home cooking Creative dishes -
Coconut jam puff pastry
I got a new high-end oven, and of course I had to bake biscuits to test the temperature and coloring. Coupled with the help of a hot air circulation fan, this coconut cake with consistent coloring, crispy and delicious flavor is out of the oven! During the shaping process, I added some blueberry jam and wrapped it into a crescent shape. When I ate it, I was even more surprised. It was so fragrant and crispy and extremely delicious! The biscuits were not taken out immediately when they were brought to the company, but were opened and shared after 4 pm. Colleagues all praised them. They were golden on the outside, crispy on the bite, and had a sweet and sour jam filling with a rich buttery coconut flavor. These biscuits cannot be bought outside!
Baking Afternoon tea -
Homemade multigrain fried dough sticks
Learn how to cook Homemade multigrain fried dough sticks with Staple food and Home cooking.
Staple food Home cooking -
Hibiscus and Chive Flowers
Learn how to cook Hibiscus and Chive Flowers with Hot dishes and Home cooking.
Hot dishes Home cooking -
Almond crepe, when you bite it gently, the texture of crispy outside and soft inside instantly fills your mouth, leaving you with an endless aftertaste.
Today I’m going to make a classic French sweet, almond creme, with its unique appearance and golden and crispy skin, which seems to contain endless surprises. With a gentle bite, the crispy outside and soft inside texture instantly fills your mouth, leaving you with endless aftertaste.
Baking Almond flour -
Red with green and white jade ~ smoked sausage and leek box
The skin is thin and the filling is big. I love the taste of smoked sausage because it tastes like home.
Staple food Home cooking -
Mutton Dumplings
Mutton is rich in nutrients and is very beneficial to all deficiencies and cold symptoms such as postpartum deficiency of qi and blood, cold and painful abdomen, physical weakness and cold stomach, soreness and weakness of waist and knees.
Staple food Home cooking -
Milky corn
Learn how to cook Milky corn with Appetizers and Corn.
Appetizers Corn