Recipes

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Homemade Pork Floss

My favorite is the meat floss bread. The meat floss on top is salty, sweet and crispy. In fact, the meat floss goes well with porridge as a snack! But I always feel uneasy when eating the meat floss sold outside. I might as well make it myself, and I can feel at ease eating it for my baby and my family!

Snacks children
Onion mixed with dried radish

Pickled vegetables, this is what I make at home.

Cold dishes Home cooking
Steamed Chicken Wings with Black Bean Sauce

As for the chicken wings, they are eaten in a variety of ways, but they are rarely steamed. Adding some tempeh and eating them steamed has a unique flavor, which I also like. I use the steamed juice to mix with vegetables. It’s very delicious. If you like noodles, you can also use it to mix noodles or steam eggplants...

Hot dishes Home cooking
Chicken Wings with Chopped Chili Sauce

The most delicious food is home-cooked food, and the most considerate food is home-cooked food. In the past, if there was any festival or the like, we would definitely choose to have a meal outside. Not anymore. Now we would rather DIY at home. Even if it’s fried vegetables and fish, we also like to eat it at home. Because the taste when eating outside is like that, spicy and spicy, salty and salty, sweet and sweet, which makes people speechless. At home, I can add the amount of condiments according to my family’s preferences. For example, my mother-in-law’s teeth tend to get irritated now, and she loves spicy food, so we can only choose mild spiciness. But when eating out, sometimes if we ask for mild spiciness, the food will be spicy as soon as it is served. So eating at home is sometimes not only hygienic and clean, but also suitable.

Hot dishes Appetizers
Mixed shredded lettuce

My sister went to the countryside to get the lettuce back from her husband's house. She mixed the lettuce leaves for lunch and mixed them with shredded lettuce for dinner!

Cold dishes Home cooking
Stir-fried cabbage with shredded pork

Learn how to cook Stir-fried cabbage with shredded pork with Hot dishes and Home cooking.

Hot dishes Home cooking
Spicy hairy crab

Spicy hairy crab~~ quite delicious, very delicious, very delicious

Hot dishes Home cooking
Stir-fried Squid Flowers with Zhuhou Sauce

When I was sorting out the seasonings at home, I found a bottle of Zhuhou sauce. I don’t know when it came from a gourmet gift package. I had never cooked with Zhuhou sauce, so I had the urge to cook a dish with it to feel its taste. So for the first time, I fried a squid tentacle with Zhu Hou sauce. When I took the first bite, I immediately felt that this was not the taste of Cantonese food. It has a fresh and sweet taste, a fragrant aftertaste, and a soft feeling. I finally realized that most of the most classic flavors of Cantonese cuisine come from the flavor of this Zhuhou Sauce. So I searched on Baidu: Zhuhou Sauce is delicious in color, moderately sweet, and has a fragrant black bean flavor. It is a unique condiment. For more than 100 years, Zhuhou Food has become one of Foshan's most distinctive food ingredients, famous far and near, and highly praised by people. This time I made a dish of fried squid flowers with Zhuhou sauce, which fully combines the sweetness of Zhuhou sauce with the deliciousness of squid, so that you can make delicious authentic Cantonese-style dishes at home.

Hot dishes Home cooking
Fried rice dumplings

My mother has been making big meat rice dumplings since I was a snack. In the past, when I was a child, my mother would only make rice dumplings during the Chinese New Year. Now, as long as I want to eat them, I can make them anytime. Nowadays, you can buy it outside at any time. As long as I think the rice dumplings made by my mother are the most delicious, especially the fried rice dumplings, they are my favorite! In my family, my dad, brother, and I are happy with whatever we have, and we can eat as much as we want.

Staple food Home cooking
Sweet potato and millet porridge

Just when I was about to make a bowl of sweet potato and millet porridge, a health pot fell from the sky. Quite a coincidence. Come and experience the new weapons now. The power cord is too short, as the manual says, for safety reasons. According to the instructions and recipes, when cooking porridge, you can first set it to 800W to boil, then turn to 200-400w to cook, or use one-click medicated meals or desserts. Let it boil first. I don’t know how much water to use, 0.7 liters shouldn’t be too much, right? The 800W is burning. If you leave it for a while, it will boil and overflow. Quickly turn to 300W, low power. Don’t worry and walk away. Is everything okay? After a while, it overflowed again. Dizzy, it’s impossible to squat all the time, right? Isn’t there a one-click function? Give it a try. Now you can feel free to walk away, right? After a while, I looked back again. Dear, why are you still overflowing? Could it be that it can't be stamped? Check if the rice is rotten and the potatoes are soft, it's almost ready. Turn off the heat and take out the pot. Warm millet porridge and sweet sweet potatoes are quite stomach-warming. Just this pot. . . It needs to be adjusted. . . .

Staple food Porridge
Chocolate two-color cake

Learn how to cook Chocolate two-color cake with Baking and children.

Baking children
Walnut and Red Date Pie

It’s Chinese New Year, so make some snacks for your family and friends. Red dates and walnuts represent: I have long wanted to be with you! Especially if it is made into the shape of a heart, it will be even more loving! In fact, this is the transformation of Huobaoguo. Food is like this, if you put a little more thought into it, the results will be different. You can also wait until Valentine’s Day and use it to express your love

Snacks Spring Festival
[It’s a snack and also a meal] Homemade dried shrimp

The naughty child at home doesn’t like fresh shrimps, but he likes dried shrimps. The dried shrimps bought in the market are relatively salty (in order to increase the shelf life). It is not good for children to eat too salty, so they can do it themselves. The taste can be adjusted at will, and more importantly, they are hygienic! Dried shrimp can be used as snacks or meals, and can also be used to make soup or noodles.

Hot dishes Cooking wine
Sesame bean paste bread

For health maintenance in winter, add some sesame seeds to the staple bread to supplement calcium. Red bean paste is good for replenishing qi and blood, so I recommend this staple food:

Baking children
Banana milkshake

End this wonderful weekend with a cup of fragrant and smooth banana milkshake!

Dessert Drinks
Fried prawns with double ears

A nutritious and delicious home-cooked stir-fry dish.

Hot dishes Home cooking
Stir-fried beef with cold melon

Learn how to cook Stir-fried beef with cold melon with Hot dishes and Beef tenderloin.

Hot dishes Beef tenderloin
Steamed pomfret and bream

Nutritious lunch for kids~ A simple nutritious side dish that only takes 20 minutes😍

Hot dishes Shandong cuisine