Recipes
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Rose Bean Paste Pie
A favorite dessert, it uses red bean paste and rose petal jam as fillings. The grid-shaped shape sets off the blooming rose shape, which is sentimental, loving and more artistic... Seeing it will remind people of the beauty of love!
Baking Butter -
Fried Beef with Green Beans
Learn how to cook Fried Beef with Green Beans with Hot dishes and Home cooking.
Hot dishes Home cooking -
Purple sweet potato balls
It is best to make these purple sweet potato balls freshly and eat them now. If there are not many people at home, you can prepare them and freeze them in the refrigerator. Then take them out and fry them as much as you want to eat. You can also fry them until they are seven and freeze them, and then take them out and fry them again when you want to eat them.
Hot dishes Baking powder -
Steamed pork with yam powder
Learn how to cook Steamed pork with yam powder with Hot dishes and Cooking wine.
Hot dishes Cooking wine -
Healthy version of candied orange peel toast made by bread machine with less oil and less sugar
Thinking back to the first time I made bread, I used a one-touch bread machine. I thought it would be easy to put the ingredients in and wait a few hours to eat the bread. It was really convenient. However, the taste was average. I personally thought it tasted like toasted buns. I still prefer bread with a softer texture. So I used a bread machine to knead the dough, and used a toast mold and oven to bake it. Only then did I achieve what I wanted. The ideal bread is soft, delicate, and brushed. The effect is great and the taste is the same as the one sold. Today I tried using a bread machine for the first time to knead the dough through secondary fermentation and then bake it with the bread machine. Wow, unexpected effect. The soft and brushed effect is the same as that of the oven, but it saves a lot of time compared to the oven. I finally succeeded in trying it and will do it again in the future. It is really good ~
Baking Breakfast -
Sweet and fresh fruit muffins
Learn how to cook Sweet and fresh fruit muffins with Baking and Snacks.
Baking Snacks -
Beef steamed dumplings
Learn how to cook Beef steamed dumplings with Staple food and Home cooking.
Staple food Home cooking -
Durian yogurt cake
Learn how to cook Durian yogurt cake with Baking and Butter.
Baking Butter -
Spinach Birthday Cake~Fruit and Vegetable Birthday Cake
I made a cake for my eldest daughter’s birthday. I bought the tools late and didn’t arrive. Hey, the flowers are not beautiful, but the taste is very good, hehe... Although there are no tools such as decorating flowers, the taste is quite great. Everyone said it was delicious, and I ate it all, which gave me a small sense of accomplishment. Hehe... The taste of the cake I made is really great... "I used the chiffon cake recipe to make the cake. The resulting cake will be softer, and the pigmented cake made with spinach juice has a unique flavor and tastes better than the pigmented cake. I have a recipe for spinach chiffon cake before, but I have omitted the steps here》
Baking Canned yellow peach -
Original chicken nuggets – simple version
Learn how to cook Original chicken nuggets – simple version with Snacks and Home cooking.
Snacks Home cooking -
Sauce-flavored roasted lamb leg
The grassland beef and mutton unique to the Hulunbuir Prairie are fresh and tender. There is no fishy smell after cooking, and there is no smell, which is unsurpassed by meat from other regions. Roast lamb leg is everyone's favorite way to make lamb. It is just as delicious when used in the oven without using charcoal fire.
Hot dishes Home cooking -
【Brown sugar wine stewed eggs】
The weather is getting colder, and it’s time to steam up a cup of warm and tonic food for yourself and your family. Brown sugar is warm in nature, sweet in taste, and enters the spleen. It has the functions of replenishing qi and blood, strengthening the spleen and warming the stomach, relieving pain, activating blood circulation and removing blood stasis. When stewed with rice wine and eggs, it also has a certain effect on women's body conditioning. Moreover, it is also a good food supplement recipe for some underdeveloped children at home! Today's brown sugar wine braised eggs is simple and easy to make. It doesn't matter if you don't know how to cook. This is a delicious food supplement recipe that can be made with no cooking skills. Especially at the upcoming National Day family banquet, you can also show your skills and steam a sweet bite for the friends who come to your home... Send a healthy blessing... Of course, we still have to choose carefully when selecting materials, so that the effect will be better. For eggs, I usually use domestically raised local eggs. For brown sugar, I use Yiwu. For wine, I usually use Shaoxing wine. Children don't know how to drink, so we can pour less, so that the alcohol taste is not particularly strong after stewing. Mothers who are interested can try it at home, it can be done in ten minutes!
Hot dishes Home cooking -
Cranberry Cookies
My former friends and colleagues all trusted me and asked me to make orders for them. Not only did I make a lot of cranberries and send them to Hubei, but I also made several cranberries and sent them to friends in Handan, Hebei. The only thing that is very painful is that it is too painful to make cookies in the cold weather. This one is made with the air conditioner on, woo woo woo~~~
Baking children -
Dumplings stuffed with sauerkraut and oil residue
When I was a child, there was no refrigerator at home. After killing the pigs at the end of the year, my mother would refine the meat into oil, and there would be oil residue. Then add it with my mother's sauerkraut, and the dumplings made would be delicious! Recalling the taste of my childhood, I turned the pork I brought from my hometown into oil and made a meal of dumplings stuffed with sauerkraut and oil residue that my mother used to make!
Staple food Home cooking -
Steamed pork with granny powder
Learn how to cook Steamed pork with granny powder with Hot dishes and Private kitchen.
Hot dishes Private kitchen -
Appetizing hot and sour soup
Due to the recent drop in temperature, many friends around me have caught colds. Unfortunately, Xiaozi was also infected. Her whole body ached, she couldn't cheer up, and it also affected her appetite. Wind-cold colds are caused by external attacks of wind-cold. Diet therapy should use pungent and warm ingredients to relieve the external cold and drive away evil spirits in the body. Today I received a trial product from Gourmet World, the Harthsun enamel cast iron stew pot. I especially used it to share a stomach-warming quick and hot and sour soup, which is both stomach-warming and healthy.
Soups Home cooking -
Cowboy bone borscht
Cowboy bones have the functions of resolving phlegm and relieving cough, strengthening muscles and bones, and improving immunity
Soups Lunch -
Potato Bacon Salty Bread
My family’s favorite vegetable is potatoes, which can be found in restaurants large and small. The chive, potato and bacon salty bread recommended today gives potatoes a gorgeous makeover. The deliciousness of potatoes, the freshness of bacon, the richness of chives and the spiciness of black pepper make it more and more fragrant the more you chew it, you can't stop eating it one bite after another, your taste buds are completely seduced by the naked temptation of salty bread!
Baking children