Recipes
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Private potato veal
Learn how to cook Private potato veal with Hot dishes and Home cooking.
Hot dishes Home cooking -
Hamburger
I have been baking for several years, but I still feel that the bread and cakes I make are lacking, so I have never posted anything baked. After making this burger, I found it quite pleasing to the eye, so I posted it to share with everyone. I didn’t take pictures of the process of making the buns because I was worried about not doing it well when I was making them. Sometimes when making delicious food, there are also things that happen: if you plant flowers intentionally, they will not bloom, but if you plant willows unintentionally, they will become shades
Staple food Home cooking -
Red-headed fish tofu soup
The red-headed fish is ruddy in color, has a slim body, and has a feminine appearance, so it is called matchmaker fish; it has the functions of clearing away heat and removing fire, promoting lactation, nourishing the stomach, diuresis and swelling, and nourishing yin and replenishing deficiency; it is very effective in making Cui Rutang for pregnant women. In coastal cities, red-headed fish is only eaten fresh and rarely frozen. It is very fishy and has very little fish meat. If the head is removed, there is basically no fish left. It is basically used to stew soup.
Soups Home cooking -
Red dates and white fungus soup
Learn how to cook Red dates and white fungus soup with Soups and Home cooking.
Soups Home cooking -
Sesame paste cowpea
Learn how to cook Sesame paste cowpea with Cold dishes and Home cooking.
Cold dishes Home cooking -
Fish nutrition soup
A few days ago, I grabbed red envelopes and fought for RP in the Kunbo Casserole Food Welfare Group, and I got a piece of their company's former export product-Kaidebao 18cm small casserole. This casserole is small and cute, and it is most suitable for making "Fish Nutritional Soup" for one person. Food varies from person to person, and the taste left on your lips and teeth will make you remember for the rest of your life that it doesn’t matter what you eat, the important thing is to pay attention to it and not compromise.
Soups Home cooking -
Crystal Spring Rolls (Vietnamese Spring Rolls)
I believe everyone has eaten spring rolls. They are fried foods and are very oil-absorbent. When you bite into them, the juice-explosion (oil-explosion) experience is so satisfying [laughing and crying R] [shy R] What should you do if you want to eat but feel it is too oily? Change to the healthiest cooking method, steam spring rolls!
Staple food Home cooking -
[Sweet Yanmiyu] A light cheese cake comparable to a certain uncle
This amount is for a 6-inch round mold. If you want to make an 8-inch cake, please multiply the amount of ingredients by 2. However, I still recommend making a 6-inch cake, because it has a lot of calories and the taste is really delicious. Once the 8-inch cake comes out of the oven, should you eat it, eat it, or eat it?
Baking Butter -
A zero-difficulty homemade popular snack - dried licorice and bayberry
When making bayberry wine, it is best to fish out the bayberries that have been soaked for 30 days. Otherwise, the bitter taste of the bayberry core will be soaked out, which will affect the taste of the wine. The fished out bayberries cannot be wasted. Homemade dried bayberries are delicious and simple
Common dishes Homemade ingredients -
Delicate and charming snow skin mooncake
Snowskin mooncakes have become increasingly popular over the years. Its appearance is simple and elegant, beautiful and fashionable. You can change your favorite colors at will, and its taste is different from traditional mooncakes. The production is much simpler than traditional mooncakes, and there is no need to bake them. As long as you have the raw materials and a good recipe, you can make them and eat them at any time without adding oil or waiting.
pastries Bean Paste Filling -
Simple Pizza
Learn how to cook Simple Pizza with Baking and Bacon.
Baking Bacon -
Garlic greens
The fire must be strong so that the fried dishes will be delicious
Vegetarian dishes Chicken Essence -
Abalone Zongzi tin foil package
Learn how to cook Abalone Zongzi tin foil package with Snacks and Abalone juice.
Snacks Abalone juice -
Beer Duck
Learn how to cook Beer Duck with Hot dishes and Home cooking.
Hot dishes Home cooking -
Kuchi duck paw soup
It is refreshing and appetizing, has a comfortable taste, can relieve heat and detoxify, and the soup is delicious and slightly bitter.
Soups Chicken Essence -
Marinated platter
Brine should be considered a major feature of the Chaoshan region of Guangdong. If the raw materials are well matched, the brine tastes quite good. Of course, the home version can only be combined simply, but the taste is not bad. I believe many people have eaten the marinated platter in restaurants or hotels. The plate is big enough but the amount of ingredients is not much. In order to enjoy the meal, you can make a big platter yourself.
Cold dishes Home cooking -
Sweet and sour radish
A must-have snack for appetizing and relieving the heat in summer. Whether in the office or at home, it is a snack that can be eaten at any time. You can eat it with confidence if you make it yourself
Home cooking Preparing meals -
Just 6 steps to get it done·~Lazy Grilled Chicken Wings
Every oven is different. You can set the oven mode, time, temperature, etc. according to your own oven. You can eat it longer if you like.
BBQ Barbeque ingredients