Recipes

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Sweet and Sour Pork with Pineapple

Pineapple sweet and sour pork is a classic dish in Cantonese cuisine. It is simple to make and has a unique flavor. Pineapple can help you lose weight because it is rich in juice and can effectively acidolyze fat. Green pepper has the effects of enhancing immunity, antioxidant, and anti-cancer

Hot dishes Cantonese cuisine
Cure children’s picky eating—Assorted vegetables and shrimp buns

I am a beginner at making pasta. I can knead it very strong and delicious, but how to wrap it beautifully requires more practice. I am mainly telling all mothers that when raising children, when this way does not work, please try to find another way instead of getting angry with your children. Although it will really make you angry, and you will not eat the food you have worked so hard to make, but who said that we are the parents!

Staple food Pasta
Lazy Love Eggplant and Meat Noodles

As a young couple like us, how can dinner be delicious and hassle-free? This is a good choice...! Really delicious! ! (PS my husband loves to eat noodles. The photo of the recipe posted for the first time by PS is a bit shabby)

Noodles Cornstarch
Cranberry Cookies

I like the rich buttery flavor

Baking Baking soda powder
Fresh meat shaomai

Learn how to cook Fresh meat shaomai with Snacks and Home cooking.

Snacks Home cooking
Toothpick meat

I grilled some toothpick meat and it tasted pretty good. When I was a child, my family rarely bought meat because my mother didn’t like to eat meat and didn’t cook it very much. I remember eating something called toothpick meat when I was a guest at a relative’s house when I was a child. The relative’s house also bought it. I don’t know if you have seen it elsewhere. It is quite popular here, but it is not the oven version of toothpick meat now. Toothpick meat at that time was not meat, but rather made from meat fillings or minced meat. It may be called irregularly shaped meatballs. It was wrapped in sesame seeds and bright red in color. It was eaten with a toothpick. It was slightly sweet and tasted like lunch meat, but it was not baked. Later, this kind of toothpick meat disappeared. I haven’t eaten it again for so many years. I don’t know how to make it. I can only swallow my saliva after recalling it. Although it has not replicated the toothpick meat of the past, the oven version of toothpick meat is now very delicious and easy to make. My little guy loves it.

Hot dishes Home cooking
Morel Mushroom and Sea Cucumber Chicken Soup

A soup that nourishes the skin and enhances immunity.

Soups Home cooking
Carrot and bean gluten

This bean gluten is not the same thing as what we usually call bean gluten, because that is what we call it locally, so I still call it that way according to custom. There are also some called soybean silk, soy protein or artificial meat. In fact, what it is called is not very important. What is important is to talk about how it is made. Soybeans are cold-pressed to produce soybean oil, and then the bean dregs become bean cakes. This thing cannot be thrown away. There is also a set of machines that crush the bean cakes and squeeze them into this kind of bean gluten. In terms of raw materials, it is actually soybeans. From a shape point of view, it is very similar to bean gluten. From a taste point of view, it is very similar to meat. In our local area, after the soybeans are harvested, this thing is always available in every household. It is great for making soup, stir-frying or braised and then mixed with food. When my mother used to farm, the shop would often process this dish for us, so we often ate this side dish in various ways. I said this is a family-style side dish and should be eaten often. I made this dish today and used sweet and sour sauce. This is the first time I have done this and the taste is okay. In the past, it was salty or spicy, so it would be nice to change it. Ingredients: Bean gluten and carrots Ingredients: garlic Seasoning: salt, sweet and sour soy sauce cooking oil Method:

Hot dishes Vegetarian dishes
Pan-fried buns with milk mushroom

I bought milk mushroom from Yunnan, which is a wild edible mushroom in the mountains and forests. It looks very plump, but after soaking it has a dry texture, which is much worse than porcini mushrooms. I bought a lot of stir-fried vegetables that didn't taste good, so I made them into steamed buns. After all, they were mushrooms, and the steamed buns made from them tasted much better than ordinary vegetables.

Staple food Home cooking
Cabbage buns

Learn how to cook Cabbage buns with Hot dishes and Home cooking.

Hot dishes Home cooking
Seafood is easy to eat--microwave clams

Learn how to cook Seafood is easy to eat--microwave clams with Home cooking and Seafood.

Home cooking Seafood
Homemade Pizza Sauce Pasta Sauce

I love this sauce. The pizza base can be topped with pasta. I can even add a little bit of hot sauce to the hand pancakes and smear them on, and they'll still be delicious. If you like it, you can even add some when the beef brisket is stewed with tomatoes.

Preparing meals Basil
braised pork

Learn how to cook braised pork with Hot dishes and Cooking wine.

Hot dishes Cooking wine
Braised Bean Noodles—Simple and Delicious Version

Learn how to cook Braised Bean Noodles—Simple and Delicious Version with Staple food and Noodles.

Staple food Noodles
How to make cumin grilled pork ribs

Pork ribs, with the flavor of cumin, are simply a delicacy in the world. When you put them in the oven, the fat drips and squeaks. Does your appetite increase?

Hot dishes Chinese banquet
Fried Bean Curd with Bacon

This is the yuba from my hometown. It has a more bean flavor and texture than the ones bought outside. There are many ways to eat yuba, but I prefer to fry it, just for the tough texture

Hot dishes Home cooking
Tremella and pear juice

Rock sugar promotes body fluids and moisturizes the lungs, clears away heat and detoxifies, relieves cough and reduces phlegm. Rock sugar snow pear has the effect of clearing away heat and moisturizing the lungs, cooling and relieving cough. Tremella fungus has the effect of clearing and moisturizing the lungs. It is rich in natural plant colloids and has good beautifying effects. Tremella and pear juice can clear away heat, relieve cough, and beautify the skin. Using a soymilk maker is easier and saves time and effort.

Drinks old man
Pork Ribs and Grilled Winter Bamboo Shoots

Winter bamboo shoots are a kind of bamboo shoots, with yellowish-white skin and light-white flesh. They are known as golden and white, and are known as one of the best vegetables. Winter bamboo shoots are a delicious food that is rich in nutritional value and has medicinal functions. It is tender and fresh, crisp and refreshing. It contains protein, a variety of amino acids, vitamins, trace elements and rich fiber. It can promote intestinal peristalsis, not only help digestion, but also prevent the occurrence of constipation and colon cancer. Winter bamboo shoots are a high-protein, low-starch food that has certain therapeutic effects on patients with obesity, coronary heart disease, hypertension, diabetes and arteriosclerosis. The polysaccharides contained in it also have certain anti-cancer effects. But it should be noted that winter bamboo shoots contain more calcium oxalate, so they need to be blanched before eating.

Hot dishes Home cooking