Recipes
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Egg-filled pancake
[Egg-filled cake] Nutritious and delicious breakfast cake. Niece: Aunt, what is this cake called? Mima: Egg-filled pancakes. Niece: Egg-filled pancakes are not like this. They are thin pancakes with lettuce or eggs in them. Mima: Me too, you see, this is not filling the eggs into the pancake. Laugh~~~ Nami: It’s egg-filled pancakes, sister, look there are eggs here! Everyone laughs~~~~ Niece: Yes, yes, yes, it’s egg-filled pancakes~~~~~ It doesn’t matter what it’s called, what’s important is that it’s delicious! This is what family food is like, as long as it tastes delicious, as long as it’s nutritious, as long as you like it, everything is OK!
Snacks children -
Stir-fried pork liver with carrots
Carrots are rich in a variety of vitamins. Pork liver is a food with extremely high iron and vitamin A content. Home-cooked stir-fry can quickly retain the freshness and sweetness of carrots and is rich in nutrients.
Hot dishes Home cooking -
Grilled toothpick meat
Toothpick meat is a novel home-cooked dish. The toothpick meat is crispy on the outside, tender on the inside, fragrant and delicious, bright in color, and has different flavors such as numbing, spicy, salty, and sweet, which is very suitable for different people's tastes. Crispy on the outside, tender on the inside, fragrant and delicious, with bright color. Tonify deficiency and fatigue, dispel cold, warm and replenish qi and blood; replenish kidney qi, replenish the body's weak body, stimulate appetite and strengthen strength; tonify pregnant women, relieve lactation and treat vaginal discharge, support yang, and replenish essence and blood. When I grilled this toothpick meat, I used dark soy sauce as light soy sauce, so the color was a bit dark, but the taste was still good.
Hot dishes Home cooking -
Bawang flower pot pork belly
Learn how to cook Bawang flower pot pork belly with Hot dishes and Home cooking.
Hot dishes Home cooking -
Alfalfa scrambled eggs
A few days ago, I saw on WeChat that a friend said he was going to Erdaoqiao to buy alfalfa, and then I learned that alfalfa was already on the market. I have been paying attention to alfalfa in the market these days. But there was never any sign of alfalfa. Thinking about a friend who said that the eggs fried with alfalfa were so fragrant, my mouth watered. Today I went to the market to look for alfalfa. I finally found it. It is a small alfalfa, green and tender. I asked about the ridiculously high price. It is the same price as carp. If you want to eat it, you are not afraid of the price. I just pay and go home to make scrambled eggs with alfalfa. Alfalfa has the effects of clearing heat and diuresis, relaxing muscles and activating collaterals, loosening intestines, removing stones, nourishing blood and relieving asthma; it is mainly used to treat tracheitis, anemia, damp-heat jaundice, yellow urine and red eyes, enteritis, night blindness, bladder stones and other diseases. It also has the effect of clearing the spleen and stomach, relieving large and small intestines, and reducing bladder stones.
Hot dishes Home cooking -
braised pork
The authentic ingredient of braised pork is pork belly, and the finished product has the best taste.
Hot dishes Cooking wine -
Refreshing cantaloupe smoothie boat
Cantaloupe not only has a good flavor, but also has high nutritional value. The dry matter of cantaloupe contains 4.6%-15.8% sugar, 2.6%-6.7% cellulose, malic acid, pectin substances, vitamins A, B, C, niacin, calcium, phosphorus, iron and other elements. The iron content is two to three times more than that of chicken and 17 times higher than that of milk. If you want to eat cantaloupe sweetly and without burden in summer, this cantaloupe smoothie is the one that understands my heart best
Dessert Pear -
Crispy Chicken Steak
Weekends are expected and happy. There is no rush or pressure, just children, delicious food, and laziness. In the early morning, I opened the curtains, and the warm sunlight shone faintly through the big trees on the roadside. The fresh air felt particularly sweet. On a sunny day, have a delicious breakfast, bake the chive cookies that I just made a few days ago but didn’t eat enough, make a pot of scented tea, and have a simple but happy afternoon tea with my sister and children. Then I took the children to the park to fly kites and played badminton with my sister. I feel that all my muscles and bones are very relaxed. Remember the old XXX Chicken Steak Tycoon? Have you ever liked it too? Then..., is it because of its health that you gradually become far away from it? It doesn't matter, the healthy and practical private chicken steak Tycoon makes it at home. It's crispy on the outside and tender on the inside, which will make you praise it.
Snacks old man -
【Shandong】Jade White Jade Dumplings
Jiaozi is the moment when the new year meets the old year. Dumplings are homophonic to Jiaozi, which means Jiaozi in the new year. Eating dumplings during the Spring Festival is considered to be good luck. In addition, dumplings are shaped like ingots. Making dumplings means wrapping up good luck, and eating dumplings symbolizes a wealthy life. In my hometown, dumplings are eaten on various festivals throughout the year. Dumplings are eaten on May Day, birthdays, Mid-Autumn Festival, and New Year. Dumplings are indispensable during the New Year. This emerald white jade dumpling is shaped like cabbage, which means wealth. Eating it during the New Year has the beautiful meaning of good luck and prosperity
Staple food Home cooking -
Apple black soy milk
Not as good as expected. I chose a green apple, which tastes harder and not sweet when chewed. Apple soy milk is designed to solve such apple problems. Replace the soybeans with black beans, and the color suddenly becomes much darker. Perhaps the apples are too green, and due to the effect of the anthocyanins in the black beans, the apple and black soy milk no longer has the usual obvious sweetness. When you smack it carefully, you can feel a little bit of astringency. . .
Drinks old man -
Casserole
Northerners like to cook stews in winter. Eating vegetables and drinking soup will keep you warm all over.
Hot dishes Home cooking -
Chicken and shrimp tail roll
First time trying it! Copycat chicken wrap!
Staple food Home cooking -
Healthy tomato and egg soup
Grandma felt a little unwell last night and just wanted to drink a bowl of millet porridge in the morning. Although it nourishes the stomach, it is not nutritious enough! So I made a delicious bowl of egg soup with just a spoonful of salt, but it’s more than just salt. Try it~
Soups Cucumber -
Seafood Tartare
Coinciding with Double 11, express delivery is out of stock, and our fresh food sellers will not deliver goods for the time being to prevent the seafood from spoiling on the road, haha, so there is no delivery, so we just have a rest and make something delicious to reward ourselves for the hard work of the past few days. Haha. It’s time for everyone to receive the seafood sent by Xiaoce one after another, so let’s do it together
Baking Hot dishes -
Coconut milk salt soda cake
I went to a food event on Saturday and learned a lot! Before going, everyone was asked to bring a favorite dish of their own. I was far away, so I planned to make biscuits as an afternoon snack for convenience and uniqueness. The happiest thing was that the biscuits were well received. Everyone had a great time eating it. Although it was tiring and troublesome to make, I was still very happy! I went to Hainan during the holiday and brought back some coconut powder. When I brewed it myself, it felt not sweet and fragrant. It replaced the milk powder that was supposed to be in it, and it was pretty good! At the end of the day, several people asked me to reveal the recipe, so I’ll reveal it here~
Baking old man -
Homemade shrimp powder
I bought a bag of shrimp skin some time ago and used some for making soup or cooking. There was a lot left. I wanted to digest it as soon as possible, so making shrimp powder is the most suitable method. Everyone knows that shrimp skin is a calcium supplement, but not much is eaten. Most people use shrimp skin at home to make soup or as stuffing for steamed buns. If it is made into shrimp powder, it has more uses. Shrimp powder is delicious and can replace MSG or chicken essence when making soups. You can also add a spoonful of it to adults or children to enhance the flavor. You can also add a little to make salty snacks and biscuits. It is delicious and nutritious. Nowadays, everyone pays special attention to calcium supplementation. The calcium tablets sold on the market are not cheap. In fact, if you pay attention to conditioning in your daily diet, the effect of calcium supplementation is also very good, and it is also beneficial to the body’s absorption. There are many ways to consume shrimp powder, and the calcium supplement effect is naturally very good. It is also very simple to make shrimp powder at home. There are two ways to dry the shrimp skin, either in the oven or in a wok. Finally, use a food processor to grind it into powder and put it in a sealed bottle. It is very convenient to eat as you go. I took photos and introduced both drying methods. Please read below for the specific methods!
Home cooking Homemade sauce -
Home version spicy tofu
Learn how to cook Home version spicy tofu with Hot dishes and Home cooking.
Hot dishes Home cooking -
Ordinary ingredients are perfectly transformed--prayer shrimp
There has been no update for many days. The whole family got sick a few days ago. I went back to my hometown to take care of my mother. First, my father started to catch a cold. Later, 4 people in the family of 5 fell ill, and the colds came violently due to viruses. The whole family was infected. First, my father had a high fever, then my mother and brother also had a fever, and then my sister's little daughter also had a fever. In the first half of the night, the two elderly people burned it, and in the second half of the night, the little guy burned it. My sister really can't bear to come to my place to bring in rescue troops. The old man was so sick that his whole body was limp. My father is much better, but my mother is so sick that she can't even eat, and my sister can't take care of her when she takes care of the little one. When I asked how my mother would be strong after not eating a grain of rice for 4 days (my father went to work when he felt better and did not take care of my mother's diet), I didn't bother to rest, so I quickly cooked a bowl of ginger and jujube porridge for my mother. This time I added a little tangerine peel. I simmered it in a pot for half an hour and served it to my mother. My mother finally ate a small bowl and said that today's porridge had some taste. I really couldn't eat the white rice porridge from the previous two days. Of course, if you eat white rice porridge when you are sick, it will definitely taste bad. After resting, I took my mother to a traditional Chinese medicine hospital for a check-up and it was said that it was a viral cold. Previously, I kept a bottle of high fever in a small clinic and suffered from the pain of spending money on inappropriate medicine. The old Chinese medicine doctor told my mother that she had not eaten for four days, and her high blood pressure and menstrual cramps were particularly difficult to treat. However, an old Chinese doctor is an old Chinese doctor. 1 After taking the medicine, my mother was obviously much better. Before I come back, I don't worry about taking my mother for a check-up and prescribing some medicine to help her improve her health. The old man loses weight and his face becomes sallow when he gets sick. I felt very distressed, but as soon as my mother recovered from her illness, she immediately went to the vegetable field and dug up the peanuts she grew for me. I'll make boiled peanuts to eat tomorrow. I hope all the parents in the world are in good health.
Hot dishes Shandong cuisine