Recipes
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Rock sugar braised pork
I can cook braised pork and popular dishes. But if rock sugar is used to fry the sugar color, the appearance, taste and texture of the braised pork will be very different from ordinary braised pork.
Hot dishes Home cooking -
Northeastern Chicken Shaved Tofu
This is a dish that my husband likes very much. He said that when he was a child, there were many poor children in the family, and a plate of tofu stewed by his mother would not be enough. I feel so pitiful for him when I think about it. As long as he comes back from buying tofu, I will cook this dish for him. Later, I discovered that our two sons also love to eat. Sometimes one dish is enough to feed the three of them. Haha, it saves trouble. In fact, this dish has very high nutritional value and is very suitable for the elderly and children.
Hot dishes Chives -
Mutton Ramen
Mutton is warm in nature and can not only protect against wind and cold, but also nourish the body. It has therapeutic and replenishing effects on common cold coughs, chronic tracheitis, asthma due to deficiency, impotence due to kidney deficiency, cold pain in the abdomen, cold sensitivity due to physical weakness, soreness and weakness in the waist and knees, sallow complexion and thin muscles, deficiency of both qi and blood, physical weakness after illness or postpartum, etc. It is most suitable for consumption in winter, so it is called a winter tonic and is very popular among people. Because mutton has an unpleasant mutton smell, it is ignored by some people. In fact, if one kilogram of mutton can be cooked with 10 grams of licorice, an appropriate amount of cooking wine, and ginger, it can remove the mutton smell while maintaining the mutton flavor.
Staple food Noodles -
Guobao Pork
Learn how to cook Guobao Pork with Hot dishes and Home cooking.
Hot dishes Home cooking -
Ham and Cheese Baked Rice
A gorgeous twist on leftovers! The young man who only returned to work on the 16th of the first month of the year came back as a surprise last night. What to do: I can only use the leftovers to make a simple and quick baked rice. Pair it with a cup of homemade yogurt, and the boy will have a great time~~~
Baking Canola oil -
Red dates, white fungus and peach gum soup
This is a very healthy and beautifying sweet soup. Red dates nourish blood, white fungus beautify, peach gum nourishes the skin, and lotus seeds clear away heat and relieve fire. It is very thick and delicious. Female compatriots may wish to eat it regularly
Soup Home cooking -
Use the pot to continue cooking the preserved egg and lean meat porridge
Preserved egg and lean meat porridge belongs to Cantonese cuisine. It was first invented by Cantonese people and then became popular throughout the country. Preserved egg and lean meat porridge uses preserved eggs cut into small pieces and salty lean meat (fresh meat is also acceptable) as ingredients. Ingredients vary from region to region. Some people add sesame oil, chopped green onions, coriander, or crisps before eating. In addition, there is also preserved egg and meat slices porridge that evolved from preserved egg and lean meat porridge. The characteristic of Mrs. Yang's off-fire resimmering pot is to turn off the heat and continue cooking for 30 minutes, which saves time and energy. Therefore, there is also some emphasis on controlling the cooking time of the ingredients.
Porridge Edible oil -
Chicken wings are tired
Learn how to cook Chicken wings are tired with Hot dishes and Chicken wings.
Hot dishes Chicken wings -
Baby cabbage in soup
Recently, I have fallen into the trap of not knowing how to buy vegetables when going to the vegetable market. I don’t know what to eat at all... Since the National Health and Family Planning Commission calls on us to eat more fruits and vegetables, let’s buy a cabbage home. Speaking of which, a lot of baby cabbage soups need to be added with chicken broth, bone broth, etc. I want to say that if my family stews chicken soup, then it is my turn to eat cabbage... Watch me make a simple soup, the taste is not bad.
Vegetarian dishes Baby cabbage -
Lard Crab Bread
Butter is too expensive, lard is more affordable and tastes the same soft and sweet
Baking Afternoon tea -
Cheesy seafood pizza
Learn how to cook Cheesy seafood pizza with Pasta and Chinese banquet.
Pasta Chinese banquet -
finger biscuits
Quick and easy finger biscuits. It can be served as afternoon tea or used to make tiramisu.
Baking children -
Black Chicken Cordyceps Noodles
Light home-cooked noodles, delicious without irritation, delicious!
Noodles Lunch -
Matcha Mint Roll
The few mint plants downstairs once again reflect the value and significance of her existence.
Baking cake -
Pearl vegetable soup: Chaoshan people’s favorite Kuaishou fresh soup
Loosestrife, whose scientific name is Artemisia leucophylla, is also called loosestrife or duck's foot mugwort. The leaves and tender stem tips are the most delicious. In summer and autumn, the leaves are the most delicious, while in winter, the roots have the strongest medicinal properties. However, this pearl vegetable is fresh and has a bit of lingering wildness. Outsiders may not be used to eating it, but if it is paired with pig blood and pig offal, the soup will be very delicious with a faint grassy flavor.
Soups Common dishes -
Pumpkin Honey Bean Cookies
Learn how to cook Pumpkin Honey Bean Cookies with Pasta and Home cooking.
Pasta Home cooking -
Basque cheesecake
Xuechu9020 6 cups with 8 pieces of film
Baking Afternoon tea -
Mulberry soy milk
Traditional Chinese medicine believes that mulberry is cold in nature, sweet and sour in taste, and enters the heart, liver and kidney meridians. It has the effects of nourishing blood, nourishing yin, promoting body fluid and moistening dryness. It is suitable for dizziness, tinnitus, palpitations, insomnia, premature graying of hair and beard, thirst in body fluids and wounds, internal heat quenching thirst, blood deficiency and constipation. Modern research also shows that mulberry has a protective effect on capillaries, can improve their toughness, reduce their permeability, and has the function of preventing and treating cardiovascular diseases. Now is the season when mulberries are about to go on the market in large quantities, but the mulberry jam made last year has hardly been touched. I had an idea, mixed it with soy milk, and slowly solved it. It stands to reason that fresh fruits can be used in this way, but I always like to eat fresh fruits fresh. The jam has been boiled for a long time, so you might as well boil it again.
Dessert Drinks