Recipes
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Avocado milk pancake
This is a small pancake made in a pan. It is actually similar to scones and waffles, but it is fermented with yeast powder and the shape is made into small squares that are more suitable for children, so that it is easier for children to eat. This recipe contains a small amount of rock sugar powder and a little salt, which is suitable for babies over one year old. Avocados are said to be smart and are especially suitable for children to eat. Use avocados directly to make dough and add formula milk powder. It is a healthy, educational and nutritious cookie. Make it for your baby if you like it.
Pasta Home cooking -
Cheap healthy quick dish Fried shrimp skin with green onions
For the food to be delicious, it also needs to be nutritious! The healthiest dish is seasonal vegetables. Spring onions are produced in the north, not chives. They are only available in spring every year. They are the young of green onions. Spring onions in this season are especially cheap. They can strengthen the spleen and stomach, increase appetite, are antibacterial and antiviral. Add a handful of shrimp skin, which is known as a calcium storehouse, and stir-fry it casually. Add only a little salt. In less than ten minutes, you will have a salty and super delicious meal!!
Hot dishes Home cooking -
Stir-fried shredded potatoes
A light side dish, nothing special. It can be used with porridge or noodles for breakfast. For a nice color, you can add some shredded carrots, which will make it more appetizing. Because I ate it in the morning, I didn’t squeeze out the chili oil, so it had a light and refreshing taste.
Cold dishes Vegetarian dishes -
Healthy Three Cup Chicken
Traditional three-cup chicken is made with one cup of oil, one cup of wine, and one cup of soy sauce. My three-cup chicken is an improved, healthy three-cup chicken. The chicken is made from chicken thighs, which taste better, especially the lean meat. Chicken thighs will have some fat, so I no longer add a drop of oil when cooking, and replace one cup of oil in the traditional three cups with one cup of water. The result of the improvement is very good! It is not greasy at all and retains the delicious taste that three cups of chicken should have. Driven by the current concept of less oil, less salt, and healthy living, my three-cup chicken is out of the oven!
Hot dishes Home cooking -
Spicy Chicken
People in Xinjiang love to eat chicken, and the chicken is always served in large plates. There are three famous delicacies in Xinjiang - pepper chicken, large plate chicken and spicy chicken. There are two types of chicken in Xinjiang, but they belong to two schools. Dapanji was first born in Shawan in the late 1980s, and the creator was Li Shilin. The main ingredients are chicken nuggets, potatoes, etc. There is soup at the bottom of the plate, and the flavor is in the soup. The staple food is belt noodles; there is also Chaiwopu Spicy Chicken, which is also served on a large plate. Spicy chicken first appeared in Chaiwopu in Dabancheng City in the early 1990s, and the pioneer was Chen Jiaqiao. The main ingredients of spicy chicken are chicken nuggets, dried red peppers, etc. The peppers are made from local red peppers from Xinjiang, which are long and wrinkled after drying. The famous snow lotus pepper shreds are also made from this kind of pepper. Chaiwopu spicy chicken is eaten with flower rolls. The oil seeps from the bottom of the plate and the flavor is in the meat. The more you eat, the more delicious it becomes. Spicy chicken has been popular in Xinjiang for more than ten years. These two kinds of large-plate chicken have become popular dishes in Xinjiang. My method is best made in restaurants. The deep-fried chicken nuggets are bright in color, look good and save time. For the sake of health, the chicken nuggets made at home are stir-fried. The color is not very pretty, but it is very healthy. The name Sanhuang Chicken was given by Zhu Yuanzhang. Most Sanhuang Chickens are free-range. The growth period of this variety is also slower, the amino acid content is higher, and the meat is more delicate. Chicken has the effects of warming the body and replenishing qi, replenishing deficiency and replenishing essence, strengthening the spleen and stomach, activating blood vessels, and strengthening muscles and bones.
Hot dishes Home cooking -
Wild honeysuckle tea
Cantonese people like to drink herbal tea when they get angry, and honeysuckle tea is also a favorite. It has a natural fragrance and a strong taste when soaked in water. It is very effective when eaten or used externally. It is also the first choice for babies to remove prickly heat rash
Drinks Wild honeysuckle -
Fried squid with black fungus
I bought a squid in the supermarket today. Its trunk was relatively fat. I was the only one at home, so I ate the squid in two meals. I made spicy stir-fried squid chunks for the trunk part at noon. I saved the squid for dinner and fried it with black fungus. Baidu found that black fungus and squid are rich in protein, iron and collagen, which can make the skin tender and red. It can also prevent chronic diseases.
Hot dishes Home cooking -
Mustard green meatball soup
A simple three-step soup with mustard greens that tastes bitter and can clear away heat and detoxify, but many people don't like to eat it. But I love this kind of bitterness. I usually cook this soup with some lean meat or some pork ribs. I missed buying one today, so it’s light and delicious.
Soups Home cooking -
Spinach with Nuts
This nut spinach dish was made by myself based on my husband’s and my own tastes, but it tastes very good! It is also one of my favorite dishes, and my husband and I both like to eat it. Every time I make this dish and smell the aroma of garlic mixed with the ingredients, I want to drool. Spinach and peanuts are both excellent blood supplements, and eating them regularly is beneficial!
Cold dishes Dried Sichuan peppercorns -
Pine nut chocolate cake
Every food has a story, and this brownie is no different. I have also seen many friends talk about it and do it. Of course, I eat it often. Even though I am very fat, I still love this cake with its soft interior and crispy exterior. Every time my friends get together or I want to give someone a snack, I like to use this simple and easy-to-make cake to give it to my friends. Friends love it so much. And it’s very versatile. Just like today, when I ran out of walnut kernels at home, I used pine nuts to garnish it. Then cranberries were added, and the taste was very good. The first time I tasted this heavy brownie, I fell in love with it. I like its small size and its thick taste. Eat a small bite, but the happiness will be great. I remember watching a TV series from Hong Kong and Taiwan. When a male pig's trotter coaxed a female pig's trotter, he ordered her a snack similar to brownies, and then said that eating it would make you happy. . . . . The plot is so sweet. To my surprise, I love this snack even more. Later, I met my baby's dad. On our first date, my baby's dad treated me to Shangri-La red wine, steak, and dessert. He ordered a lemon light cheesecake, and I chose brownie. This was the only time my father treated me to wine and steak. But sometimes when he brings snacks to me at work, he always brings me a small black brownie. Sometimes he joked: Pig, don't eat it anymore, or you will get fat if you eat it again. How about I give you a piece of other cake. When I say whatever, he will definitely still choose to give me a brownie. My father and I are just like this Brownie, from Hunan and Zhejiang, we met unexpectedly and fell in love with each other. From our naked marriage to now we have built a new building for my parents-in-law, which has also laid a certain foundation for my two children. We became more and more harmonious over time. I believe we will only get better and better. . . . Let me give you my favorite brownie cake first. I made three of them for today. One eight-inch one is for my little sister’s birthday, the other long one is for my sister’s snack, and the other six-inch one is for ourselves to satisfy our cravings.
Baking children -
Egg yolk cake
Learn how to cook Egg yolk cake with Baking and Egg yolk.
Baking Egg yolk -
monkey bread
What first attracted me to this bread was its interesting name. As I looked down at the recipe and ingredients, I felt that this pasta must be delicious. Today I finally had time to try this long-favorite bread. The sugar juice on the surface of the finished product seems to be flowing down, which looks very appetizing.
Baking children -
Stir-fried lotus root
Preventing autumn dryness is the focus of autumn diet. Most white ingredients have the effect of clearing the lungs and removing dryness. Lily, lotus root, white fungus, yam, etc. can be made into stir-fry dishes in various ways. Snow peas contain relatively low calories. Moderate consumption of some snow peas can increase the body's disease resistance.
Hot dishes Home cooking -
Smiling Potato Pancakes
Smiley potato cakes have a cute appearance and are very popular with children, but the taste is suitable for all ages. Whenever they show up, they are sold out.
Staple food Home cooking -
Fried squid
The nutritional value of squid is very high. It is rich in protein, calcium, taurine, phosphorus, vitamin B1 and other nutrients needed by the human body, and the content is extremely high. In addition, the fat content is extremely low
Hot dishes Home cooking -
Delicious eggplant box
Learn how to cook Delicious eggplant box with Hot dishes and Blended oil.
Hot dishes Blended oil -
Farm Stir-fried Beef
Farmhouse stir-fry, the cuisine is ordinary and the ingredients are commonly used; but the plain cuisine, careful cooking will bring deliciousness and fun to life... I prepare meals for my family early every time, and see them eating happily and eating CDs, I feel very happy... In fact, I enjoy the process of cooking. Cheng, turns the fragmented and unrelated vegetables and meats into delicious dishes... It's not that I am so good, I just feel that every dish I make with my heart makes my family full of praise... A piece of hard work, a piece of delicious food, and a piece of health for the family...
Hot dishes Common dishes -
Pot stickers with onion and pork stuffing
Learn how to cook Pot stickers with onion and pork stuffing with Staple food and Pasta.
Staple food Pasta