Recipes
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Sweet Potato, Yam and Millet Porridge
Sweet potato has a sweet and mild taste, and has the effects of strengthening the spleen, widening the intestines, and replenishing qi and laxatives. It is rich in nucleic acids, carotene, selenium and other trace elements, and has anti-aging, anti-cancer and anti-aging effects. Therefore, it is also called healthy and longevity food. Sweet potato, yam and millet porridge can nourish the five internal organs, drive away cold, moisturize the intestines and facilitate bowel movements. It is suitable for middle-aged and elderly people with appetite, especially those who are afraid of cold, and can eat it in winter and spring.
Staple food Home cooking -
Sauce-flavored fried rice
For working people, cooking needs to be done quickly. Of course, it also needs to be simple and delicious. Fried rice has become my home-cooked delicacy. I have tried all kinds of fried rice (haha, of course, sometimes it tastes good, and sometimes it tastes bad. Not every time I try, I can make a delicious dish). This is the first time I have made sauce-flavored fried rice. The inspiration came from frying rice cakes with barbecue sauce. I used a packet of barbecue sauce (sauce-flavored) and added chives, green peppers, and scallions. The fried rice had distinct grains, just the right amount of dryness and wetness, and a strong aroma. After making a lot of fried rice, I summed up my experience. First: Choosing high-quality rice is the soul of fried rice. I usually choose Wudao Wuchang rice. The Wuchang rice from Wuchang Minle Township is fragrant, full of grains, soft, glutinous and delicious. Second: Soak the rice for 15 minutes (30 minutes in winter) before cooking. This not only saves electricity and cooks faster, but also makes it more fragrant and delicious. Third: Use a good clay pot to make fried rice with 20% less water than usual.
Staple food Home cooking -
Three-color eggs
Learn how to cook Three-color eggs with Hot dishes and Boiled water.
Hot dishes Boiled water -
Bacon and Cheese Baked Rice
A gorgeous twist on leftover rice, it’s quick and easy, doesn’t require much cooking skills, and is full of rich sesame flavor. It’s a favorite food for children. The Microwave Lightwave Grill Combo is just as delicious without an oven!
Staple food Home cooking -
Homemade Bai Ji Mo
Baiji steamed buns. I have eaten them several times when I went to Xi'an. They were stuffed with braised pork and they were very delicious. After I came back, there were several shops selling roujiamo. A small bun with a bit of braised pork would cost more than 10 yuan. I thought I might as well make it myself. The most important thing about Roujiamo is the steamed bun. The delicious steamed bun is crispy on the outside and soft on the inside. Even if it is empty, it is very delicious. Once the steamed bun is cooked, everything will be delicious. The one I made is not authentic, but the taste is still very good.
Staple food Home cooking -
Braised Pork Pot---Recipe for non-greasy braised pork
Braised pork always gives people a fatty feeling. I found that it is not necessary to cook braised pork alone. It can be combined with other foods, which will make the braised pork not greasy, and also make other side dishes more delicious. The braised pork pot I made here is paired with plum vegetables, yuba and dried bamboo shoots. It tastes great.
Hot dishes Common dishes -
Yogurt is also versatile
I still remember the first time I ate yogurt when I was in junior high school. At that time, I ordered fresh milk for a month, but the milk delivery boy sent me the wrong one. I woke up that morning and took a big sip without even looking at it. At that time, I thought to myself, oh my god, the spoiled milk tasted so good, but I was afraid of having diarrhea, so I threw it away. The next day, I asked the milk delivery boy and found out that it was yogurt, and it had the same taste, (ಥ_ಥ). I felt sorry for the yogurt that I had thrown away for a long time.
Drinks children -
Jade Baicai Dumplings
Jade dumplings are also called Baicai dumplings because they resemble cabbage. Friends, congratulations on getting rich!
Staple food Home cooking -
Steamed Dumplings with Baked Noodles and Cabbage
Dumplings are a very common staple food in our daily lives. Sometimes we don’t even have to cook vegetables when eating dumplings, and they are easy to store. Dumplings can be boiled or steamed. This time we will introduce steamed dumplings! If you are busy steaming more than once, just heat the buns to solve the problem! However, some friends in the circle reported that they had trouble making noodles. The steamed buns either turned black and hard, or tasted a bit sour. How can we make peace with him? Don't worry, take a look!
Staple food Snacks -
Stir-fried yam
As a highly nutritious food, yam contains a large amount of starch and protein, B vitamins, vitamin C, vitamin E, glucose, crude protein amino acids, choline, allantoin, etc. Among them, the important nutrients are diosgena soap, and the polysaccharide protein components, mucus, digestive enzymes, etc. contained in the fresh tubers can prevent cardiovascular fat deposition and help gastrointestinal digestion and absorption
Vegetarian dishes Chicken Essence -
Sauce tofu
The most common way to make tofu and the best way to make rice is 🌿sauce tofu🌿.
Hot dishes Home cooking -
Cannoli
The recipe comes from Yuanzhuzhu. It tastes good and the making process is simple. It’s just that my roll was a bit short, so the cannoli I made was chubby and rich!
Baking Butter -
Roast Pork with Tiger Skin Egg
Braised pork is a very popular dish. It is the standard accompaniment of rice and lotus leaf pancakes. A bowl of braised pork. Each family makes it differently. The taste is naturally different, but the deep love is indeed the same. Although braised pork is simple, it is time-consuming to make. Those housewives come home from get off work in a hurry, put on their aprons, and after busying in the kitchen, steaming meals are served. When she watches her family eating the delicious meals she made, that kind of satisfaction, that kind of joy from the bottom of her heart. It’s as if she has won a grand prize. The taste of the world is pure joy. She is willing to wash her hands and make soup. She integrates her deep love for her family into every meal and makes the house smell of fireworks. Such a woman is beautiful. Such a home is a happy home
Hot dishes Home cooking -
Vermicelli and garlic steamed baby cabbage
Learn how to cook Vermicelli and garlic steamed baby cabbage with Hot dishes and Home cooking.
Hot dishes Home cooking -
【Lao Tao Qi Kitchen】Japanese Cuisine Rice Cake Soaked in Big Bone Soup (or Fried Rice Ball)
◤New arrival◢ This rice dish was something I saw on the menu of a Japanese restaurant when I was on a business trip to Beijing. I thought it was quite interesting, so I’m going to try it tonight. Although making a meal looks simple, the preparation in the early stage is more troublesome. You need to make a lot of bone soup and fry the rice. Get ready to sweat, girls. If you have children at home, you can give it a try. Children should like to eat it. It is nutritious and good-looking. PS: Big bone soup. The big bone soup I make is based on soy milk. It is not only nutritious but has a fishy smell, but the soup is really white. There are pictures to prove it. When eating hot pot at home, big bone soy milk soup is also very good. I have tried it. I want to add some knowledge by the way. Soy milk overnight is carcinogenic. So, if you can’t finish the soy milk, you must wash your face or soak your feet. Don’t leave it until the next day.
Staple food Home cooking -
Stir-fried shredded tripe
Tripe is cow stomach, which is rich in protein, fat, calcium, phosphorus, iron, thiamine, riboflavin, niacin, etc. It has the effects of replenishing the spleen and stomach, replenishing qi and blood, replenishing deficiency and replenishing essence, quenching thirst, and reducing wind and dizziness. It is suitable for patients with post-illness weakness, insufficient qi and blood, and malnutrition. Especially those with weak spleen and stomach.
Hot dishes Home cooking -
Homemade hot noodle pancakes
Crispy hot-noodle pancakes, paired with a cup of soy milk, a very traditional and filling breakfast. Make the pancake crust in advance, freeze it, and fry it the next day. You don’t have to get up early to eat your own handmade pancakes O(∩_∩)O~
Staple food Home cooking -
Vegetarian fried chrysanthemum
I like the crispy texture, so I fell in love with chrysanthemum after trying it for the first time at a hot pot restaurant. I am used to eating meat dishes, and the crispy texture of vegetarian fried chrysanthemum is amazing
Hot dishes Home cooking