Recipes

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Rice and red bean porridge

The combination of red beans and rice has many functions such as tonifying the body, strengthening the spleen and stomach, etc. The nutritional value is very high. With the addition of some wolfberry, the effect is even better

Porridge Red beans
Curry Taiwanese Shrimp Pasta

A few days ago, on my friend’s birthday, I had the superb Ao Long Noodles again. When I got home, I changed the pillars of the building, replaced the Australian dragon with Taiwanese shrimp, paired it with chewy pasta, and cooked it with curry, which also has a unique flavor!

Noodles Light soy sauce
Leek, egg and ham pie

Learn how to cook Leek, egg and ham pie with Staple food and Home cooking.

Staple food Home cooking
[A delicacy belonging to hairtail] Stewed hairtail with peas

Come on, come on~~~Continue making hairtail~~~~I found that I made a lot of hairtail~~O(∩_∩)Ohaha~ In fact, besides hairtail, I also like other aquatic products, fish, seafood, etc.~~~ But when I work on weekdays, where can I buy fresh aquatic products~~~I can’t just buy a lot of hairtail and freeze it in the refrigerator on weekends~~ Then I can only consider hairtail~~~~ It was originally frozen, so if I put it in the refrigerator, it would be a matter of moving~~~(*^__^*)~~~~

Hot dishes old man
Cheese croissant

Learn how to cook Cheese croissant with Baking and bread.

Baking bread
Steamed Bayberry with Yellow Rock Sugar

Learn how to cook Steamed Bayberry with Yellow Rock Sugar with Dessert and Home cooking.

Dessert Home cooking
Smiley egg custard

This recipe is really simple. It is steamed egg custard with milk, steamed and then topped with cut seaweed slices and ham sausage slices. It is very suitable for making breakfast for babies. I originally wanted to post a smiley face of a little girl, but after I posted it, it looked more and more like a little boy. If you look closely, it looks quite handsome! Look at me, look at me again, and I will eat you up^_^

Hot dishes Soup
Stir-fried vegetables

Vegetables of different colors contain different nutrients. Green is chlorophyll, yellow is carotene, red is lycopene, and purple is anthocyanin... Dark vegetables have higher nutritional value than light-colored vegetables. For a comprehensive nutritional intake, eat some vegetables of various colors.

Hot dishes Home cooking
Mango Pancake

Learn how to cook Mango Pancake with Snacks and children.

Snacks children
Protein and Coconut Balls

Learn how to cook Protein and Coconut Balls with Baking and Dessert.

Baking Dessert
Mango melted beans

Learn how to cook Mango melted beans with Baking and Snacks.

Baking Snacks
Hanamaki

When I was a child, I always watched my grandma make pasta at her house. I also made Hanamaki myself when I had nothing to do, reliving the heartwarming scene of my childhood mischief.

Staple food Home cooking
Potato stewed rabbit

My mother is from the Northeast and can cook typical Northeastern dishes. The rabbit meat I received this time was made using my mother’s method of stewed rabbit meat with potatoes. Mom said: Rabbit meat has no special taste. It tastes whatever it is stewed with. Large pieces of rabbit meat and large pieces of potatoes are enjoyable to look at and enjoy to eat. The rabbit meat is relatively tender, has just the right amount of fat and leanness, and matures relatively quickly. The potatoes are stewed until they are tender. This dish tastes quite good.

Hot dishes Home cooking
Whole beans roasted in tomato sauce

I have frozen tofu at home, how do I eat it? Besides braised frozen tofu with cabbage, is there any other way to make it? An idea struck me, and I thought of other ingredients at home, so I cooked up a dish like this. All rights reserved. Plagiarism is welcome! What are whole beans? Haha, it refers to the various beans in the dish-green beans, soybeans, potatoes, and frozen tofu. Cooked with tomato sauce, it is simple to make, rich in nutrients and delicious. My wife and children at home will enjoy eating it! The joy of cooking is not eating, it’s creating, trying, and the joy of the moment when the family enjoys the meal, don’t you think?

Hot dishes Common dishes
Cold lettuce

Learn how to cook Cold lettuce with Cold dishes and Lettuce.

Cold dishes Lettuce
Spinach and Quail Eggs

I made this spinach and quail eggs dish in my spare time, which can be eaten by children who don’t like spinach. But our children want to peel off the spinach leaves before eating them~~~What should I do if they won’t eat the spinach no matter how I cook it?

Side dishes Home cooking
Cranberry Swiss Roll

This cake roll uses less oil than Chiffon’s! It tastes very good when made, similar to the texture of chiffon, and the cranberries inside also add a lot of color to the whole cake! Friends who like chiffon can try this cake roll!

pastries Baking
[Tomato Recipe] Mushroom Savory Pie – a very crispy and delicious savory pie

I like savory pies very much. There is almost no savory pie that I don’t like to eat~~because it tastes really good, not greasy, and very refreshing! The crust of the Mushroom Salted Pie is very easy to work with, and it tastes relatively crispy. This kind of pie itself is more casual. You can add and change the filling ingredients according to your own preferences. It is a very crispy and delicious Mushroom Salted Pie. You should try it when you have time~

Baking Paita