Recipes
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An auxiliary anti-hypertensive side dish - Chrysanthemum chrysanthemum tofu
Learn how to cook An auxiliary anti-hypertensive side dish - Chrysanthemum chrysanthemum tofu with Hot dishes and Vegetarian dishes.
Hot dishes Vegetarian dishes -
Cantonese style pork belly, chestnut, bacon and brown rice
This is my first time learning Bao Guang-style bacon brown rice, and it’s basically a success. The taste is very good, but the appearance is not as good as the local ones. Pork belly must be added to this kind of brown rice to make it delicious. Pure lean meat will not be so fragrant. Friends who like to eat seafood can also add scallops or dried shrimps, and some people add bacon and sausages. I personally prefer the stuffed pork belly.
Snacks Chestnut -
Crispy Five-Spice Seafood Twist
Five-flavored seafood twist: This flavor was inspired by eating shrimp crackers, but it still feels lacking and will be improved in the future.
Snacks Baking powder -
【Southern Fujian】Ginger Roast Egg
I have loved eggs since I was a child, and I love all kinds of dishes made with eggs! I heard my mother say that when she was still ignorant, she heard people talk about raw eggs as supplements. Go to the chicken pen yourself and chase the hens away. Take the egg and knock it into your mouth, then put it in your mouth and suck it, regardless of whether there is chicken feces on the egg. Now that I hear it, I feel a bit evil, ha! In my later memories, I always bought eggs. A man from a neighboring village often carries eggs to sell, and the ones that are slightly bruised are often cheaper. My father always buys and cooks the dish we are going to introduce today and gives it to us as porridge. For me, this dish is nostalgic, a familiar yet unfamiliar taste. Although today's cooking skills have surpassed that of my father, this dish... no matter how you make it. I can never taste the same taste as when I was a child. Maybe this is the price of growing up. But no matter what, there is one thing I can't forget. That’s the first dish I learned. What I’m going to make today is [Roasted Eggs with Shredded Ginger]. Maybe some people don’t like the taste of ginger, but it’s good to eat it occasionally. Ginger: In addition to being used daily to remove fishy smell, ginger actually has the functions of dispelling cold, removing dampness, and appetizing. Not to mention the nutrition of eggs, it is high in protein, high cholesterol, and high in amino acids. Most of them are ingredients that may not be seen today but will be seen tomorrow
Hot dishes Home cooking -
Four Seasons Dining Table | Extremely Tasty Squid Tendons
Learn how to cook Four Seasons Dining Table | Extremely Tasty Squid Tendons with Hot dishes and Home cooking.
Hot dishes Home cooking -
Marshmallow yogurt coffee
I feel dizzy in the afternoon, so I drink a cup of yogurt and coffee to refresh myself
Drinks Afternoon tea -
birthday cake
It’s so fun to have a birthday in winter. The nourishment of cake is energy. There are eggs, jam, etc. inside. Animal butter is better for your health. This is a hand-painted birthday cake. If you like it, take a look:
Baking children -
Green onion and seaweed rolls
Since coming to Meitian, I have learned how to make dough, steam buns, and steamed buns. Every time I go back to my mother’s house, I make them for my parents. My mother especially likes green onion rolls, and she likes green onion rolls with a little salty flavor. As for the sweet steamed buns, it doesn’t matter. What’s even more fun is that I learned to make biscuits and bread here. My parents also ate the biscuits I made, as did my uncles and aunts. Today, I made green onion rolls for my daughter, and she was very happy. The scallion rolls I made this time added my daughter’s favorite seaweed to it, and added a little salt. The seaweed is fresh, the green onion is fragrant, and it’s delicious! And seaweed is not only rich in vitamins A, B, C, etc., but also rich in trace minerals, especially the high content of iodine. Has it become a nutritious flower roll?
Staple food Home cooking -
Stir-fried sweet potato tips with garlic
The young leaves of red sweet potato seedlings have a good taste, a bit soft and waxy. Red sweet potato leaves are very powerful. Stir frying sweet potato leaves + olive oil can have a beauty and slimming effect!
Hot dishes Vegetarian dishes -
Braised chicken wings
Learn how to cook Braised chicken wings with Hot dishes and Home cooking.
Hot dishes Home cooking -
Cabbage Vermicelli Pot
I also bought a 1.8-liter small casserole to prepare vermicelli pot for one person. Unexpectedly, the quality problem was of no use.
Hot dishes Home cooking -
Stir-fried bacon with snow peas
Learn how to cook Stir-fried bacon with snow peas with Hot dishes and Bacon.
Hot dishes Bacon -
Lemon Marinated Cherries
Tiantian Orchard held a lot of group buying activities some time ago. The 99-ginseng group snapped up 500G of cherries for only 9 yuan. Of course, I couldn’t miss such a good opportunity to take advantage. So when I saw that the cherries my friends received were so fresh, I immediately took out my mobile phone and downloaded the orchard’s APP. I gathered enough people to place an order, and finally received the tempting big cherries last Wednesday; When I received the big cherries, I thought of my Black Forest dream again. I had to make an authentic Black Forest this time, so I just tasted three cherries for my husband and my oldest friend and then put them away. When I have a holiday on Saturday, I will take them out and process them and cook them and pickle them. Haha, I can rest assured that I won’t eat them secretly. The maraschino cherries are cooked with white wine and lemon to enhance the flavor and then refrigerated to taste really good. They are only cooked on low heat for 25 minutes in total. The texture is crisp but not soft, which is very delicious. Especially the cooked juice is beautiful, as tempting as red wine;
Snacks Dessert -
Millet bread
Learn how to cook Millet bread with Baking and Egg.
Baking Egg -
Mulberry Jam
Homemade jam, especially mulberries picked by yourself, is not only of high quality, but also delicious, nutritious, hygienic and healthy. Make a few more at a time and use them to make snacks, it’s delicious! Mulberries contain a variety of functional ingredients, such as rutin, anthocyanins, resveratrol, etc., which have good anti-cancer, anti-aging, anti-ulcer, and anti-viral effects.
Homemade sauce Corn starch -
Sausage and Leek Box
My brother sent me smoked sausage all the way from Hebei. I’m going to make a leek box today. It tastes great. I’m ready to make it
Staple food Home cooking -
Polygrains
This is a meal replacement low-fat snack. You can usually use it to soak in milk, mix with yogurt, mix with salads, and pair with porridge. I prefer eating it as it is and it tastes delicious.
Hot dishes old man -
Braised pork with pickled vegetables
Braised pork with dried plums is a Han Hakka specialty dish in Huizhou, Guangdong. Fragrant but not greasy, the aroma of gravy and prunes blends just right.
Hot dishes Home cooking