Recipes
Page 2128 of 6738
-
Sweet osmanthus meat
Learn how to cook Sweet osmanthus meat with Hot dishes and Home cooking.
Hot dishes Home cooking -
Sauce-flavored hand-shredded cabbage
Learn how to cook Sauce-flavored hand-shredded cabbage with Vegetarian dishes and Cabbage.
Vegetarian dishes Cabbage -
One bite of Tai Mang Lao filled with mangoes
The aroma, taste and color of mango are endearing. In a cup of Tai Man Lao, you can drink mango juice, mango smoothie, and chunks of mango pulp. Isn’t it delicious? Summer gatherings with friends are essential, so cook one pot at a time~
Dessert Cream -
Light cream jam steak buns
The bread with whipped cream is particularly fragrant and soft, and the filling made with blueberry jam and walnut kernels tastes a little sweet and sour, a little crispy, and has a good taste.
Baking children -
Blueberry Egg Tart
The slightly sour blueberry adds to the egg tart to reduce the greasiness of the egg tart, making it more sour and sweet
Baking children -
Cold seaweed shreds
Kelp is a vegetable with high nutritional value and also has certain medicinal value. Rich in iodine and other mineral elements. Kelp is low in calories, moderate in protein, and rich in minerals. Research has found that kelp has various biological functions such as lowering blood lipids, lowering blood sugar, regulating immunity, anticoagulation, anti-tumor, detoxification of lead, and antioxidant.
Cold dishes Home cooking -
birthday cake
This is a light cream birthday cake made for the son of a colleague. To be honest, making a cake is quite troublesome, but I am very happy to use my small and imperfect skills to help my friends make healthy and delicious cakes. This is the joy of sharing~
Baking children -
Mango coconut milk black glutinous rice
Black glutinous rice with mango and coconut milk is a very common Hong Kong-style dessert. I think its biggest feature is that whole grains are made into a dessert. If the real ingredients are not added, it is really fresh, sweet and healthy. Even the black glutinous rice, which usually tastes a bit rough, becomes mellow and sweet, and the more you chew it, the better it gets. Available hot or cold; desserts, snacks, and late-night snacks are all good choices——
Staple food Porridge -
Bitter Melon Stuffed
Bitter melon is rich in polysaccharides, polypeptides, saponins, flavonoids and other ingredients, which can effectively improve insulin resistance and reduce fasting blood sugar. It is a food with the same origin as medicine and food. The steamed stuffed bitter melon is salty, crispy and tender, light and refreshing, perfect for the hot winter~
Hot dishes Bitter Melon -
Fried eggs with chives
Learn how to cook Fried eggs with chives with Hot dishes and Home cooking.
Hot dishes Home cooking -
【Red Wine Shrimp and Yogurt Salad】
Let’s talk about today’s ten-minute quick dish. It definitely lives up to its name because I personally am a kid who doesn’t like trouble. Every time I see complicated dishes, I’m intimidated. Roll the biscuits as you like, you can take them out of the refrigerator to defrost in advance. Shrimps are easier to shell when frozen for a while. Add seasoning flour and mix well. Quickly stir-fry and shake off the excess water of fruits and vegetables. Spoon into the yogurt salad. Fresh, sweet, sour, and salty all have their own characteristics. You can roll it into the pancake crust of Xiaojianhui. Take one bite and your mouth will be full of taste, unparalleled
Cold dishes Home cooking -
Shredded pork with bitter chrysanthemum sauce
Bitter chrysanthemum is a type of chrysanthemum and has antibacterial, antipyretic, anti-inflammatory, and eyesight-improving effects. It has a sweet and slightly bitter taste and has the effect of clearing away heat and relieving summer heat. After the bitter chrysanthemum is washed, it can also be eaten directly with sweet noodle sauce or soybean paste. This time, I used sweet noodle sauce for the shredded pork, which is similar to the frying method of shredded pork with Beijing sauce. I only use the sauce to adjust the taste of the whole dish. With the addition of meat, it becomes a summer cold dish. If you want to eat meat, come here to satisfy your craving. It is delicious and will not prevent you from getting angry!
Hot dishes Home cooking -
Spicy potatoes
A snack dish that everyone in Chongqing has eaten, spicy potatoes. There are all kinds of potatoes near the school, potato chips, mashed potatoes, potato sticks, individual potatoes... Just thinking about it makes me drool. Spicy potatoes I made some time ago.
Hot dishes Chicken Essence -
Sausage Sausage with Broccoli
The smoked sausage has the same appearance on the outside and is cooked and cut into slices. It is transparent and shiny, bright in color, and yellow on the inside. Once you take a sip, the taste is mellow, fat but not greasy, and thin without clogging your teeth.
Hot dishes Home cooking -
Golden noodles
Corn noodles are nutritious and taste good. Corn is as valuable as gold. Corn contains vitamins A and E and glutamic acid. It also contains lysine and the trace element selenium, and the carotene content is more than 5 times that of soybeans. It can be seen that we should eat more food made from corn. Noodle making is simple and fast, suitable for the fast pace of office workers. Corn noodles taste no worse than spaghetti.
Staple food Noodles -
Stir-fried shredded pork with edamame
Learn how to cook Stir-fried shredded pork with edamame with Hot dishes and Home cooking.
Hot dishes Home cooking -
Shredded green radish pie
The shredded green radish pie is vegan. The noodles are prepared the night before. In the morning, only the radish filling is processed. With the help of an electric baking pan, it is very simple.
Staple food Home cooking -
Cold Okra
Okra is known as the king of vegetables. In recent years, more and more people are eating okra. Today I will share with you a cold okra dish. It is very simple and easy to make.
Cold dishes Home cooking