Recipes
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Panda Steamed Buns
A cute panda makes even adults look cute, how can children not like it?
Staple food Pasta -
Milk bread
Crispy on the outside and tender on the inside, super delicious
Baking children -
Girls Lollipop Cake
The child likes cake lollipops very much. Every time when decorating, something unexpected happens, and the shape that was set at the beginning is changed. This child's shape is also made on the fly!
Baking children -
Bitter melon dipped in kimchi
Learn how to cook Bitter melon dipped in kimchi with Cold dishes and Home cooking.
Cold dishes Home cooking -
Chive-flavored buckwheat cake
Buckwheat: It is rich in lysine. It is richer in iron, manganese, zinc and other trace elements than ordinary cereals. It is also rich in dietary fiber, which is 10 times that of ordinary refined rice. Therefore, buckwheat has good nutritional and health effects. Buckwheat is rich in vitamin E and soluble dietary fiber. It also contains niacin and rutin (rutin). Rutin can reduce human blood fat and cholesterol, soften blood vessels, protect vision and prevent cerebral vascular bleeding. The niacin component it contains can promote the body's metabolism, enhance detoxification capabilities, and can also expand small blood vessels and lower blood cholesterol. Buckwheat is rich in magnesium, which can promote fibrinolysis in the human body, dilate blood vessels, inhibit the formation of clots, has anti-embolic effects, and is also helpful in lowering serum cholesterol. Certain flavonoids in buckwheat also have antibacterial, anti-inflammatory, cough-relieving, asthma-relieving, and expectorant effects. Therefore, buckwheat is also known as an anti-inflammatory food. In addition, these ingredients also have the effect of lowering blood sugar. Traditional Chinese medicine believes that buckwheat has a sweet and mild taste, and has the effects of strengthening the spleen and replenishing qi, appetizing and widening the intestines, and digesting food and resolving stagnation.
Staple food Baking -
Peanut Arctic Shrimp
Eat shrimp....
Hot dishes Home cooking -
Tofu and Pork Stuffed with Shiitake Mushrooms
Learn how to cook Tofu and Pork Stuffed with Shiitake Mushrooms with Hot dishes and Chicken Essence.
Hot dishes Chicken Essence -
Fried beef patties
Beef is rich in nutrients such as sarcosine, zinc, and magnesium, and has very good therapeutic effects on muscle growth, immunity, and anti-aging. There are old and young in the family, so beef is also a common meat on the table. Usually I buy a large piece of beef shank, remove the minced meat from the edges, and leave a large piece of neat beef. I cut it into small pieces and store it in the refrigerator. It is very convenient to use for cooking.
Staple food Pasta -
Zucchini Tartar
Did you always eat it when you were a kid? Did you eat what your mother cooked that day? Think it's pretty good? Try it yourself!
Staple food Home cooking -
daogrs teaches you how to make a cake that makes you feel happy instantly!
Little Bee believes that this cake and soufflé should be sisters~ The younger sister is floating and has a fantasy taste; while the older sister soufflé cheesecake has more cheese flavor and a more solid texture, and can be kept longer and longer. After putting the soufflé cheesecake in the oven, you no longer have to wait for it to be unpredictable when making soufflé, but have a more solid feeling of cheesecake. Put it in the refrigerator for a while after taking it out of the oven, and you can enjoy this delicious food.
Baking Butter -
Cucumber mixed with garlic paste
As the weather gets hotter, you can eat more garlic to sterilize and keep fit.
Cold dishes Appetizers -
Weird and adorable&durian layer cake
Thousand layer cake, French name, Millecrêpe, more accurately, it should be called Mille Crepe. One of the most popular desserts in recent years, this French dessert with Japanese genes became popular in New York and gradually became popular all over the world. This time I tried the Durian Thousand Layers. It has a smooth taste and overflowing aroma~~
Baking Butter -
Healthy Stir-fried Bitter Melon, Peach Kernel and Fungus
I didn’t really like bitter melon in the past, but I started to eat bitter melon after reading health books about the various health benefits of bitter melon, and gradually fell in love with it
Hot dishes Vegetarian dishes -
Pastoral Fried Rice
This time of year is the autumn harvest season for the old people in Inner Mongolia. With the intervention of mechanization, autumn harvest is not as hard as before. I dug out some vegetables from the refrigerator and paired them with a few pieces of sausage. There was no excessive seasoning, and it was a simple pastoral flavor. While I was eating, the scene of helping my parents with the autumn harvest flashed through my mind...
Staple food Home cooking -
Steamed turbot
Learn how to cook Steamed turbot with Hot dishes and Home cooking.
Hot dishes Home cooking -
Orange peel and purple potato bread
I love this bread I made on the weekend. It originally came from a few very beautiful oranges, but I always felt it would be a pity to throw away the orange peels, so I scraped off the orange peels and soaked them with white sugar, then added yogurt to knead a dough, and wrapped it in beautiful purple sweet potato puree. Finally, a beautiful and delicious bread was born. Another important point is that this bread is completely kneaded by hand, which gives a special sense of accomplishment.
Baking children -
Sour corn syrup
I tasted this at a farmhouse and it was quite appetizing to drink in summer. I like to drink, so arrange it.
Drinks Fresh corn -
Old Fashioned Chicken Cake
Old-fashioned chicken cake was once the most delicious snack in my childhood memory. However, ever since I fell into a sweet pit, I have been following the path of chiffon cake, gradually forgetting the taste of the most mellow chicken cake. Today, I suddenly thought of the chicken cake I had when I was a kid, so I decided to make it myself to restore the mellow taste of old-fashioned eggs. In the afternoon, quietly savor the sweetness and beauty~
Baking old man