Recipes
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Asparagus and Shrimp
Learn how to cook Asparagus and Shrimp with Hot dishes and Home cooking.
Hot dishes Home cooking -
Good fortune soup
Learn how to cook Good fortune soup with Soups and Home cooking.
Soups Home cooking -
Take health one step closer - Bean Paste Guyuan Mooncake
Guyuan paste is made from donkey-hide gelatin, red dates, walnut kernels, black sesame seeds, and rock sugar. The main ingredient is donkey-hide gelatin, which has the effect of nourishing blood and nourishing the skin. The donkey hide gelatin and red dates in Guyuan Paste can nourish blood, while black sesame seeds and walnut kernels can nourish kidneys, and rock sugar can moisturize dryness. The rice wine in Guyuan paste will make the above ingredients more effective, make the nutrients easier to digest and absorb, and also make the prepared paste easier to preserve. In order to improve the taste of rice wine in Guyuan paste and make the mooncakes taste better, I added bean paste and honey red beans, which is also easier to operate. In this way, mooncakes that were originally high in oil and sugar have made a gorgeous turn, taking another step towards health.
Baking Egg yolk water -
Red dates and beauty soy milk
Red dates contain protein, organic acids, trace amounts of calcium and a variety of amino acids. Red dates and soy milk can replenish qi, nourish blood, calm the mind, and nourish the skin. It is especially suitable for women to drink. Choose one cup of soy milk every day to enjoy the fun of health and wellness.
Dessert Drinks -
Tomato crucian carp soup
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Soups Crucian carp -
Stir-fried shredded potatoes with celery
Stir-fried shredded potatoes with celery is a common home-cooked dish. Potatoes are low-calorie, multi-vitamin and trace element foods. They are ideal weight loss foods. Celery is rich in nutritional value. Celery is especially suitable for high blood pressure, arteriosclerosis, hyperglycemia, iron deficiency anemia, and menstrual women. Celery juice has a hypoglycemic effect.
Vegetarian dishes Celery -
Bread Pudding
If you are tired of eating toast every time, try eating toast in a different way.
Dessert Dried cranberries -
Chrysanthemum flower roll
As a northerner, I have an incomparable love for pasta~ But it’s also quite strange. I can only eat food made from yeast dough, such as steamed buns, steamed buns, flower curly pancakes, and so on. I have to be careful when eating food that is made from dried noodles, such as noodles, dumplings, wonton pancakes, etc. If I eat too much, I will roll around in bed in discomfort. , couldn't be digested at all... So the saddest thing was that when everyone was feasting on the noodles, I had to be very elegant and use chopsticks to add a few noodles and slowly eat them like chewing gum. Wait for a while and then slowly eat a little bit to see if it is not uncomfortable... Therefore, at home, we usually eat steamed buns and steamed buns when we have to eat noodles and dumplings during birthdays, Chinese New Years, etc.~ I really want to give the ordinary steamed buns a concave shape, and I have made a lot of square, round, and sugar triangles. I have been troubled and can’t remember what they look like. Suddenly I remembered that I had seen someone on the Internet make a chrysanthemum shape. It was super beautiful! So this time I simply made it in the shape of a chrysanthemum!
Staple food Pasta -
Coke Chicken Wings
How can I hear the clear heartbeat in my heavy breathing without a long period of hard work.
Hot dishes Home cooking -
Zihuai Mountain Tremella and Red Date Soup
The weather is getting colder, so use some stomach-warming ingredients to warm your stomach. Regular consumption of purple yam can not only increase the body's resistance, lower blood pressure, blood sugar, resist aging and prolong life, but also benefit the spleen, lungs, kidneys and other functions. It is a good food supplement material and is also known as the king of vegetables. Paired with white fungus and red dates, it is both stomach-warming and beautifying.
Soup children -
【Braised crucian carp】
Yesterday I bought 2 crucian carp, each weighing more than 500 grams. I haven’t eaten braised crucian carp for a long time, so I might as well just braise it
Hot dishes Home cooking -
Cute little dinosaur cake
This is the only mold, and it’s so cute that I can’t help but make it and have a look. It feels even more beautiful with makeup! Delicious cakes always play the role of icing on the cake at various festivals, and their nutritional value is self-evident. The main ingredients of cake are flour, eggs, cream, etc., which contain carbohydrates, proteins, fats, vitamins and minerals such as calcium, potassium, phosphorus, sodium, magnesium, selenium, etc., which are not only helpful for supplementing trace elements, but also replenishing energy.
Baking children -
Baked dough cake
Learn how to cook Baked dough cake with Pasta and Home cooking.
Pasta Home cooking -
Blackcurrant Peanut Nougat
Once I bought black currants at an imported goods store. I would get tired of eating them alone, so I used them to make nougat. The result was unexpectedly delicious! Blackcurrants are very rich in vitamin C, phosphorus, magnesium, potassium, calcium, anthocyanins, and phenolic substances. Known health benefits of blackcurrant include the prevention of gout, anemia, edema, arthritis, rheumatism, oral and throat diseases, coughs, etc.
Snacks Black currant raisins -
Refreshing and cooling kidney bean stewed with big bones
Learn how to cook Refreshing and cooling kidney bean stewed with big bones with Soups and Home cooking.
Soups Home cooking -
Pumpkin Tremella Soup
Before making pumpkin white fungus soup, you need to make the pumpkin into a pumpkin cup first, that is, use knife skills to open the pumpkin, and the edge of the pumpkin will be gear-shaped
Soup Pumpkin -
Fried rice cake with squid
I didn’t know how to cook before, I could only eat. Now that my parents are getting older, their sense of taste has gradually deteriorated, so most of the dishes at home are tasteless. I kept saying I would cook, but I never kept my promise. Recently, on a whim, I downloaded the recipe wizard and found a few dishes that looked simple and delicious. I tried them and the response was pretty good. Today’s show is the squid fried rice cake I made 3 days ago. It’s actually not an innovative dish. I just found that the cumin was gone during the cooking process, so I substituted sesame oil + black pepper on a whim. It tasted pretty good. The first time I made it, I didn’t add any seasonings. I hope I can do better next time. This is the first time I have made a simple dish seriously. I don’t know if this method is considered to be roasting or stir-frying, haha. This can be considered his first official appearance in the culinary world, haha, it made everyone laugh. Let me remember the names of the dishes: 6.2 Fried rice cakes with squid (it was quite successful, my dad even took out some white wine to take a sip, haha.) 6.3 Yam, fungus and carrots (it was like stewing, the taste was a bit weird) 6.4 Lettuce with oyster sauce (it tasted good, but the sauce was too much, and the lettuce was a little discolored after cooking for a long time, but the taste was quite good, I ate up the whole plate myself, haha)
Private kitchen Oil -
Red bean and taro ball soup
Since the popularity of fresh taro balls, various places selling taro balls have sprung up. I remember going to eat the first fresh taro balls in Guangzhou when they first opened! ! ! You can bite into every taro ball, okay? ! That’s what it feels like to be handmade! ! ! Nowadays, eating fresh taro seeds... is not the case at all. In fact, it is better to make it at home, it is clean and hygienic, and the homemade flour contains less powder and more whole grains. People like me feel very dry when eating whole grains as a vegetarian. People who usually buy them and let them rot can’t cook them... It is really a good way to create a new world. The method is simple, everyone should try it~
Soups Red bean soup