Recipes
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Shrimp, leek and egg soup
When I opened this dish on my computer and saw the small shrimps inside, I was eager to try something new again. I bought these small shrimps when the sea first opened in spring. I remember making several dishes with it. The fresh shrimps are indescribably delicious.
Soups Home cooking -
Milky raisin ice cream
Learn how to cook Milky raisin ice cream with Ice products and Egg yolk.
Ice products Egg yolk -
Delicious tofu pot
Tofu is a food with soybeans as its main raw material. It is said to be a good source of protein. Tofu is not only cheap but can be used in many kinds of cooking. It is also a common ingredient on the family table. I have eaten this tofu pot in a restaurant before and thought it was good. I tried it today. The ingredients are simple but very delicious with rice...
Hot dishes Vegetarian dishes -
Steamed rice with shrimp and sausage
Use a bamboo steamer, bodhi leaves, dried shrimps, sausages, and high-quality rice to steam a steamer that is overflowing with fragrance and soft and glutinous. You can smell the natural fragrance of bamboo and bodhi leaves from a distance, plus the natural rich fragrance of rice. Your mouth will be watering before it is steamed.
Staple food Home cooking -
Soft spring pancakes
As the name suggests, spring pancakes are pancakes eaten on the day of the beginning of spring. I used to like to eat spring pancakes made by my mother at home. The thin, soft rolls are especially delicious when eaten.
Staple food Home cooking -
Vanilla almond cake
I made some small cakes to prepare for the weekend.
Baking Breakfast -
Jam Cookies
The fragrant butter cookies and sweet jam are another flavor!
Baking children -
Japanese cotton cake
Japanese cotton cake has a simple appearance without gorgeous decoration, but it is a very delicious cake! Compared with chiffon cake, the formula contains less water, and compared with sponge cake, a large amount of flour is reduced, so the texture is very dense and soft.
Baking children -
Osmanthus sugar lotus root
Most Shanghainese people like to eat sweets, and this soft and fragrant sweet-scented osmanthus lotus root is particularly suitable for Shanghainese tastes. The making of sweet-scented osmanthus and lotus root is very simple. Now is the autumn lotus root season, so hurry up and make yourself some sweet sweet-scented osmanthus and sweet lotus root to reward yourself.
Snacks Brown sugar -
Quick and easy fried cucumbers
Learn how to cook Quick and easy fried cucumbers with Hot dishes and Home cooking.
Hot dishes Home cooking -
Black sesame cookies---crispy and delicious afternoon tea
The weather is getting hotter and hotter, and whipping butter is effortless now. Hey, it’s a good time to make cookies! Today, the chef made black sesame cookies. The taste is amazing. Moreover, this recipe is also easier to squeeze, unlike some recipes that require several piping tapes to be squeezed. Hehe, and the texture is also very beautiful! On the weekend, a few friends came to my house, tasting the delicious cookies and drinking strong coffee. They all praised the cookies for how delicious they were. They were N times more delicious than those on the market. Hehe, I was also drunk after hearing this~~~
Baking children -
Homemade French Fries
Forgive me for not having artistic talent, the photo doesn’t look good
Snacks Peanut oil -
Iceberg red wine braised pears
Braised pears in red wine. It is a very simple French dessert. Red wine is rich in magnesium, calcium, potassium, iron and other substances. Grape seeds are rich in nutrients polyphenols, which have anti-aging capabilities. The pear is soft and fragrant. The combination of the two becomes a traditional delivery delicacy. My preparation method is based on the recipe of Maizi Lao Ma in the world of food, but the recipe is still different. Since I didn’t have fresh lemons at home, I used dried lemon slices and baking lemon juice. (I will use Momma Mai’s fresh lemon recipe in the recipe.) There is no cinnamon. I used Italian mixed spices. The result was a mistake. The pear produced was very fragrant, glutinous and delicious, and the aroma lingered throughout the room during the stewing process.
Hot dishes Home cooking -
Pure hawthorn sauce
Learn how to cook Pure hawthorn sauce with Dessert and Hawthorn.
Dessert Hawthorn -
Potato chips
Potato chips are a snack that both adults and children can’t resist. I eat them crunchily while watching TV. Today I asked my mythical animal to accompany me to the supermarket to buy some food. When he saw the potatoes, he asked me to make potato chips for him. The ones I make are healthier than the ones I buy. It’s okay to eat them occasionally.
Snacks Chili powder -
Pearl Christmas Wreath
Learn how to cook Pearl Christmas Wreath with Baking and Baking powder.
Baking Baking powder -
Cocoa Cupcakes
Rich chocolate cupcakes, sweet and soft, so delicious that you can’t stop eating them
Baking Butter -
Cold Tianqi
I have always thought that Tianqi is a medicinal material. Today I saw it in the vegetable market. It was very fresh, and I realized that it can be eaten cold. It is refreshing and very tasty. Tianqi activates blood circulation, removes blood stasis, and relieves pain. Pregnant women, try not to eat it
Cold dishes Vegetarian dishes