Recipes tagged "Meat tenderizer"
45 recipes found
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Garlic Spare Ribs
Learn how to cook Garlic Spare Ribs with Hot dishes and Cooking wine.
Hot dishes Cooking wine -
Black pepper pork chop
It is not difficult to fry pork chops, but it is difficult to make the finished meat fresh and tender, because pork chops are basically all lean meat, unlike beef and mutton chops, which have fat in between. When choosing pork chops, try to choose plum pork chops, which are darker in color and have better meat quality (plum pork is used for barbecued pork). The pork chop that is too white is too thin and tastes very dull.
Hot dishes Home cooking -
Fried chicken and popcorn
Like to study food
Snacks Bread crumbs -
Grilled fish with garlic My first recipe
Whenever I am hungry before eating, I will think of eating fish. On the contrary, I rarely eat the pork that I often see. On Thursday, I thought about eating catfish, especially the garlic-roasted catfish. The first time I heard of this method was at the rest area on the highway from Longquan to Chongqing. There are many catfish restaurants, but I have never tried it. As the saying goes. What I can’t get is the best. What I haven’t eaten will make me unforgettable. I didn’t find any catfish this afternoon. There were too few people to buy it. I had to use pliers to remove the fish. Anyway, they are all boneless. I like this kind. That’s because the shadow got stuck by a fishbone before. I am a regular fish eater who calls himself oh, shadow. The single life of a person allows me to live however I want. Tonight is just fish and lime sprite. The lemon that just arrived tastes so sour. It’s really sour. But I like the question of when to get out of singles
Hot dishes Home cooking -
Tomato and egg noodles
Noodles suitable for babies
Noodles Egg -
Chinese Steak
Hehe! The Chinese-style steak is still a copycat steak. I didn’t prepare any seasonings for frying the steak. I went to the market to buy some beef to make soup, but I suddenly bought two pieces on a whim. I made a copycat version based on the seasonings I had at home. The price is different, but it tastes good! It’s worth sharing, but it’s just missing a pair of knives and forks.
Hot dishes Home cooking -
Fried dumplings
Learn how to cook Fried dumplings with Staple food and Home cooking.
Staple food Home cooking -
Enriching and activating blood, good at replenishing women’s blood ~ Pork liver and wolfberry noodles
If you look at the sales of skin care products, you will know how concerned women are about their appearance. Even more than my own body. However, skin care needs to be coordinated internally and externally. No matter how expensive the skin care products are, they cannot cover up the dullness of the skin. There is an advertising slogan: Replenish blood and activate blood, good at replenishing women's blood~ Only when the circulation inside the body is smooth, can you have beautiful skin that can be broken by blows. Autumn is a good season for eating pork liver. Pork liver has the effect of protecting the liver and replenishing blood, making it a good choice of healthy food for women. The blood-enriching effect of pig liver is particularly important in autumn, especially for women who long for beautiful skin. Pork liver is rich in nutrients. No matter how you cook the dietary prescriptions, they are beneficial to women in replenishing their blood and nourishing their skin. The addition of wolfberry has significant nutritional and health-care functions. Wolfberry is commonly known as the eye-brightening seed; it has the effect of improving eyesight. The combination of pork liver and wolfberry is one of the most ideal blood-enhancing products. Pork liver is sweet in taste and warm in nature. It has three major functions: nourishing the liver, nourishing blood, and nourishing eyesight. It is rich in protein, which is much higher than lean meat. The carbohydrates it contains are dextrins, which are easily digested and absorbed by the human body. Also contains various vitamins and inorganic salts. Eating it regularly can nourish the internal organs and liver blood, nourish liver yin, and clear away liver heat. It is the best choice for replenishing blood during the menstrual period. Eating pork liver during the menstrual period can accelerate the discharge of toxins and waste from the body, speed up the body's metabolism, and make women look like peach blossoms~
Staple food Noodles -
Super Spicy Double Chicken Thigh Burger
Learn how to cook Super Spicy Double Chicken Thigh Burger with Staple food and Home cooking.
Staple food Home cooking -
Bitter melon stuffed with meat
Um...my bitter melon was picked in the countryside, so it's not very complete.
Hot dishes Home cooking -
Steamed pork ribs with pickled mustard
Learn how to cook Steamed pork ribs with pickled mustard with Hot dishes and Home cooking.
Hot dishes Home cooking -
Shredded pork with chives
Learn how to cook Shredded pork with chives with Hot dishes and Home cooking.
Hot dishes Home cooking -
Anan tree planting dinner plate
Arbor Day is here, and An An has made preparations early. She has decided to plant more trees this year, hoping that in the near future they will turn into a dense forest. More birds and small animals will come here to be neighbors with An An. It is fun to have more friends. Thinking about An An, she is very excited. She has also made a plan to water and fertilize the small trees regularly so that they can grow up quickly. Looking at An An's serious look, her parents realized that An An has really grown up. Many children don't like to eat, and mothers always have a headache. So, wouldn't it be interesting to turn the baby's meal into a nutritious and interesting story picture book? Not only can it be eaten, but it can also help the baby learn knowledge and principles. It can also allow the baby to participate in making it together. It is definitely a good parent-child game. The baby learns about the color, shape, taste, etc. of various ingredients through making, and also develops the baby's imagination and hand-eye coordination.
Home cooking Private kitchen -
Shredded pork with green pepper
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Hot dishes Home cooking -
Crystal Beef Dumplings
I have loved eating food made with Chengfen since I was a child. It tastes very refreshing and has a Qing feeling! It looks crystal clear! Now my babies love it too, so it’s my duty as a mom! It’s easy to get started, so mommies won’t want to give it a try!
Staple food Home cooking -
Fried Chicken Nuggets with Mixed Vegetables
A fat-reducing meal containing protein, high vitamins and low fat.
Hot dishes Home cooking -
Simple ingredients to create a graceful little fox fairy = defeat the fat chicken breast stewed with king oyster mushroom
Spring is the most active period of human physiological function and metabolism. GODOFMERCY is ready to take a two-pronged approach; anyway, the same story will be repeated every year; lose weight! Don’t be lazy anymore~ Start your weight loss plan with diet and exercise! In this sweet season of spring; choose healthy chicken breast meat with celery, king oyster mushrooms, and red pepper; let us give the body a major change, throw away the fat, and welcome a good face and slim curves~ Let’s try this refreshing and smooth nutritious dish that is so delicious that you can’t stop eating~
Hot dishes Home cooking -
Shredded pork with sauce
Shredded pork with sauce is one of the dishes that I like to make and both my husband and my baby like to eat. Before 11 o'clock at noon, my husband was asking me what to eat. When I was about to look through the dishes in the refrigerator, I heard him ask if I could make shredded pork with sauce. Well, it's rare that I have meat and onions today. I did it. In the past, many times I made shredded pork with sauce. I didn't plan in advance. Every time I made a hasty decision, the result was only meat, no onions, and the taste of the shredded pork with sauce was almost different. Personally, I pay more attention to three points when making sauced pork shreds. First, the pot must be washed clean. If the pot is brushed casually while cooking the previous dish, and it is not thoroughly washed, the sauced pork shreds will easily stick to the pot again. 2. You can use a little more oil. When you lift the pan from frying, tilt the pan. Do not scoop out the excess oil onto the plate. In essence, you still need to consume less oil. 3. The oil must be 90% hot. If the pan is not non-stick, the oil will easily stick to the pan if it is not hot, and the meat is easier to fry. If you stir-fry over high heat quickly, the meat will be tender and will not stick to the pan.
Hot dishes Lean pork -
【Teppanyaki Beef with Oyster Sauce】-----A meat dish that even carnivores can’t give up in summer
Some friends are asking what dishes will be served next week! ! I thought that the only seasonal dishes we usually eat are the same ones that everyone eats! Eat more vegetables in summer! However, there are too many carnivorous friends around me, and all of them are meat lovers, so today I’m going to make a tough dish [Teppanyaki Beef with Oyster Sauce]. I didn’t realize that I had a strong learning ability when I was in school. After joining the ranks of gourmet cooking, I found that I really have a talent for learning! (I’m pretty for once) You look like you’re going to do whatever you want! Although I am from Chongqing, I will cook a simple Cantonese dish today! Oyster sauce is a common condiment in Cantonese cuisine, but it is not commonly used in Chongqing where Sichuan cuisine is dominant. Authentic beef in oyster sauce is smooth, tender, non-tough, and extremely delicious. It seems simple to achieve just the right taste, but it’s actually not that simple.
Hot dishes Beef tenderloin -
# College Entrance Exam Countdown Nutritious Breakfast# Candidates’ Super Popular Crispy Snow Frost Chicken Breast Meatballs
Today is May 15th; the countdown to the college entrance examination is the 23rd day. Cooking three meals a day for your children can be described as racking your brains on comprehensive nutrition. The plan for the day is in the morning. Among the three meals a day, breakfast should account for 25% to 30% of the total energy throughout the day. Breakfast must be eaten well, not only to provide enough calories, but also to activate brain function. It must be paired with some fresh vegetables, fruits, eggs, meat, fish, soy milk, milk, etc. every day. It can be seen that breakfast is the basis of diet to ensure energy. Especially children in adolescence have higher nutritional requirements. While taking into account nutrition, we must also take into account the child's food preferences. No matter how delicious the food is, it will be in vain if the child does not like it. The food should be beautiful and delicious, so that children who are in a state of mental stress can feel relaxed and have an appetite. If a child's body is well-nourished, he will be in better shape during the entire exam preparation period, and his review efficiency will naturally be higher. Today’s crispy snow-frosted chicken breast meatballs are children’s favorite because they are crispy and refreshing. They can be used as snacks and can also replenish energy in breakfast. Children start early self-study at around six o’clock in the morning. The supplementary breakfast at this time is definitely not enough, and children have just woken up and have little appetite. They are hungriest between the third and fourth classes in the morning, which is around ten o’clock. Make a portable breakfast to provide timely nutrition for the children for the second time. At this time, it is best to use crispy snow-cream chicken breast meatballs, fruits, and milk to replenish energy. It's said to be breakfast, but it's actually more like a snack. The kids like it very much. I make more every time, and the kids can share it with their kids. Original by GODOFMERCY. The content is for reference only. If you need to solve specific problems [especially in the fields of law, medicine, etc.], it is recommended that you consult professionals in the relevant fields in detail.
Hot dishes Home cooking -
Pour juice on winter melon flowers
Learn how to cook Pour juice on winter melon flowers with Hot dishes and Winter recipes.
Hot dishes Winter recipes -
Toothpick meat
Beautiful and delicious
Snacks Chicken Essence -
The most popular summer night snack, crispy on the outside, tender on the outside, fennel and cumin toothpick beef
Is it worthy of summer if I don’t eat skewers in summer? Summer is about eating grilled skewers. When you hear the most familiar words such as spicy, fennel, soy sauce, garlic, cumin, thirteen spices, etc., your mouth will start to water. Every flavor is mesmerizing. Toothpick beef has always been one of the top summer night snacks. Seasonings such as fennel, cumin, chili powder, and Sichuan peppercorns are used to stimulate the taste buds to the extreme; the lingering fragrance remains. This is a very unique dish. There is no fixed pattern. You can freely adjust it according to your own taste. Add the seasonings in batches. Don’t worry~ Toothpick beef is so capricious. It tastes just like this, and there are more seasonings than usual for stir-fry dishes. No oven or microwave can stop the passion of foodies, and the most basic wok can beat the toothpick meat. A few friends, a few bottles of beer, and the wind blowing from north to south. It's hot outside, but it's freezing inside. There's cool beer in your mouth, and it's spicy and salty. The taste is indescribable. The beef with fennel and cumin toothpicks still has a bit of toughness in your mouth, and it tastes amazing. If you haven’t finished drinking the beer, you can also have some boiled edamame to cheer you up. Take it slow. Maybe a plate of crayfish again. It tastes sizzling and oily, with endless aftertaste accompanied by the aroma of cumin and fennel; the aroma of wine and the fresh aroma of cumin are combined, and the wonderful taste is self-evident! Originally created by GODOFMERCY Moses Restaurant, this article is based on my real experience, and part of the knowledge comes from the Internet. The content is for reference only and is purely personal preference. Please do not comment unless you like it. If you need to solve specific problems [especially in the fields of law, medicine, etc.], it is recommended that you consult professionals in the relevant fields in detail.
Hot dishes Home cooking -
Stir-fried pork with green onions
This dish is a dish I often order in a Northeastern restaurant. It goes well with food and wine. It is a very homely and delicious dish. I am going to make it at home for my husband today. Let’s learn from it! Also, I never add MSG or chicken essence when cooking, because it tastes bad!
Hot dishes Green onions -
Cold dish, platycodon mixed with shredded pork
The picture doesn’t look good, but it’s delicious.
Preparing meals Beef tenderloin -
Sliced meat
Learn how to cook Sliced meat with Hot dishes and Appetizers.
Hot dishes Appetizers -
Pork chop and dolphin bento
After a hot summer, the temperature has finally cooled down, and it’s autumn time, so it’s time to put on some autumn fat! The weather is cool in autumn, and your appetite has increased greatly. Friends who love eating meat are now the time to put on some autumn fat. To replenish the stomach after the bitter summer, pay attention to eating more vegetables and fruits. The weather is dry in autumn, eat less spicy food, eat more detoxifying food, such as kelp, fungus, lotus root, radish, etc., and eat more soy products, jujube, wolfberry, yam, etc., these foods can be good for the skin... The new semester has begun again. Let’s give your baby a new twist. Pork chops with eggs, king oyster mushrooms, onions, cucumbers, and carrots are nutritious, meat and vegetables, as well as appetizing cold dishes. This diverse combination will not burden the gastrointestinal tract.
Staple food Home cooking -
Meatball and tofu soup
Learn how to cook Meatball and tofu soup with Soups and Home cooking.
Soups Home cooking -
Stir-fried shredded beef
Beef is known for its rich nutritional value. Loved by everyone. In particular, fried shredded beef is a home-cooked dish that every family will make. Today I would like to share with you the shredded beef I made. My ingredients and side dishes are very simple. Add red pepper, shredded celery and green onion, and finally add coriander for seasoning. It tastes tender and nutritious
Hot dishes Home cooking -
Beef mashed potatoes
I usually like to stir-fry with crispy stir-fry, but today I don’t have crispy stir-fries at home and happened to have beef, so I used minced beef. It tastes great!
Hot dishes Home cooking -
【Sichuan style barbecue skewers】
I ate a barbecue out some time ago and it was delicious. I made it myself today. It was very cost-effective at least. I used 600 grams of pork belly. The cost of ingredients and condiments was less than 15 yuan. I made 13 skewers in total. The meat I grill is more fragrant than the meat from outside. I never use barbecue sauce. The condiments I mix must be healthy and hygienic, and more in line with the taste of my family. There is oil in the meat itself [no need for oil] and after high temperature, the oil will come out. After more than 20 minutes of high temperature, the meat is charred on the outside and tender on the inside. Every bite is delicious. It is very comfortable to have a bottle of Wusu beer
BBQ Oven dishes -
Ants climbing the tree
Learn how to cook Ants climbing the tree with Hot dishes and Beef.
Hot dishes Beef -
Gillette Cheese Pork Chop Roll
Learn how to cook Gillette Cheese Pork Chop Roll with Snacks and Hot dishes.
Snacks Hot dishes -
Toothpick Beef
Learn how to cook Toothpick Beef with Hot dishes and Home cooking.
Hot dishes Home cooking -
Cucumber and fungus meat slices
Stir-fried
Hot dishes Home cooking -
【Stir-fried instant noodles with meat and beans】
I remember when I was young, my mother would sometimes buy a box of instant noodles (instant noodles) at home. Dad could use them as a late-night snack when he was hungry at night. Although instant noodles are not nutritious food, they are still good to satisfy the craving occasionally. After all, don’t we eat them every day? Mom will fry instant noodles once or twice. In addition to fast cooking, it can also be used in a different way. The taste is very good, which can be regarded as an extra way to eat!
Staple food Hot dishes -
Shredded pork with green pepper
A simple and easy home-cooked dish, and it's also very cheap. Haha~
Hot dishes Chicken Essence -
Stir-fried and smoked celery
Learn how to cook Stir-fried and smoked celery with Hot dishes and Winter recipes.
Hot dishes Winter recipes -
Black pepper beef fillet
Learn how to cook Black pepper beef fillet with Hot dishes and Home cooking.
Hot dishes Home cooking -
Beancurd and Winter Melon Pork Ribs Stew
Family reunions require home-cooked meals. Northerners love to eat yuba and winter melon, so we have this clay pot stewed pork ribs. The meat is thick and fragrant, soft and glutinous and melts in your mouth. A sip of old wine is full of the taste of home...
Hot dishes Home cooking -
Celery shredded pork
Learn how to cook Celery shredded pork with Hot dishes and Home cooking.
Hot dishes Home cooking -
Mustard shredded pork soup
Make a big pot of soup with vegetables and meat. It is most suitable to eat in summer. The aroma of mustard melts into the soup. Unstoppably delicious
Soups Home cooking -
Mushroom, chicken and egg mixed rice
I saw Double Mushroom Egg Bibimbap and Scallion Chicken Bibimbap on YouTube. I combined the two and they tasted very good.
Staple food Home cooking -
Stir-fried beef with garlic heart (garlic moss)
Learn how to cook Stir-fried beef with garlic heart (garlic moss) with Hot dishes and Home cooking.
Hot dishes Home cooking -
Minced Pork King Oyster Mushroom
Learn how to cook Minced Pork King Oyster Mushroom with Hot dishes and Winter recipes.
Hot dishes Winter recipes