Recipes tagged "Picnic"
75 recipes found
-
Cumin kebabs
Cumin-flavored kebabs are a popular barbecue dish in recent years. It is especially popular in winter. You can also make fragrant kebabs at home, which are both healthy and delicious...
Snacks Picnic -
Cumin mutton skewers
Learn how to cook Cumin mutton skewers with Snacks and Picnic.
Snacks Picnic -
Family simple sandwich
I made it for three people, the specific quantity can be adjusted according to the actual situation
Staple food Picnic -
Dried fruit pound cake
The temptation of sweetness [Dried Fruit Pound Cake] Mima likes to knead it, especially when baking. After making a certain recipe, I always have to try again and again. This is mostly because of the quantity problem. I always try to double the recipe. The reason is also very simple. We have a lot of mouths, and a small amount of recipe is more troublesome. Adding a larger amount to make more at one time can take care of everyone. The same goes for the pound cake. I made lemon pound cake before, but this time I made dried fruit. I mainly increased the ingredients to make a real four quarter cake. 250g butter, 250g sugar, 250g cake flour, 250g eggs, four quarters of 1000g! Speaking of sugar, this baking class is about sugar. This cake has a relatively high sugar content. Not only sugar, but also a large amount of cream. The sweet feeling is really good. Eat one piece and still want to eat one piece. This cake naturally has its advantages. The finished product is solid and resistant to aging. It is very satisfying to eat occasionally. The sweetness of sugar is a taste full of temptation! You must try it when you have time.
Baking Picnic -
Shredded beef
Learn how to cook Shredded beef with Hot dishes and Picnic.
Hot dishes Picnic -
Seasonal energy snack - coffee walnut muffins
The weather is getting colder and colder, and the time to wear long johns has really arrived. It is just right to make an energy snack to cope with this situation. Muffins are simple and casual to make, very suitable for novice bakers. The method is to mix wet ingredients and dry ingredients evenly, and use baking soda or baking powder to loosen them into shape. Because I like the taste of coffee, I also added coffee to this muffin. The combination of the strong coffee aroma and walnut kernels instantly elevates this muffin to a higher level. In the cold season, you can not only replenish your energy, but also have a wonderful taste experience. Why not try one?
Baking Picnic -
Oatmeal Coconut Cookies
Oatmeal is not only rich in nutrients, but also can effectively increase the feeling of satiety. Eating one piece with afternoon tea can help you get through the hungriest moment before dinner.
Baking Picnic -
pocket sandwich
My children go to school very early every day. Sometimes they don’t have time to have breakfast, so I make sandwiches for them to take on the road. Sometimes I mix some vegetable salads for them to eat with bread and milk. This day, my children are in a hurry and can’t eat breakfast. They pick up their school bags and are about to go out, so I put some on the bread. I put some vegetable salad in a small bowl for her to take with her on the road. The high school entrance examination is coming soon, and children will be lack of energy if they don’t eat. After a while, I received a video from the teacher in the child’s class group. Several children were lying there sleeping, listless. My baby was endorsing the book in high spirits, and I was very happy! So I made this pocket sandwich with slight modifications
Staple food Picnic -
Children love the spring-filled deluxe smiling face lunch box
It’s the outing season again, and the greenery in the countryside is rippling in spring. My daughter said, I don’t want to stay at home and let this wonderful spring go. Let’s get ready quickly and pack lunch for an outing! I said that when going on a spring outing, you not only have to dress yourself up beautifully, but the lunch box you bring must also be beautiful and cute enough to be in line with this season of pink and pink spring flowers. My daughter asked for both meat and seafood. I quickly made braised abalone. The sauce was rich and delicious. I also made thick egg roast with chives. The bright yellow color was so attractive. There was a lot of noise in the kitchen for a while, and the smiling lunch box full of spring came out. My daughter clapped her hands happily and said, "Let's go, take this box of spring with you."
Staple food Picnic -
Pastry chocolate snack
It’s hard to store chocolate if you can’t finish it, and it doesn’t taste good in the refrigerator. With some simple ingredients, you can make delicious snacks, perfect for afternoon tea.
Baking Picnic -
How to make beautiful two-color marbled biscuits (detailed illustrated version of pattern shaping)
The two-color marble cookies I bring to you today come in two flavors: matcha and chocolate. The key to this production is whether it can produce beautiful and clear patterns. Many recipes do not have illustrations of this key step. When I made Huaer today, I specially included an exploded diagram to give you a clearer decomposition step.
Baking Picnic -
Homemade delicious snacks: Spicy Peanuts
Watch a little movie and have a little snack... homemade snacks, delicious and healthier...
Snacks Picnic -
Spicy BBQ Tofu Skewers
Grilled tofu skewers are a very popular barbecue in the Northeast. There will be small stalls or mobile shacks selling teppanyaki near schools. The most popular ones are grilled cold noodles and grilled tofu skewers. After grilling, the dry tofu becomes more fragrant, and the taste of coriander becomes very special. Everyone should try it!
Snacks Hot dishes -
【Banana Condensed Milk Candy】A simulated snack that pleases children
Recently in a group of classmates, a mother of a child asked me: My little baby is very picky, what’s the magic weapon? If you want to please this kind of children, you really have to put some effort into the styling of your food. Today’s simulated small banana condensed milk candy is very good. The candy-like appearance makes children love it, and the fillings are filled with Nestlé Eagle Mark condensed milk and fruit bananas that children particularly like. It is sweet and tender, and is very suitable for children's taste. The combination of Eagle Mark condensed milk and banana, the milky and fruity aroma are mixed together, and the frying process is absolutely delicious. The fried banana condensed milk candy is crispy on the outside and tender on the inside. It is quite delicious. You can also change the fruits at will, such as durian, apple, whatever you can't think of, there is nothing you can't do, let mothers use their ingenuity. If you have time, you can also enjoy the fun of hand-making with your babies. Moms, if you are eager to try it, then what are you waiting for? Act quickly.
Baking Snacks -
bagel bread
The ingredients of bagels seem simple, but they can make bread with extraordinary taste and texture. Whenever bagels are made at home, they can be divided up within a few minutes, because they are delicious without adding anything. If you haven’t tried it yet, hurry up and give it a try!
Baking Picnic -
![[Orleans Grilled Wings]---A very popular delicious snack in homemade foreign fast food restaurants](/d199e5bf-dce3-44e7-9a05-3f3cf87b0e55.jpg)
[Orleans Grilled Wings]---A very popular delicious snack in homemade foreign fast food restaurants
It has been raining this weekend, and the temperature has dropped a lot. As soon as I open the door, a cold wind blows in, making people shiver. Since I can't go anywhere and I don't want to go anywhere, I stay at home with my children, watching movies, listening to songs, telling stories, and making snacks. The table is full of melon seed shells, sweet potato peels... After lunch, I fulfilled my promise to the children yesterday. I cooked a pot of sweet milk tea, one cup for each person, and grilled chicken wings. The hot and fragrant grilled wings were no worse than those in foreign fast food restaurants.
Hot dishes Picnic -
Confession assist artifact——Black pineapple (crispy)
In Cantonese, the pronunciation of "I like you" is somewhat similar to black pineapple, so this is the origin of this black pineapple cake. By chance, I came across Phoenix cake, which is a pineapple cake with salted egg yolk, so I upgraded the pineapple cake to Phoenix cake! Very suitable for expressing your love for your boyfriend!
Snacks Picnic -
Italian Herb Beef Skewers
I often make kebabs at home and my family likes to eat them. When I grilled the skewers this time, I sprinkled some Italian herbs from Cook100. Unexpectedly, it had a different flavor and was very delicious.
Picnic Oven dishes -
Meat floss salad sushi
The silky pork floss rolled up with the fragrant salad dressing is sipped into your mouth, and gradually melts in your mouth. A unique salty and sweet umami taste lingers between the teeth and cheeks for a long time. It is rich in nutrients and delicious.
Staple food Picnic -
~chestnut roasted fruit
A snack that is easy to make and delicious. The inside is chestnuts wrapped in bean paste, and the outer layer is filled with hazelnut chocolate sauce. It has a rich aroma and is very endearing.
Baking Picnic -
Condensed milk waffles
This is a low-calorie waffle, so you can congratulate yourself on your new electric waffle maker! This recipe is relatively simple and more suitable for people who want to control their body. In fact, food control is the best way to control their body, relatively speaking. Because I don’t have low-gluten flour at home, I used 80 grams of all-purpose flour and 40 grams of cornstarch in the recipe instead of 100 grams of low-gluten flour and 20 grams of cornstarch. I chose it according to my personal preference. In short, the delicious taste is the last word!
Dessert Picnic -
【Grilled Chicken Feet】---An upgraded way to eat chicken feet
When you blink at the word grilled chicken feet, it seems like a very high-end ingredient. In fact, chicken feet are an ordinary food that we often eat - chicken feet. Giving it the name of chicken feet immediately makes people feel high-end, grand, and upscale, and doubles its value. We usually eat chicken feet in common ways such as braised, braised, and pickled peppers. This time we grilled the chicken feet. I instantly felt that this way of eating really deserves the high-end title of chicken feet. Moreover, the grilled mature chicken feet are soft and tender, the meat is more chewy, and it tastes unique.
Hot dishes Picnic -
From waste to gourmet food - roasted pork rinds
Roasted pork rinds is one of the must-order barbecue items every time I go to a shao shao stall. I like the soft texture and sexy feel of the pork rinds. Pork skin is rich in collagen, which can promote cell water storage, relieve skin aging, and smooth fine lines. Pig skin has important physiological health effects on human skin, tendons, bones, and hair. However, many families discard the meat skin as waste. This barbecue skin can turn the meat skin from waste into a delicacy that everyone loves.
Snacks Picnic -
A light snack - soft fragrant cheese balls
Today I recommend a new snack to try. The recipe comes from Junzhi. It is a soft biscuit between biscuits and cakes. The light cheese flavor is very fragrant and soft. It is a very good snack. You can try it. The preparation is also very simple... ^.^
Baking Picnic -
Rye steamed buns
I used to always go to the supermarket to buy steamed buns, but I still felt a little uneasy. I tried making them a few times, but I was not very satisfied with them using the conventional fermentation method. Then I decided to give it a try and used the refrigerated fermentation method. The effect was very good and it was very convenient!
Staple food Pasta -
Dorayaki
On the weekend, my friend brought his child over to play. The child brought a Doraemon with him and couldn't put it down. I improvised and made a small dessert with my friend. It is the favorite snack of the cartoon character Doraemon in the cartoon Doraemon~~ Dorayaki, with homemade chestnut paste as filling. The finished Dorayaki pancake skin exudes a rich aroma of honey and has a soft texture. The delicate outer skin is mixed with the smooth chestnut paste filling. The child’s mouth is full, saying it is delicious and asking his mother to go back and continue making it
Snacks Picnic -
【Purple Sweet Potato Grapes】--- Use natural pigments to make a graphic snack
Yesterday afternoon, I made cute and charming purple sweet potato grapes with my two kids. This is a very realistic and tangible sweet snack. The outer skin is orange noodles with purple sweet potato, and the filling is red bean paste, which is glutinous and sweet, and delicious. For the red flowers and green leaves, I specially picked a grape branch on the balcony. The tender sprouts are really unbearable and make people feel distressed, but a little decoration makes the finished product more vivid. If you make a plate of snacks like this for a family banquet, it will definitely attract everyone’s attention!
Picnic Home cooking -
Lemon Madeleine
The golden skin, soft heart and lemon fragrance, when it spreads in your mouth, the happiness and sweetness it brings to you can only be experienced by those who taste it.
Baking Picnic -
Seaweed Ara Bang
It rains heavily during the Qingming Festival. Today is the last day of the long holiday. If it rains, you can only stay at home. So let’s make something delicious for your big baby. The texture of this teether is suitable for children. The more you chew, the better it gets
Baking Picnic -
Portuguese egg tart
I had no way to deal with the extra whipped cream from making cakes. I happened to have egg tart shells in the refrigerator at home, so I thought of making egg tarts. The skin was very crispy, the filling was delicate, and the flavor was full of milk...
Baking Picnic -
【Grilled Shrimp with Salt and Pepper Skewers】
In life, in addition to baking, the oven is also an indispensable kitchen appliance for cooking. Grilled fish, grilled wings, grilled chicken... are indispensable. For dinner last night, I made grilled shrimps with salt and pepper skewers that the children particularly liked. In fact, I didn’t eat much before the meal started. The little bald man said that every finger he picked up on the shrimps tasted delicious.
BBQ Picnic -
Simple Sushi Roll
I made some snacks for my children during the weekend. This sushi uses minimal ingredients. It’s minimal because the ingredients are all available at home. Coupled with the simplest rolling method, the sushi made is simple and simple, which can not only satisfy the belly but also satisfy the taste buds~ Let me share my tips on cutting sushi. Since I don’t have a special sushi knife, I first used a large fruit knife, which was very difficult to cut. Then I switched to a bread knife. Maybe it was because of the serrations on the bread knife, but it cut very smoothly. Remember to wipe the knife with a clean wet rag before cutting once or twice to keep the sushi cut clean and neat.
Staple food Picnic -
Black pepper bacon omelette sandwich
The home-made light butter toast is soft and delicate, paired with high-quality bacon, fried eggs, lettuce grown on the balcony, and assisted by Kewpie black pepper-flavored salad dressing. It is rich in nutrients and has a unique taste. An excellent breakfast food was born.
Staple food Picnic -
【Cheese and Fruit Bread】——Zhongzhong Bread Machine Version
I made cranberry cheese toast before, stuffed with stuffing, it was so delicious~ When the little guy was eating, his mouth was always full, bite after bite, piece after piece, and finally he reluctantly put down the bag of bread when he couldn't eat any more. . . Later, I flipped through the book and found another recipe at the back that also added cheese, but this time the cheese was added when kneading the dough. Dried fruits were also added to the dough at the end, and I still added wine-soaked cranberries. I always felt that cheese and cranberries were a perfect match. . Ingredients: Medium dough: 210g high-gluten flour, 5g instant yeast, 136g milk. Main dough: 90g high-gluten flour, 45g caster sugar, 4g salt, 60g cream cheese, 30g egg liquid, 24g milk, 30g butter, 50g raisins, 50g wine-soaked cranberries
Baking Picnic -
Kuaishou snack-----butterfly cake
Learn how to cook Kuaishou snack-----butterfly cake with Baking and Picnic.
Baking Picnic -
Scallion pancake
The scallion pancakes you make yourself are clean, hygienic and delicious. The scallion pancakes are crispy and have a good taste. It’s very simple. Come and try it!
Staple food Picnic -
Sweet and sour sushi
The white rice can also be delicious after it has cooled down~
Staple food Picnic -
High fiber mashed potato sushi
Compared with rice, potatoes have higher dietary fiber and a sweeter and more delicate taste, making them suitable for those who want to lose weight.
Staple food Picnic -
![A must-have super cute food for a spring outing—the soft and delicious [Mini Beef Burger]](/5e8537db-83c9-4917-a4cc-7391940d5099.jpg)
A must-have super cute food for a spring outing—the soft and delicious [Mini Beef Burger]
The sun was shining brightly on the weekend, and the warm spring breeze warmed people's hearts. It was a good time to travel. I made an appointment with a few friends, packed my bags and went out together. It is really desirable to bring a tent, some delicious food made by yourself, and stretch your body and mind in the bright spring light. What kind of delicious food should you bring in your picnic bag? This [Mini Beef Burger] is really a must-have and super cute food for spring outings. The buns kneaded with 65-degree soup are extremely soft and wrapped with fragrant and tender beef patties. The texture is soft and tender and so delicious that it screams oh. What are you guys waiting for? Start making it quickly and take it with you for an outing!
Baking Picnic -
Cranberry Toast
A sweet and sour toast, super delicious! Give this toast to your little friend, I believe you will stick with it. This recipe is suitable for two 450g toast boxes, and the finished product is two toasts.
Baking Picnic -
【Tasty Skewers】--- Barbecue at home with your children
Barbecue at home with your children, enjoy delicious food and get more happiness and laughter at the same time.
Snacks Picnic -
Black pepper beef bento
My work has changed a bit recently, and I need to bring lunch with me. My daughter chose a lunch box for me and listed many kinds of lunch combinations. She asked me to follow it. This child always has many ideas about food, which is really good. Mom, of course I am willing to listen to her suggestions. Anyway, I will often bring meals in the future, so let’s make them one by one. Young people like good-looking things. After browsing many lunch boxes, they chose the utillife lunch box. The color design is youthful and colorful, the appearance design is simple and fashionable, and the functional design is lightweight and portable. My daughter specially bought me Vibrant Orange, and I like it very much. A lunch box, including meat, vegetables, fruits and rice, is very standard. The utillife lunch box has two layers. The food can be stored separately and can be heated directly in the microwave, which is very convenient. Let’s take a look at how to make this bento.
Staple food Picnic -
Curry Grilled Ribs
I really like to watch those food programs where foreign chefs choose outdoor places such as mountains and seaside to cook, but I have never tried outdoor cooking. So on Sunday, the company organized a barbecue event, and I thought about grilling ribs with curry seasoning, but the barbecue place is half outdoor...
Picnic Private kitchen -
【Swan Puff】---Artistic snack that is too beautiful to eat
I promised my children to make cream puffs, so in order to surprise them, I made them in the shape of a swan. The result was really amazing. Except for the three that were photographed, almost all the others were robbed and eaten. The crispy puffs are sandwiched with sweet and delicate cream. Whether it is the alternation of taste or the visual effect, I was completely conquered.
Baking Picnic -
Ham and Toast
Learn how to cook Ham and Toast with Staple food and Picnic.
Staple food Picnic -
BBQ Eggplant Sandwich
The grilled eggplant sandwich is a sandwich filled with Italian bread ciabatta and then heated in a pan. The cheese slices begin to melt a little after being heated. This sandwich is steaming and charred and must be eaten hot.
Staple food Picnic -
Low-fat healthy snack-sunflower seed cookies
Although cookies are sweet, they are too greasy and have high calories, so they are not suitable for the elderly, especially those who are obese. This low-fat and healthy sunflower seed biscuit has no added oils such as butter. It is very healthy. Savor it carefully and it also has the mellow flavor of sunflower seeds. Paired with fragrant milk tea, a wonderful afternoon tea is presented
Baking Picnic -
Afternoon energy snack - chocolate brownie
I shopped for some things last time, but I never had time to make anything. During this period, in order to clear out the inventory, I kept looking for recipes. Today's chocolate brownie feels pretty good, and it is relatively simple compared to the chiffon cake. Those who are interested can try it. But the calories are relatively high, so don’t be greedy if you want to lose weight!
Baking Picnic -
Cumin grilled lamb chops
As the weather gets colder, mutton becomes a frequent guest on the table. I love stewed lamb, but the two men in my family love roasted lamb even more. They think roasted lamb is more enjoyable. Fortunately, the meat roasted in the oven at home is relatively healthier, and there is absolutely no need to worry about fake lamb, so I still meet their requests from time to time and cook roast lamb for them. Originally I wanted to grill lamb kebabs today, but I bought very thick lamb chops when I bought the meat, so I changed to grilled lamb chops. It has a very homely taste and is very simple to make. The grilled lamb chops are charred on the outside and tender on the inside. Although the barbecue ingredients are private ingredients and not much is used to cook the meat, private barbecue is simple but delicious. Friends who like it may want to try it
Hot dishes Picnic -
Xiong Bao Salmon Toast
Learn how to cook Xiong Bao Salmon Toast with Snacks and Picnic.
Snacks Picnic -
A crispy snack for lunch
During the Mid-Autumn Festival, I have been making mooncakes. The most popular one is the Soviet-style mooncake. This can also be used as a mooncake during the Mid-Autumn Festival. It is also very good as a snack. Why don’t I make one today
Baking Snacks -
![French mooncakes filled with cheese and dried fruits [Mooncakes filled with cheese and dried fruits]](/2c130424-10d1-427c-b39d-02850f642306.jpg)
French mooncakes filled with cheese and dried fruits [Mooncakes filled with cheese and dried fruits]
[French Mooncakes] Does it sound like the French also make ‘mooncakes’? Do they also celebrate the Chinese Mid-Autumn Festival? In fact, French mooncakes are made of French cake body and imitating Chinese mooncake fillings injected into the cake body, so they are called French mooncakes. The mooncakes look like cakes on the outside, but they have a different flavor when you eat them. The production process and tools are still more than traditional mooncakes. Although the production process is long, the texture when you eat it is worth the time. The skin of freshly baked French mooncakes is actually the same as Cantonese mooncakes, that is, it is 'hard'; it takes a day of 'oil recovery' before the skin becomes soft and shiny. Therefore, it combines the structure of French and traditional mooncakes. There are several different flavors in this mooncake, including cheese and chocolate. The picture above is a French mooncake with cheese and chocolate flavor. It is surrounded by cream cheese and has a very smooth texture. This year's Mid-Autumn Festival is the Mid-Autumn Festival where I have eaten the most mooncakes in so many years. Maybe I feel free to eat them because I made them myself.
Picnic Festival customs -
Germany’s traditional Christmas snack---Stollen
Stollen, also known as Stollen by many of us, is a traditional German Christmas snack that is said to have a history of hundreds of years. It is made one month before Christmas every year, and the whole family gathers together every week before Christmas to cut it into thin slices and eat it until Christmas arrives. Originally, I wasn't very fond of food sprinkled with thick powdered sugar, but a taste test made me change my mind about Stollen. It was on Christmas Eve a few years ago that I tasted this historic German pastry in an American supermarket. I was filled with the aroma of rum-soaked nuts and the rich taste of butter. I was surprised to find that the thick powdered sugar didn’t have such a sweet taste. I really admired the traditional taste that has been around for hundreds of years, and it can really capture people’s tongues and hearts. So, on Christmas Eve this year, as a Chinese, I made this delicious German holiday snack by referring to the method in the Japanese cooking book. The interpenetration of food culture among people of different races in different countries is so interesting.
Baking Picnic -
Dried apples
During the Chinese New Year, a lot of apples are left at home and no one eats them, so use them to make dried apples, which will be eaten up in a short time. The dried apples I made are crispy on the edges and slightly moist in the middle, two textures, delicious!
Baking Picnic -
Cantonese style dim sum-wife cake
Recently, I suddenly became interested in all kinds of snacks. I collected various recipes and planned to try them all. This was the first time I made this wife cake. Although there was a slight hiccup in the middle. I don’t know whether it was a problem with the scale or the wrong amount of the original recipe. I originally wanted to make glutinous rice filling, but as soon as the powder was poured into the water, it immediately went wrong. It turned into a thin paste and could not be formed at all. Fortunately, I still had a large piece of winter melon at home, so I simply grated it into shreds and boiled it in a pot. Then I boiled the thin glutinous rice paste and winter melon puree together to make the glutinous rice and winter melon filling. After all this hard work, I was quite satisfied with the finished product. The guy at home even joked that I bought it while he was not at home to trick him, haha.
Baking Picnic -
![[Multigrain Rice Cereal and Dried Fruit Toast]---makes super soft bread like a bread machine](/bbdae79a-55f6-49b5-b46c-8e3dc5364587.jpg)
[Multigrain Rice Cereal and Dried Fruit Toast]---makes super soft bread like a bread machine
For this toast, I used multigrain rice cereal and added dried fruits. It is full of the aroma of multigrain and mixed with the sweetness of dried fruits, making it more nutritious. (I made the multigrain rice cereal for breakfast, and reserved part of it for making toast.) When baking, I wrapped tin foil around the outside of the bread barrel, so the crust was very thin and the color was even. Baking bread in a bread barrel is not only very convenient, but also has the same square and plump appearance.
Baking Picnic -
Children's creative rice----cute Mickey sushi roll
Sushi is originally a Japanese cuisine. The main ingredient is rice seasoned with vinegar (referred to as vinegar rice), plus fish, seafood, horse meat, vegetables or eggs as ingredients. In fact, we prefer to call it onigiri. This food is said to originate from subtropical areas. People there discovered that if cooked rice is put into clean fish chambers, accumulated in jars and buried in the ground, it can be stored for a long time, and the food will also produce a slightly sour flavor due to fermentation, which is the prototype of sushi. My family doesn’t eat Japanese food. Firstly, I don’t like it; secondly, I don’t want to eat it. This rice ball is simply based on the shape of sushi. Chinese people like to eat it with rice balls. Making children's creative rice will greatly increase the appetite of babies. The creative rice recommended today is super simple. As long as you use a grinder, novices can understand it at a glance.
Staple food Picnic -
Little Flower Purple Sweet Potato Pancake—Chinese snacks can also be elegant and beautiful
Some time ago, I suddenly missed the Ding Ding cake I had when I was a kid. I made a strawberry sponge cake during Christmas to satisfy my craving. I ground a lot of rice flour at that time. This time I made a purple potato sponge cake. The strong purple sweet potato flavor and the fragrance of rice are combined very well. I spent some time making a few small flowers to decorate it. At first glance, it looks like a cake. In fact, Chinese snacks can also compete with Western desserts by spending more time on decoration. Who said that only Western food can be exquisite and elegant? Look at my sponge cake hehe (I’m bragging, please don’t complain haha) If you find it troublesome to grind rice flour, you can directly buy water-milled rice flour on Taobao. If you want to store the rice flour you grind for a long time, you need to dry it completely and then freeze it. When making steamed buns with the rice flour you grind yourself and adding some steamed buns, the buns will become softer and more delicious, with a faint rice aroma. Pearl rice from Northeast China is the best choice, it is more fragrant and waxy than long fragrant rice. (For how to make homemade sticky rice flour, please go to my blog: "Strawberry Trifle - A Little Freshness for Christmas") Last time I made it with all rice flour, this time I added less glutinous rice flour, which makes it taste better.
Baking Snacks -
Seafood sushi hand roll---good news for seafood lovers
Hand-rolled sushi is a common type of sushi in the home. The preparation method is simple and the ingredients can be freely combined. If you like seafood, you can just add seafood in it!
Picnic Foreign cuisine -
Cheese fried rice balls
The gorgeous transformation of rice
Staple food Picnic -
Japanese wagashi---bunny yam snack
In Japan, we can see the imprint of Chinese culture everywhere. For example, when walking on the street, the Chinese characters are reflected in the eyes, the habit of humility and courtesy in daily etiquette, and the ramen, pot stickers, dumplings, etc. that appear more or less in three meals a day. History, culture, social culture and food culture are intertwined and inseparable. When we celebrate our traditional festivals step by step every year, would you know that in Japan, we also celebrate the Spring Equinox, Autumnal Equinox, Dragon Boat Festival, Chinese Valentine's Day, Mid-Autumn Festival and even the Double Ninth Festival. The Mid-Autumn Festival is coming soon, and many people are trying to make mooncakes at home. Mooncakes are our traditional Mid-Autumn Festival food. In Japan, the traditional Mid-Autumn Festival food is glutinous rice dumplings, and there are also wagashi shaped like little white rabbits. Because the Mid-Autumn Festival is always closely related to the little rabbit! Our Mid-Autumn bunny is making medicine under the osmanthus tree on the moon, while the Japanese Mid-Autumn bunny is making sticky cakes and glutinous rice dumplings under the tree. Are they two very interesting little rabbits of different nationalities? Today I will share with you how to make little rabbits and fruits. In fact, it is very simple. It is to mix rice flour with water and yam slurry to form a dough, and then wrap your favorite fillings in the middle. Traditionally, it is filled with bean paste filling. Finally steam it, let it cool and then paint it like a bunny! In Japan, a variety called Yamato yam is generally used to make this wagashi. The flesh is white and firm, and there is not as much pulp as ordinary long yam. However, this kind of yam may not be available in other countries except Japan, so I used ordinary long yam instead. The effect is also very good! Try to use water-milled rice flour as much as possible. Note that it is rice flour, not glutinous rice flour.
pastries Picnic -
Dried mango and mango juice
Learn how to cook Dried mango and mango juice with Dessert and Drinks.
Dessert Drinks -
Rose Cookies
Learn how to cook Rose Cookies with Baking and Picnic.
Baking Picnic -
The phoenix returns to its nest
Chicken feet are rich in collagen. They are delicious and will not cause you to gain weight. Eating chicken feet during this festival that makes people both happy and worried can not only satisfy your cravings but also eliminate worries. It is quite exciting.
Hot dishes Picnic -
【Small Pizza Cone】--- A snack for the holidays
The inspiration for this was after the cone salad, because when babies usually eat pizza, they cannot hold it as firmly as adults and often get it on their clothes, so I followed the lead and came up with this cute cone pizza. Although the initial starting point was because of the baby, after doing it, I realized that this is simply irresistible to everyone. Food always brings surprises and joy to life. Because I was preparing to make pizza when I was making it, I made this cone with black sesame seeds, which is particularly fragrant, and the filling was made from shrimps that my children like. Many factories have begun to have holidays this year, and we are drawing to an end. In addition, the school holidays are about to start, and we will soon have a comfortable and pleasant time. You can stay at home and cook all kinds of delicious food for your family every day, which makes you happy just thinking about it. In front of the TV, on the sofa, there is a TV series, a pair of children, a glass of freshly squeezed fruit and vegetable juice, and a cute pizza cone, one for each person. After eating, they still say to me: Mom, have another one. ........., a very happy scene, I like the feeling of being busy around my family. The Chinese New Year is almost here, and this mini crispy cone pizza is also great as a festive snack.
Baking Picnic -
Sushi cake roll
I like cake rolls, but hate cream, so I really liked this sushi cake roll when I saw it. The refreshing and non-greasy taste is perfect for hot summer days.
Baking Picnic -
Geometric Sushi
I made sushi eggs according to the recipe. I was afraid that I couldn't adapt to the sweet taste, so I changed it to original egg skin. Those who pay attention to the authentic taste can spend some time making sushi eggs.
Staple food Snacks -
Cranberry Cheese Soft European
Depp embedded oven baking ingredients: Polish type: 100g high-gluten flour, 100g water, 0.5g yeast. Main dough: 200g high-gluten flour, 3g yeast, 4g salt, 80g water, 15g butter, 30g light cream, 45g sugar, 70g wine-soaked dried cranberries. Filling: 100g cream cheese, 10g milk powder, 10g powdered sugar, 10g milk
Baking The world of two -
Mango Lemon Salad
Learn how to cook Mango Lemon Salad with Picnic and Vegetarian dishes.
Picnic Vegetarian dishes -
Smokeless BBQ
Everyone has had barbecue. The first thing that gives people the feeling of barbecue is that it is filled with smoke. Later, I got an electric grill, and there was no smoke, but the smell of charcoal grilling was gone. As a foodie in me, there is almost no roast that I won’t enjoy. Roadside stalls and barbecue restaurants are often places I frequent. Of course, their grilled delicacies are very tempting, but sometimes I can’t help but wonder: Are their ingredients clean and hygienic? You can’t eat too much in a smoky barbecue, so there’s no need to explain. I often wonder if I can have a self-service barbecue. I long for it, but I don’t have an oven. Recently, I saw some smokeless grills being purchased online. I bought them and tested them myself. They felt pretty good. Here I would like to share with you the fun and deliciousness of grilling. Please enjoy them!
Picnic Home cooking -
Take a delicious lunch box and go on a spring outing with your baby!
Spring is warm and the flowers are blooming. It’s time to take your baby out for a spring outing! Come and make your own delicious bento. It is healthy and beautiful, full of mother's love. Remember not to feed your baby too salty!
Staple food Picnic -
Sanxi tiger skin quail eggs
My son was going on a spring outing, so I discussed with him to buy some food from the supermarket, and then I would make him a quail egg and take it with me. My son applauded and applauded. This Sanxi Tiger Skin Quail Eggs evolved from Sixi Grilled Bran, which is also called Four Fresh Grilled Bran. It is a traditional famous dish made of grilled bran and four kinds of umami (bamboo shoots, day lilies, fungus, and shiitake mushrooms). My quail eggs were paired with bamboo shoots, fungus, and shiitake mushrooms to make Three Happiness Tiger Skin Quail Eggs. This dish is fresh, fragrant, salty, sweet and nutritious. If you like spicy food, add a few red peppers. It is the best way to relieve boredom when you go out to play. When my son came back from his spring outing, he proudly reported that the teacher also ate a lot, and his classmates also said that your mother’s cooking is really good. I was very happy to hear that, and I made an appointment with my son that my mother would cook more delicious food for you next time we go out.
Picnic Vegetarian dishes -
〖Braised Duck Tongue with Soy Sauce〗------Summer Snacks with Wine” Duck Making “
A duck's tongue is not called duck tongue, but Wenzhou people call it duck money. Why do ducks make money? Let’s start with this dish today! Wenzhou is a water city with Oujiang River and close to the sea. Even in the mountains, there are developed water systems. Xie Lingyun, who served as the prefect of Yongjia and pioneered Chinese landscape poetry, is also a paradise for ducks. There are ducks in Shuicheng. After large-scale duck farming, Wenzhou's non-staple food processing industry emerged, decomposing ducks and duck tongue became a famous dish. I have eaten duck tongue several times in Wenzhou. It is a cold dish. The duck tongue is braised and air-cooked until it is semi-dry. When you chew it carefully in your mouth, it is full of toughness and quite chewy. However, I was alone and he told me that people in Wenzhou call it duck money, not duck tongue. What is said is that in Wenzhou dialect, the pronunciation of tongue is actually the same as loss. In this way, eating duck tongue means eating duck loss. Wenzhou people, whose sweat pores are full of business cells, are not willing to suffer duck loss, so they simply changed it and called duck tongue to make money. Treating guests becomes eating duck and making money. As for the pig's tongue, it is still called Kouzuo, only the name of the human tongue remains unchanged. The names of dishes like "Yuzhuan" and "Kouzhuang" can indeed reflect the character of Wenzhou people. They are not pleasant to the ear, and the most important thing is unlucky. So why not change it and call it "Zhengzhuang"?
Snacks Cold dishes -
Homemade black pepper chicken nuggets❗️Clean and hygienic, salty and delicious
Learn how to cook Homemade black pepper chicken nuggets❗️Clean and hygienic, salty and delicious with Snacks and Picnic.
Snacks Picnic -
Salmon rolls - a breakfast snack that can be completed in ten minutes
When it comes to Norwegian food, the first thing that comes to mind is definitely salmon, because Norway is a major exporter of deep-sea fish such as salmon and cod. In addition to cooking salmon raw and grilled, there is also smoked salmon. The smoked salmon has a slightly salty taste and is perfect for salads or with bread for breakfast. Today I will introduce to you a simple and elegant snack, which can be used as a loving breakfast or used to entertain relatives and friends at family parties.
Picnic Breakfast